Ukuba wena okanye umntwana wakho kusasa afune ukudla isidlo sakusihlwa, i-casserole yasekuqaleni yenkqayi iya kukukholisa nakwiigourmets ezidinga kakhulu kwaye yenza utshintshe indlela yokutya. Kuya kukunika amandla amakhulu kunye namandla onke, ngokuqhelekileyo kakhulu, imini.
Casserole kumaqanda nobisi
Ubisi ngendlela ecocekileyo akusiyo yonke into ethanda ngayo. Kodwa iindidi zezithako kule recipe ye-casseroles ezivela kumaqanda ziyakukuvumela ukuba ungayi kuvakalelwa, kunye nefuthe elincinci liya kuba yinto efumanekileyo yokufumanisa.
Izithako:
- ipisley - 1 iqela;
- amaqanda - 6 amaqhosha.;
- ityuwa, ipepper - ukunambitha;
- ibhotela - 50 g;
- I-pepper yaseBulgaria - i-0,5 ipcs.;
- Ubisi - 0.5 ilitha;
- unamathelisi we-tomato - 1 tbsp. isipuni;
- ityhuna - 1 inokutya kokutya.
Ukulungiselela
Bilisa amaqanda nzima (kuthatha ubuncinane imizuzu eyi-10). Emva koko udibanise emanzini abandayo ukuze kube lula ukucoceka. Gxuma amaqanda uze usike kwisiqingatha. Yenza i-oile yeoli kwaye ubeke iinqumama zeeqanda. Kwisitampu encinci, nyibilikise ibhotela kwaye ngokuthe ngcembe uyigcwalise ngomgubo, uwutye uze ube ne-golden hue. Emva koko uthele umncinci omncinci wobisi, wongeza ityuwa kunye nepepper bese upheka umxube malunga nemizuzu engama-6-7 kunye nokuvuselela okungapheliyo. Shiya i-sauce epholile. Ngeli xesha, cwangcisa ngokucokisekileyo intlanzi ekhonkxiweyo ngefoloko, engeza utamatisi unamathele kuyo kwaye ufefe ngemifuno ephosiweyo. Ukulungele ngale ndlela, ityhuna iya kuthunyelwa kwi-sauce.
Gcwalisa i-sauce ngeesahlulo seqanda. Ukulungiselela i-casserole enjalo kumaqanda kwi-ovini kwiqondo lokushisa elingaphantsi kwama-180 degrees. Xa ukugqithisa okugqithisileyo kubonakala kumphezulu, musa ukukhawuleza ukukhupha isidlo: kufuneka ufeze ukushisa ubuncinane kwimizuzu yeyure. Ekugqibeleni, uthele i-casserole nge-ukhilimu omuncu uze uyihobise ngeetye ze-pepper e-sweet.
Casserole kwiiqanda kwi-multivark
Akusoloko kunokwenzeka ukukhathazeka ngokubhaka kwihovini, ngakumbi ukuba kufuneka usebenze kusasa. Ukuba awukwazi ukuba wenze i-casserole yeqanda ngokukhawuleza, i-multivariate iya kuba ngumncedisi oyimfuneko.
Izithako:
- igalikhi - amazinyo ama-2;
- amaqanda - 6 amaqhosha.;
- Ubhontshisi obuluhlaza - 400 g;
- ioli ye-sunflower - 0.25 indebe;
- ushizi ogayiweyo - 0,75 indebe;
- imifino, ityuwa, ipilisi - ukunambitha.
Ukulungiselela
Sula ishizi kunye neninzi yayo kunye namaqanda, okokuqala ngaphambi kokuba kuphulwe kwisitya. Ityuwa, ufafaze ngamacube atyhidiweyo kunye nepepper. Gweba kakhulu igallic. Ioli ye-sunflower ishushu kakhulu kwi-multivark kwaye yongeza kuyo igarlic. Fry it in "Baking" imodi malunga nemizuzu eyi-10, ivuselela rhoqo. Geza intambo yeembotyi, ucoce ngokugqibeleleyo kwaye emva kokuphela kwenkqubo ungeze kwikallic. Inkqubo umbane omnye umzuzu 10. Emva koko uthele umxube weqanda kwisitya se-multivark, udibanise kakuhle kwaye usethe imodeli ye "Baking" malunga nesiqingatha seyure. Nciphisa i-casserole nge-cheated grated kwaye ubambe imizuzu eyi-15 kwi "Mode".