Iifatata ezinomzimba kunye nama-mushroom kwiiphothi yiloo nto ecolileyo, kunye nomzimba emlilweni , ongakhange ulahlekelwe ngokubaluleka kwexesha kwaye ikhupha i-taste buds kunye nenqaku elithile elingummangaliso. Kwaye akukho zixhobo zesikhishini zanamhlanje zikwazi ukuvelisa into efanayo esifanayo xa silungiselela isidlo kwiidongwe.
Sinikeza enye yeendlela zokupheka ezinokubhaka inyama kunye nama-mushroom kunye namazambane, onokuzibona ekhitshini lakho, kunye neembotshane ezimbalwa okanye enye enkulu ebhodweni kwaye uneliseko lokwenene lokusondeza esi sidlo esimnandi.
Indlela yokupheka izitato nge inyama kunye nama-mushroom kwiibhotile?
Izithako:
- ingulube okanye inyama yenkomo-920 g;
- i-anyanisi - 240 g;
- izaqathe - 240 g;
- iitamatisi ezintsha - 240 g;
- izilimo eziyizigaxa zepatata - 1.2 kg;
- ama-mushroom - 750 g;
- iigrave zegalikhi - ii-6.
- ushizi onzima - 240 g;
- ukhilimu omuncu - 6 tbsp. iipuni;
- umhluzi okanye amanzi - 600 ml;
- umxube womhlaba wepelepele - ukunambitha;
- ityuwa - ukunambitha;
- imifuno eluhlaza - ukunambitha;
- imifuno esitsha ukukhetha kuyo;
- ioli yendalo yemifuno.
Ukulungiselela
Okokuqala, sihlamba, sisomileyo, sinqunyulwe kwiinqunjana ezincinci inyama, zixubeni ngetyuwa, ipepper, imifuno enobomi, emdaka ephosayo kunye neoli.
Emva koko, sihlambulule kwaye sihlambele i-eicircle anyanisi, vumela iidroti zidlule kwi-grater, idlule kwioli yezityalo uze ulula kwaye usasaze inyama. Kwibhotile nganye, sibeka enye igallic ecacileyo kunye neepatato eziphambili, ezityongwe kwi-crust. Emva koko susela ama-mushroom ngokugqibeleleyo, unqumle ngokungaqhelekanga, uphononiswe kwi-pan yokutshiza kwaye usasaze kwiifatata.
Iitamatisi zixutywe ngamanzi abilayo, zihlanjululwe, zinqunywe zibe ziinqununu okanye iikerubhi ezinkulu kwaye zisasazeka ngoluhlu lokugqibela. Ngomnye wezityalo ezixutywayo ezizalisa izimbiza, siyavuya ukunambitha ityuwa, umxube
Kwiphepha ngalinye, uthele i-mililiters ezilikhulu zomhluzi okanye amanzi, uthele ngaphezu kwama-gramu angama-grams weeshizi esisikiweyo ngokusebenzisa i-grater kwaye ubeke iipunipoon egcweleyo zonqabile.
Emva koko, izimbiza ezinomzimba, amazambane, amakhowa kunye noshizi kwi-ukhilimu omuncu zihlanganiswe ngamabhodlela kwaye sizimisela kwi-ovini kwisitya sebhaka esisetyenziswe kumgangatho ophakathi. Sabeka urhulumente weqondo lokushisa kuma-degrees 185 kwaye ubhaka isitya ngeyure enye.