Iidontshi ezisuka kwi-cottage cheese

Iidontshi ezisuka kwi-cottage cheese ziphekwe ngokukhawuleza, kodwa ziya kuba ziqabile kwaye zihle kakhulu. Ukuba ufuna, ungafaka iziqhamo zeziqhamo, amajikijolo okanye ushokolethi. Namhlanje siya kukuxelela indlela yokwenza ama-donuts avela kwi-cottage cheese.

I-recipe yeklasi yama-donuts esuka kwi-cottage cheese

Izithako:

Ukulungiselela

Amaqanda ahluthwe ngoshukela ade ahlaziye. Kwisitya, sasaza i-cottage cheese, yongeza umxube weqanda, uphonsa i-soda, ecinywa kunye neviniga, uthele ngomgubo uze uphonsa i-pinch ityuwa. Konke ukuxubusha ngokucokisekileyo kunye nokuvavanywa okufunyenweyo kumanzi ngamanzi senza iibhola. Fry ama-donuts avela kwi-cottage ushi e-deep-fryer imizuzu engama-3 phambi kombala ogqithisileyo, uze uguqulwe ngomsindo. Sibeka ukutya okugqityiweyo kwiphilisi yephepha kwaye uvumele i-oil drain. Ngaphambi kokuba usebenze, ufafaze i dessert ngesitya sesoyi okanye uthele isiraphu enandi.

I-recipe ye-donuts enomsila ukusuka kumathanga kunye nama-apricot omisiwe

Izithako:

Ukulungiselela

Ukulungiselela ama-donuts avela kwi-cottage ushizi ebhotela, i-cottage cheese ixutywe kunye noshukela namaqanda, uthele ngomgubo, i-soda kunye netyuwa. Hlanganisa yonke into ngomxube kuze kube yilapho ubheleleka, wongeze izithelo ezomileyo okanye iinantambo. Kwisitya esinokutshisa kakhulu sifudumala i-oli ye-vegetable, senza ama-donuts, siwathululela ngomgubo kwaye siyancipha kancane kwioli. Ukuvuselela rhoqo, ukuzisa ama-donuts avela kwi-cottage cheese kwipeni yokucoca ukuya kumbala wegolide uze utshintshe kwi-colander, ukwenza igalazi yonke ioli. Nciphisa i-dessert kunye noshukela ophuhliweyo kwaye uyisebenzise etafileni!

Iinqununu ezicocekileyo ezivela kwi-cottage cheese

Izithako:

Ukulungiselela

I-Cottage ushizi udibanise noshukela, ityuwa, ukuphosa i-soda, iqanda kunye ne-whisk kude kube lula. Emva koko uthele umgubo ococekileyo, upheke umgubo uze uxoke inhlama. Yiyeke imizuzu engama-20, uze uyikhuphe iibhola uze ubeke isiqhekeza setilethi phakathi kwendawo nganye. Eyona nto siyibamba imida, susa ama-donuts kwi-coconut shavings kunye gazinga kwioli ye-oli-red-hot to burn. Emva koko, faka iibhola ngesihlwele ukuze ususe ioli.

I-recipe yokulungiselela ama-donuts avela kwi-cottage cheese

Izithako:

Ukulungiselela

Indlela yokwenza ama-donuts avela kwi-cottage cheese? Ubisi bufudumele kummandla ofudumeleyo, uthele imvubelo encane eyomileyo uze ushiye ubunzima obushushu kumaminithi ama-5. Emva koko, faka ibhotela, i-cottage ushizi, ushukela uze uphulule i-resinte yobisi. Hlanganisa yonke into, yongeza amaqanda atywinwe, i-nutmeg, ityuwa kunye nomgubo. Sibeka ubuninzi kwifom egcotyiweyo kwaye siyisuse ngeyure ekutshiseni, ehlanganiswe ngetayiliti emanci.

Ukusondela kwintlama idonsa imizuzu embalwa ngezandla zakho, uze uvele ungene kumgca uze usebenzise iglasi ukuze unqande izibonda. Emva koko kwinqanaba lomsebenzi ngamnye senza umgodi omncinci kwaye sishiya ukunika imizuzu engama-45. Emva koko, thumela ama-donuts avela kwi-cottage shizi ukuya ehovini uze ubhaka kwi-160 ° C imizuzu eyi-10. Ngaphandle kokuchitha ixesha, makhe silungise i-glaze kwi-dessert: ibhotela iyancibilika kwi-mass mass. Xhuma ishukela nge-sinamoni. Sisusa i-baking esilungisiwe kwi-oven, pholisa kancinci, gcoba ubuso ngebhotela ecibilikiweyo kwaye uyityumle ngomxube owomileyo, onamafutha!