Mhlawumbi, baninzi abanamakhaya, kukho ezininzi iindlela zokupheka. Ezinye zazo ziphekwe ngobisi, abanye - emanzini, umntu usebenzisa i-kefir. Kwaye siya kukuxelela ngoku indlela yokwenza i-pancakes kumfazi otyumkileyo . Ukupheka ngale ndlela baphuma bexakeke kakhulu.
I-recipe ye-pancakes kumfazi otyumkileyo
Izithako:
- umgubo - 9 tbsp. iipuni;
- ubisi obisiweyo obisiweyo - 500 ml;
- ushukela - 1 tbsp. isipuni;
- amaqanda - amaqhekeza amathathu;
- isoda - 1 ithisipuni;
- i-pinch.
Ukulungiselela
Amaqanda aphuka kwisitya, kwaye whisk nge-whisk. Xa i-foam ibonakala, yongeza ityuwa, iswekile kunye ne-whisk. Sityhalala ngobisi olunotyiweyo, yongeza i-soda, ugugu kwaye uvuselele intlama. Ukushisa ipenki yokucoca kunye nenqatha yamanqatha, uthele inhlama kwaye, ujika ipas, usasaze ngokufanayo. Fry pancakes kumacala omabini.
Iipancakes ngobisi obisiweyo obisiweyo
Izithako:
- umgubo - 120 g;
- ubisi obisiweyo obisiweyo - 500 ml;
- ushukela - 1 tbsp. isipuni;
- amaqanda - amaqhekeza amathathu;
- ibhotela - 60 g;
- ioli yohlaza - 15 ml;
- isoda - 1 ithisipuni;
- amanzi abilayo - 80 ml;
- i-pinch.
Ukulungiselela
Hlanganisa amaqanda ngomxube ngeetyuwa kunye noshukela. Emva koko siyithululela ubisi obisiweyo kwaye sidibanise yonke into size sidibanise. Siphalazela umgubo ococekileyo, faka i-soda, ecinywa kunye neviniga, kwaye udibanise inhlama kakuhle. Ngoku sizityhala kwioli yezilwanyana, sixube kwaye uthele amanzi abilayo kwindawo enqabileyo, ngelixa uvuselela inhlama nge-whisk. Yiyeke imizuzu eyi-15.
I-pan yokucoca ihlaziye kwaye ikhefu lokuqala lihlambulula ioli. Ngaphezulu, oku akuyi kuba yimfuneko, kuba ioli iqulethwe kuvavanyo. Prycakes kuqala ngecala elinye, ke ujike uze usulele kwicala lesibini. Sifakaza nge-qubu kwi-plate, ukucoca nganye ngebhotile.
Iipancakes ngobisi olunotyiweyo nobisi
Izithako:
- Ubisi obisiweyo obisiweyo - 250 ml;
- ubisi - 250 ml;
- amaqanda - ii-2;
- i-powder baking - 0,5 tsp;
- ushukela - 2 tbsp. iipuni;
- umgubo - 150 g;
- ioli yohlaza - 20 ml;
- ityuwa - 0,5 tsp.
- Vanillin - ukunambitha.
Ukulungiselela
Sidibanisa ubisi olunotyiweyo ngobisi, ukuqhuba amaqanda, ukongeza ushukela kunye netyuwa kwaye udibanise kakuhle kunye ne-corolla. Siphula umgubo kunye nompu wokupheka kunye ne-vanillin. Yongeza umxube owomileyo kuzo zonke izithako uze uxoke inhlama. Sityhala kwioli yezolimo. Ukutshisa iphoyi evuthayo, ugcobe ngeoli yezolimo kunye nama-pancake ebhakabini emacaleni amabini kude kube mnyama.
I-pancakes enomfazi ovuthayo
Izithako:
- rjazhenka - 1 iglasi;
- ukusela i-yogurt - 1 iglasi;
- amaqanda - i-1 piece;
- ushukela - 4 tbsp. iipuni;
- amanzi abilisiwe abilisiwe - 200 ml;
- ioli yohlaza - 150 ml;
- isoda - 1 ithisipuni;
- umgubo - 1 iglasi;
- Butter.
Ukulungiselela
Ukubetha iqanda ngoshukela kude kube ne-foam enamandla, engeza amanzi kunye neoli yezolimo, whisk kwakhona. Emva koko, uthele kwi- yogurt enomlilo kunye ne- yoghurt . Yongeza i-soda kunye nomgubo ococekileyo uze uqhube umquba. Bhaka kwindawo ephambili yokucoca eplasini kumacala omabini. Yilungiselele ama-pancake asasazeka kwi-iplate kwisitya kwaye ugcoba ngebhotela. Bakhonze ngokukhethekileyo nge-cream ekrakra, i-jam okanye i-jam. Ngendlela, kuya kuba mnandi kakhulu xa usebenzisa iswayi yoghurt kunye neziqhamo zesithelo.
I-panard i-panard kumfazi ogcobileyo
Izithako:
- ubisi obisiweyo obisiweyo - 500 ml;
- ushukela - 2 tbsp. iipuni;
- umgubo - iikomityi ezimbili;
- amaqanda - ii-2;
- ioli yohlaza - 75 ml;
- amanzi abilayo - 400 ml;
- isoda - 1 ithisipuni;
- i-pinch.
Ukulungiselela
Sidibanisa ne-sauce, ityuwa kunye noshukela. Yongeza umgubo ococekileyo uze udibanise inhlama kakuhle. Dlulisa amanzi abilayo kwiincinci ezincinci uze uvuselele ngokukhawuleza. Siqhuba kwiiqanda kwaye sithela kwioli yezolimo. Kwakhona, sixubusha kakuhle. Siyabhaka ama-pancake kwi-pan yokutshisa, ngokugcoba ngeoli yemifuno, kumacala omabini.