I-Rassolniki yintsimi eyaziwayo yaseRussia yokuzalisa uhlobo kunye neengcamango ezinomlinganiselo wokunambitha, ngenxa yokongezwa kwamakhukhamba ahlambulukileyo, ngamanye amaxesha ikhukhamba. I-Rassolniki yayisetyenziswa ngokushisa (i-agent antipode engummangaliso, ngendlela, kwaye ngoko unako ukukhonza isidlo esinjalo ekuseni).
Amasiko kunye neendlela zokulungiselela i-rassolnikov kwiifom zanamhlanje ziveliswe kwifom yeqhelo ekhulwini leshumi elinesibhozo, loo nto ivela kwisidlo esingaphezulu se-archaic-kalya.
Kuphi ukupheka?
I-Rassolniki yeempendulo zakudala zivame ukulungiswa kunye ne-pearl yebhali ngombombo wenkomo, kodwa, nangona kunjalo, awukho umthetho oqinileyo. Basebenzisa izinkukhu, iintlanzi, amakhowa kunye neendlela zokupheka zemifuno nazo ziyaziwa. Kwi rassolniki ukubeka okusanhlamvu (iparele, ilayisi, i-oatmeal), kwakunye nemifuno eyahlukeneyo, iingcambu, imifino kunye neziqholo.
Indlela yokulungisa i-pickle ngebhaleji ye-pearl ibulula: kufuneka upheke inyama okanye umhluzi wamakhowa. Ngamanye amaxesha i-Pearl ibhalley iyapiliswa ngokukhawuleza emxeni kunye nenyama okanye ngokwahlukileyo. Yongeza imifuno (amazambane, izaqathe), iingcambu kunye neziqholo. Kwi-pan yokutshiza ukugcoba kwi-anyanisi, ngamanye amaxesha ngamakhowe. Iikotyi zinqunywe kakuhle (zisetyenziselwa utyisi kuphela, i-pickled ayifanele). Hlanganisa zonke izithako, faka i-brine encinane, ubilise kancinci, kwi-pickle ekulungele rhoqo isebenzisa ukhilimu omuncu kwisitya esinye.
Umxube wegusha wamadaka ococekileyo kunye nebhalebhe yeparele
Izithako:
- Intliziyo yegusha - 1 pc. (inokuthi ithathe indawo yenkomo yengulube okanye i-veal);
- ii-rhizomes ze-parsley - 2 ii-pcs.;
- ibhalari ye-pearl - 3 tbsp. iipuni;
- iikomkomsi zetyuwa zomeleleyo - ii-3.
- i-anyanisi - i-1 piece;
- ii-mushroom ezintsha - ama-5 amaqhosha.;
- izaqathe - i-1 piece;
- iifatata - 3 ii-pcs.;
- imifuno okanye i-butter butter, okanye i-fat fat;
- iziqholo;
- uxoke ikhukhamba elitsha - 3 tbsp. iipuni;
- imifuno;
- igalikhi;
- ukhilimu omuncu wokufakela.
Ukulungiselela
Ngeeyure ezingama-3-5, gcwalisa umgqomo weparele ngamanzi abilayo kwisibilini se-ceramic eneenqwelwana kwaye uyimbole ngesiphambano okanye i-saucer. Intliziyo yeWundlu inqunywe kwisiqingatha, sisusa amanqatha, iifilimu kunye nezembatho zeempahla, zizonqumla zibe ziincinci zincinci kwaye zihlambe. Ibhalley evuyiweyo iya kuhlanjululwa kwakhona ngamanzi abilayo kwaye ifakwe kwisikhwama kunye neenxalenye zeentliziyo. Kwakhona, sibeka i-carrots ezinkulu, iingcambu ezipheleleyo ze-parsley kunye neziqholo. Gcwalisa ngamanzi kwaye upheke, uthabathe rhoqo isandi, malunga nemizuzu engama-40. Siphonsa ingcambu ye-parsley, yongeza amazambane, pheka phantse uze uphekwe.
Ngamafutha kwipani yokucoca ngokukhawuleza u-anyanisi oqoshiwe kunye namakhowe, i-pat e ncinane.
Yongeza umxube we-onion-mushroom kwisobho, ukhuphe ukhukhamba, uthele kwi-brine. Siphakamisa enye imizuzu emihlanu. Ngaphambi kokutya ufefe isobho kunye nemifuno etyongwe, ixesha legalikhi, umnyama omnyama, kunye ne-ukhilimu omuncu unokungongeza.
Isitayela sasekhaya sikaRassolnik kwi-chicken broth - recipe
Izithako:
- Iingxowa zeenkukhu - 2 ii-pcs.;
- Inkukhu yenhliziyo - 1 pc.;
- isisu - isilwanyana 1;
- izaqathe - i-1 piece;
- i-anyanisi - i-1 piece;
- Iziqholo zomhluzi awukho phantsi;
- irayisi - 2 tbsp. iipuni;
- ii-mushroom ezintsha - 3-5 ii-pcs.;
- ukhukhamba ezikhethiweyo - iziqhekeza ezi-3;
- ikhukhamba ye-pickle - 2 tbsp. iipuni;
- inqatha inkukhu okanye ioli;
- ingadi yemifuno eluhlaza;
- igalikhi.
Ukulungiselela
Ukupheka umhluzi wenkukhu kunye ne-carrots ecocekileyo kunye neziqholo ngeemitha ezingama-30. Siphula umlenze ophantsi, sinqume inyama emathanjeni, uyinqumle, i-ventricle kunye nentliziyo, nayo, yinqumle. Sibuyisela inyama kwi-pan, kwaye kunye nathi sibeka iitapile ezingadliwayo kunye nelayisi, kungekho enkulu, pheka ide ikulungele. Unokubeka endaweni yerayisi 4 iipunile zeparele eziphekwe ngokwahlukileyo kwangaphambili.
Ngamafutha epanini yokucoca, gazinga okanye utyunwe u-anyanisi kunye nama-mushroom. Sitshintshisa okubhalwe kwipeni yokucima kwisikhwama, ubeke iicucumber kunye ne-brine encinci. Ubilise enye imizuzu engama-8. Thela kumacwecwe uze ungeze imifino, igalikhi, umpompo omnyama omhlaba.