I-Recipe yee cookies ezilula kodwa ezihlwaya ezivela kwisethi encinci yezithako ezikhoyo kuzo zonke iingubo!

I-recipe yeekuki ezilula kodwa ezihle ziza kuba zilungiswe ngumpheki wonke, onobuqili kakhulu ukujongana nama-pastries anzima. Izindlela ezisisiseko zokwenza izidlo zokutya zasekhaya zingenakuncediswa ngokupheleleyo, ziguqula intle kwaye ziyanelisa iimfuno zentliziyo yazo yonke imiphunga.

Ukupheka njani ikhukhi ngokukhawuleza kwaye kulula?

Icookie elula iphekwe ngokukhawuleza kwintlama elula, iiresepe zikho kuzo zonke iinkcukacha zokukhupha kuzo zonke izindlukazi. Akunzima kwaye kunomdla kakhulu ukwenza imithetho elula yokwenza iziqabu.

1. Ukudla okuthandwa kakhulu okuphekwe kuwo onke amakhaya i-cookie elula. I-recipe yakhe iqukethe izithako ezi-4 kuphela: ibhotela, iswekile, amaqanda kunye nomgubo.
2. I-Cottage cheese biscuits iyancipha kwaye iyancipha, kodwa iindleko eziphambili zonyango ziyi-minimum set of products kunye nokugcina ixesha elide.
3. Iresiphi ecookie elula isekelwe kwi-oatmeal. Kule nguqulelo, kungcono ukusebenzisa "iHercules" yokupheka ngokukhawuleza okanye ukugawula iifutha zibe ngumgubo.
4. Ukuba kukho umnqweno wokwenza i-cookie ye-chocolate, kufuneka i-cocoa yongezwe, ithathe indawo elinganayo yomgubo. Kulo lwakhiwo, unokongeza amaconsi enokotyrole eyenziwe ngokulungelelanisiweyo okanye iinqwelo ezicoliweyo, kwiinqunqa zentlama zongezwa kwisithuba sokugqibela.
5. Bhaka ii-cookie ziqhelekileyo kwi-oven, kodwa ezinye iinketho zinokuphinda ziphindwe kwi-pan yokucima, umzekelo, i-shortbread, i-oatmeal, i-ginger okanye i-nut.

Mfutshane - iresiphi elula

Iikhoksi "i-cookie yindlela elula kakhulu engafuneki ukupholisa nokusetyenziswa kokutya okuqingqiweyo. Ukuze wenze i-dainty elula, kubalulekile ukuba ungadli ngokutya kwi-oven. Umhlobiso useprayimari: kufuneka uqhube ii-2 zeengcawa (i-classic kunye ne-tshokoleta), ungeze omnye komunye, u-roll and cut.

Izithako:

• amaqanda - ii-2;
• umgubo - 2 izinto;
• ushukela - 150 g;
• ioli epholileyo - 150 g;
• i pow powder;
• i-cocoa - 1 tbsp. l.

Ukulungiselela

1. Gubha ishukela kunye nebhotela, faka amaqanda.
2. Yongeza i-powder baking, umgubo, uhlamba inhlama.
3. Hlukanisa kwi-2 engxenyeni elinganayo, omnye udibanise i-cocoa.
4. Qalisa ii-2, udibanise omnye komnye, kwakhona uphinde ulungiswe.
5. Ukuqhaqha i-dense roll, yifaka ifilimu, uyibeke ebusweni imizuzu engama-20.
6. Yinqumle umqulu kwiisangqa kungekho ngaphezu kwe-1 cm.
7. Bhaka imizuzu engama-15 kuma-degrees angama-190.

Ikhukhi ze Curd - iresiphi elula

Iibhasiki ezilula zenziwe ngeendlela ezidumileyo "Iigqabi ze-Goose", kodwa ukuba ixesha lingavumeli ukuba lisixakeke, unokwenza nje ulungele i-tourniquet, unqunyulwe kwiziqephu, ususe ushukela uze ubhaka uze ube mnyama. Siyabulela i-cottage cheese, oku kunyanga kuthatha ixesha elide lihlambulukile kwaye lincinci, ngoko lingapheka ngobuninzi.

Izithako:

• i-cottage cheese - 300 g;
• ibhotela - 150 g;
• umgubo - 250 g;
• ushukela - 100 g;
• i powder baking, vanillin;
• ityuwa - i-pinch 1.

Ukulungiselela

1. Gubha i-cottage ushizi ngebhotela.
2. Ukuthunga umgubo kunye ne-powder baking, i-vanillin, ukuqala ukungaxakeki kakhulu, ukuhlamba umquba.
3. Ukuvelisa ii-cookie, ngokukhawuleza ushukela.
4. Bhaka imizuzu eyi-10-15 kwii-180 degrees.

Ikhukhi ze-carrot ezenziweyo - iresiphi elula

Le recipe yeekuki ezilula kodwa ezimnandi ziya kubhena kubathandi bezenzo ezingavamile. Eyona nto, ukuba emva kokupheka i-karoti ikhekhe entsha, isele ikhuphe umfazi, mhlawumbi kufuneka udibanise imifuno kwincinci encinci okanye uprose nge-griner. Esikhundleni sezithelo zomvini, unokongeza izantyambo, iziqhamo ezikhethiweyo okanye iziqhamo ezomileyo.

Izithako:

• Ikhekhe le-kroti - 1 into;
• ushukela - 100 g;
• ukhilimu omuncu - 100 ml;
• umgubo - 1,5-2;
• vanillin, i-powder baking;
• idiliya - 1.

Ukulungiselela

1. Iingxube zityhala amanzi ukuze zityilise (imizuzu 10)
2. Hlanganisa iidroti, ushukela kunye nekhilimu omuncu.
3. Qalisa i-vanilla, i-powder baking, iireki.
4. Ukongeza umgubo ukuxoka akuyona inhlama.
5. Phuma u-1 cm ububanzi obunqamle.
6. Sika ii cookies, zibeke kwiphepha lokubhaka.
7. Bhaka i-cookie elula imizuzu engama-20 kwii-180 degrees.

I-coat ye-Oatmeal - iresiphi elula

I-recipe yasekuqaleni yecookie elula kodwa ecocekileyo i-oatmeal iyakuthi iphindwe yiyo yonke i-chef, nokuba umntwana osemtsha engenawo uhlazo uya kulungiswa nomsebenzi kwaye uya kufumana unyango olupheleleyo ngenxa yoko. Imfihlelo eyona mkhulu yale ndlela yokuphatha ukuzama ukuyiqhayisa ngokupheleleyo, ngoko iya kuba yinto ephoqelekileyo kwaye iyancipha.

Izithako:

• Hercules - 300 g;
• ubusi - 3 tbsp. l.;
• iivunile - 1;
• i powder baking, vanillin;
• isinamoni - ½ tsp;
• kefir - 250 ml.

Ukulungiselela

1. Thela iiflegi nge-kefir, shiya imizuzu engama-30.
2. Faka ubusi, isinamoni, i-vanilla kunye ne-powder baking.
3. Ukulahla iinqabileyo ezisileyo, zivuse.
4. Spoon cookie nge sipuni, gcoba i-tray oiled baking.
5. Bhaka i-cookie e-oatmeal elula kwiimitha ezingama-35 kwi-degrees ezingama-180.

Ikhukhi kwiimayonnaise - iresiphi elula

Le recipe elula eyaziwayo yayaziwa kumncedisi ukususela kumaxesha eSoviet, ngaphambi kokuba ilungiselelwe ngokuskrola inhlama nge-grinder yenyama. Okumnandi, ukutya okutyebileyo ngokukhawuleza kunomnikelo omnandi, kwaye i-mayonnaise igcwalisa indima ebophayo kunye nesinambatho sayo esinosawoti ayivekanga nhlobo kwisidlo esilungile. Kulezi zithako ziya kukhupha isitya esiphekayo sokubumba.

Izithako:

• i-mayonnaise - 150 g;
• ushukela-1 into;
• amaqanda - ii-2;
• ibhotela - 150 g;
• i-powder baking kunye ne-sugar van;
• umgubo - 2,5-3.

Ukulungiselela

1. Gubha ioli kunye noshukela.
2. Yongeza amaqanda, ngoko i-mayonnaise, xuba kakuhle.
3. Lahla i-vanilla kunye ne-baking powder.
4. Ukongeza umgubo, ukugcoba ngokuqinile, inhlama eqinile.
5. Hlola nge-grinder yenyama, uhlula kwiingxenye ze-5-7 cm.
6. Bhaka uze ube mnyama obomvu kwi-180 degrees.

Ikhukhi zecokie kunye necocoa - iresiphi elula

I-cookie elula ephekwe kwimiba emibini, zonke izakhi zixutywe kwaye zenziwe kwintlambo encinci "koloboks", eyona nkqubo yokubhaka kancane isasazeka kwaye, ngenxa yoko, iphuma ngokugqithiseleyo isonka se-gingerbread. I-recipe ephakanyisiweyo iyisisiseko, ukuba ifunwa, ukubunjwa kunokuncediswa ngamantongomane aqoshiwe, iifomese, kunye nekhofi kuphucula i-chocolate.

Izithako:

• ibhotela - 50 g;
• ushukela - 100 g;
• umgubo - 200 g;
• i-cocoa - 50 g;
• iqanda - 1 iqhekeza;
• ikhofi ephucukileyo - 50 ml;
• i pow powder.

Ukulungiselela

1. Hlanganisa ikhofi kunye necokoti, faka iqanda kunye nebhotela.
2. Qalisa i-powder baking kunye nomgubo, ungaguquli inhlama yokudla.
3. Yenza iibhola, ubeke ibhoyi yokubhaka.
4. Bhaka imizuzu eyi-10-15 kuma-degrees angama-190.

Iibhisikidi ze-Ginger - iresiphi elula

I-Ginger - i-cookies elula kunomdla ocolileyo, i-recipe ilula kwaye iphantse ibe nzima. Ukubunjwa kwongezwa nge-ginger eyomileyo, kodwa ukuba ufuna ukuba ungasebenzisa ngokutsha, i-taste ekhethekileyo iya kwandisa isinamoni kunye ne-lemon zest. Njengenxalenye yezithako kubonakaliswe i powder pepper - yenza inxaxheba engaqhelekanga, nangona ingabandakanyi inzondo.

Izithako:

• umgubo - 200 g;
• iqanda - 1 iqhekeza;
• ushukela-1 into;
• isinamoni, i-ginger - 2 tsp nganye;
• umsila omnyama - ½ tsp;
• i pow powder;
• ibhotela - 100 g;
• i-lemon peel - 2 tsp.

Ukulungiselela

1. Hlanganisa ibhotela, ushukela kunye neqanda.
2. Uxube ugaxube, ugaye umgubo, i-powder, i-spices.
3. Hlanganisa zombini imixube, inhlama yokuxoka.
4. Uhlobo olujikelezayo lweemifuno, lucwetshiwe kancane.
5. Bhaka imizuzu eyi-15-20 kwi-180 degrees.

I-cookies elula kwi-pan yocingo

I-bhisikidi elula ephekwe kwi-pan yokutyiwa yindlela ekhawulezayo yokwenza utyeshelo olumnandi olungumntwana. Le recipe iya kunceda xa ungafuni ukuvula i-oven, ngakumbi ehlobo xa kushushu. Inhlama ilungiselelwe ngesiseko semfutshane encinci, kodwa ngokudibanisa ukhilimu omuncu, ngoko ke iimveliso ziba mncinci, kodwa zihlala zifana.

Izithako:

• umgubo - 2 izinto;
• iqanda - 1 iqhekeza;
• ukhilimu omuncu - 3 tbsp. l.;
• ushukela - 100 g;
• ibhotela - 70 g;
• i pow powder, vanilla.

Ukulungiselela

1. Gubha ioli kunye noshukela kunye neqanda.
2. Yenza ukhilimu omuncu kunye ne-baking powder kunye ne-vanillin.
3. Ukongeza umgubo ukuze uxoke uninzi, ungabi nhlama.
4. Gqithisa ungqimba, nquma umlo wecookie.
5. I-ovini epanini elomileyo elomileyo kwishushu esilinganayo ukusuka kumacala amabini ukuya kumbala wegolide.

Ikhuki kunye nama-walnuts - iresiphi elula

Bhaka i- cookie elula yokwenza itiye ngokukhawuleza kwaye ngokukhawuleza kwimveliso ephuculweyo, kwaye ukudibanisa i-walnuts, umphumo uya kuwunqoba wonke umntu othandekayo. Ukuba kukho ukuhlaselwa okhethekileyo, unokwenza i-ring nut "," okanye yenza okufanayo, usebenzisa i-falling of different size: ingilazi kunye nengqayi ebhotile, umzekelo.

Izithako:

• umgubo -2;
• ioli - 180 g;
• ushukela - 150 g;
• iqanda - 1 iqhekeza;
• i-yolk - i-1 piece;
• i-vanilla, i-powder baking;
• Amantonga atyunjiweyo - 100 g.

Ukulungiselela

1. Hlanganisa ibhotela ebhotile kunye noshukela kunye neqanda.
2. Faka ipowder yokupheka, i-vanillin.
3. Emva kokuthulula umgubo, uxoke umxube, ungadli inhlama.
4. Phuma u-1 cm ububanzi obunqamle.
5. Sika iintidi, gcola i-yolk.
6. Hlanganisa i-greased side in nuts, ucinezela encinane.
7. Beka iphepha lokubhaka, amanqwanqa.
8. Bhaka imizuzu engama-15 kwi-degrees ezingama-200.