Makhe sijonge ezinye zokupheka zokuqala ze-eggplant kunye nebhekoni. Esi sibonakaliso siphumelele ngokuthe tye, sihle kwaye sihle.
Amaqabunga kunye nebhekoni kunye netamatato
Izithako:
- isitshalo seqanda - 2 iziqwenga;
- ibhakoni - 200 g;
- i-cheese enzima - 700 g;
- utamatisi - 4 ii-pcs.;
- ukhilimu omuncu - 150 ml;
- i-mayonnaise - 150 ml;
- igalikhi - ii-clove ezine;
- imifino - ukunambitha;
- iziqholo.
Ukulungiselela
Isitshalo se-eggplant ehlanjwe, sinqunyulwe kwiindawo ezi-2 uze usike isiqingatha ngasinye sibe yimichilo, ungagqibeli ukuya ekupheleni. Emva koko ufefe ngetyuwa kwaye ushiye ihafu yure. Eli xesha shinkuyu amacwecwe amancinci eshizi kunye nebhekoni, kwaye unqumle utamatisi kwisibini sesigqabi. Isitshalo seqanda sihlanjwe sisetyu kwaye sidibanisa amanzi angaphezulu kunye nethawula. Sifaka imifuno kwiphepha lokubhaka kwaye sibeka i-bacon, ushizi kunye netamatato phakathi kwamacwecwe e-eggplant.
Ukuze uzalise, udibanise i-mayonnaise eyenziwe ngekhilimu omuncu, engeza i-garlic echanekileyo kunye nemifino. Phala umxube we-eggplants wethu kwaye ubhake kwi-ovini nge-180 degrees imizuzu engama-30.
Isitshalo seqanda kunye nebhekoni kunye noshizi
Izithako:
- Isitshalo seqanda - 1 iqhekeza;
- ushizi wezinto ezinzima - 100 g;
- anyanisi eluhlaza;
- ukhilimu omuncu - izinto ezi-0,5;
- i-bacon - 6.
Ukulungiselela
Ngoko, isitshalo seqanda sihlanjwe, sisula ngehawula, sinqunyulwe isitshixo kwaye sinqunywe kwisiqingatha. Emva koko sithatha esinye isiqingatha, senza i-notches ezintathu kuyo kwaye siyibeke kwisiqhekeza ngasinye. Siphinda into efanayo kunye nesiqingatha esisele. Kwisitya, xuba ushizi osikiweyo nge-ukhilimu omuncu uze usasaze umxube obangelwayo ngokugqithiseleyo phezu kwendawo yokutsalwa kweqanda. Emva koko, faka imifuno kwiphepha lokubhaka uze ubhake imizuzu engama-30 kwihovini.
Isitshalo seqanda kunye nebhekoni ehovini
Izithako:
- Isitshalo seqanda - 1 iqhekeza;
- ibhakoni - 100 g;
- ushizi nzima - 100 g;
- ioli yohlaza - 30 g;
- i-tomato - 1 pc.;
- iziqholo.
Ukulungiselela
Isitshalo seqanda sinqunywe kwisiqingatha, senza izigqibo ezininzi kulo, kodwa ungayinqumli kwesikhumba. Ukususa kubo bonke ubuhlungu, ubuninzi beetyuwa imifuno kunye nokuhamba ukuya kumatye imizuzu engama-20. Emva koko sihlamba isitshalo seqanda ngaphantsi kwamanzi kwaye siyifake ngokulula. I-podsalivaem encinci, sifaka kwiinkalo zecacon, imijikelezo yetamatato kunye namacwecwe eshizi. Sitshisa ipenki yocingo kunye neoli yezilwanyana, sibeke iibhanti zethu kwaye sibhakabhise isitshalo seqanda nge-bacon imizuzu engama-20 kwi-oven yangaphambili.
I-aubergine kunye ne-bacon recipe
Izithako:
- isitshalo seqanda - iziqhekeza ezi-3;
- ibhakoni - 200 g;
- imbewu yeesame - 4 tbsp. iipuni;
- ushizi nzima - 200 g;
- ipompe yomhlaba obomvu kunye netyuwa.
Ukulungiselela
I-cheese slice brusochkami, i-aubergines kunye nebhekoni yinqumle ibe yincinci. Emva koko, iicacon zifafazwe ngepsipi yomhlaba kunye neesame, zibeka i-eggplant kunye ne-podsalivaem. Iingcambu zemiqolo zihlanganiswe ngetekisi kwaye, ngokuzilungele kakuhle ngomqulu, silungiselela yonke into enomthi wezinyo. Ngaphambi kokukhonza, ii-eggplants zinyanisiweyo kwaye zikhonjiswa nge- tomato ephuziweyo .