Ukutshiza ngokukhawuleza

I-sweet, i- bread buns ye-bhotile inhlama, i-fried eoli, ibizwa ngokuthi i-pyshkami-iyakhukhuza ngokushisa kwaye iyancibilika emlonyeni. Kwaye ukuba ucinga ukuba kufuneka uhlale esitofu ngesigxina somhla ukuze ukholise izihlobo zakho ngokubhaka, ngoko uphosakele - unokupheka ukukhupha okumnandi ngokukhawuleza. Okokuqala, makhe sithethe ngendlela yokwenza i-pyschki elula.

Ukutshiza ngokukhawuleza

Izithako:

• intlama ekulungisiweyo - 700 g;
• ioli yemifino - 1 iglasi;
• ushukela ophuyiweyo - 4 tbsp. iipuni;
• Vanillin - 1 sachet.

Ukulungiselela

Ingqumbo ibhetele ukuthenga kwindawo yokupheka kwendawo okanye kwikhi yekhaya - ngokuqinisekileyo iya kuba yintsha. Iigrafu zemiqulu zinyene eminwe - ingabonakali, kwaye zinqumle iidayimane okanye, ngokusebenzisa i-cookie cutter, senza izikhalazo ezicacileyo. Kwinqwelo yokutshisa ioli kunye nokukhwankqisa ukukhupha phezu kobushushu obuphakathi. Zikulungele ngokukhawuleza, ngoko kungcono ukuba ungasishiyi iplati ixesha elide. I-Ruddy pyshki isasazeka kwi-napkins ukwenzela ukuba i-oli engaphezulu ixutywe, ize ifefe i-buns yethu ne-powder, ixutywe ngaphambili ne-vanillin.

Pyshki kwi-ukhilimu omuncu

Sinikeza enye iresiphi enye elula yokulahla - kuya kuba nomdla kulabo abakhetha ukukwazi ngokuchanekileyo okokutya okulungiselelwe khona.

Izithako:

• ukhilimu omuncu 20% we-fat content - 1/3 indebe;
• iqanda - 2-3 iziqwenga;
• umgubo wengqolowa nge / ezimhlophe-1.5 iikomityi;
• ityuwa - i-pinch 1;
• ukutya kwesoda - ¼ tsp;
• iqhekeza lemon - ¼;
• ishukela emhlophe emhlophe-100 g malunga;
• ioli yefestile ecocekileyo - 1 iglasi.

Ukulungiselela

Ukusebenzisa i-mixer, i-whisk amaqanda kunye netyuwa emininzi imizuzu-ubunzima bube bumnyama. Emva koko yongeza ushukela kwaye uqhubeke uxuba - ubunzima bunzima. Yongeza ukhilimu omuncu, udibanise i-soda kunye nejisi lemon (igesi) kwaye wongeze umgubo omncinci. Iifom zinokufuna enye encinane - ukuba amaqanda aphezulu, kwaye ukhilimu omuncu awunzima. Xa umxube odibeneyo, ufike kwisigaba sesibini. Sipheka i-pyshki yethu ngokukhawuleza epanini: ukufudumala kakuhle ioli kunye nefry kwicala ngalinye ngomzuzu kunye nesiqingatha malunga. I-pyshki iphelile ifanele ifakwe kancinci - sisasaza kwi-lattice okanye kwi-napkins, kwaye emva koko sidlulisa kwisitya. Unokufafaza iishukela kunye noshukela ophuhliweyo, uthele nge-chocolate, usebenzise umqubu okanye ujamu, ukhilimu omuncu okanye ukhilimu.

Kwabo abangavunyelwe ukugcoba, kukho inketho enomdla - ukufefa ama-biscuits kwi-oven. Yilungise i-oyile yethu yokubhaka ngeoli kwaye ubeke umgama kude. Ziyabhaka kwihovini elifudumele ixesha elifutshane-malunga nemizuzu eyi-15-20.