Ukukhangela izitya, ngokukhawuleza akukho nto iphela ngaphezu kweladidi. Zonke iintlobo zeladi zivumela ukuba sikhethe ukutya kwisinkwa sakho, kwaye ukuba ungumtshatsheli wepilgiki kunye nenkukhu, iiresepe ezikule nqaku ziyakunceda ulungise isidlo esisithandayo.
Isaladi kunye nenkukhu etshayiweyo, intsimbi yebhekisi kunye noshizi
Izithako:
- Ifayili yenkukhu - isiqendu 1;
- Umxube wesaladi - iphakheji eli-1;
- ibisi yebhokhwe - 120 g;
- Ipepper yaseBulgaria - 1 pc.;
- Ididionardard - 1 pc.;
- ioli yomnquma - 3 tbsp. iipuni;
- Iviniga yebhasamu - 1 tbsp. isipuni;
- ityuwa, pepper - ukunambitha.
Ukulungiselela
I-fletlet ye-Chicken yinqumle ibe yimichilo, ityuwa, i-pepper kunye nefry kwi-grill kuze kube yenziwe. I-pepper yaseBulgaria isuswe kwiimbewu kwaye ichithwe ngomlilo we-burner, yinquma. I-cheat yebhokhwe iphukile ibe ngamaqhezu amancinci. Hlanganisa zonke izithako ngomxube weladi kunye nexesha kunye nomxube we-mustard, ioli kunye neviniga.
Isaladi kunye nenkukhu, utamatisi kunye nopele
Izithako:
Kwi saladi:
- I-pepper yaseBulgaria - ii-4 ii-pcs.;
- i-anyanisi ebomvu - 1 pc.;
- ioli yomnquma - 1 tbsp. isipuni;
- Inyosi yenkukhu - 1 pc.;
- iitamatisi ze-cherry - iingcezu ze-6-8;
- i-arugula - 1 bunch;
- ityuwa, pepper - ukunambitha.
Ukuphakamisa:
- ioli yomnquma - 3 tbsp. iipuni;
- Iviniga yebhasamu - 2 tbsp. iipuni;
- igalikhi - 1 clove;
- I-dijon lwesardard - 1 ithisipuni;
- ityuwa - 1/2 tsp;
- ushukela -1/2 tsp.
- umnyama omnyama - 1/4 tsp.
Ukulungiselela
I-Pepper yinqunywe kwisiqingatha. Susa imbewu kwaye sithatha isandla. U-anyanisi uthathe iziqhekeza ezi-8 waza wafaka kwisitya kunye nepilisi, imifuno yonyaka kunye netyuwa kunye nepipper, uthele ioli yeoli (iifuni ezintathu). Ifolothi yenkukhu ifafazwe ngetyuwa kunye nepilisi kwaye ithululelwa kunye neentsalela zebhotela, sithumela izibophelelo kwi-grill, okanye epanini.
Nangona inkukhu iyomisiwe, siya kwenza imifuno, kufuneka ibekwe kwi-grill. I-anyanisi gazinga imizuzu engama-15, ipilisi - 18-20. Ukulungele iipilisi zifakwe kwisikhwama, ukuze zitshise kwaye ikhutshwe lula. Okwangoku, nqakraza iinkukhu uze udibanise ne-anyanisi, utamatisi kunye ne-arugula, phezulu ubeka iipopu ezipunyiweyo. Zonke izithako zokugqoka zixutywe kwisitya esincinci kwaye zityhala isaladi.
Ukuba uyayithanda ingqolowa, ngoko ungazifefa isaladi kuyo. Isaladi elula kunye nenkukhu , ingqolowa kunye nompompe kuya kubonakala kukhanya.