Iigwele ze-Jelly zihlala zilula, zithenda kwaye zilula kunezinye ukutya okuthakazelisayo ezibandakanya amafutha kunye namafutha aphezulu. Iintyatyambo okanye amajikijolo ekubunjweni kwezidyuli ezinokubakho ziyakunikwa ngethuba okanye ukulahlwa, ukufaka endaweni kwabanye. Ngokomzekelo, iibhanana kwi-recipe yokuqala ephakanyisiweyo ingathatyathwa yi-cherry okanye i-strawberries, kwaye esikhundleni seendwangu zerbrikhi kwintlobo yesibini, thabatha iziqhamo ze-kiwi okanye ezinye iziqhamo ezintsha okanye ezinomthi .
I-cake yeJelly kunye neziqhamo, ukhilimu omuncu kunye ne-biscuit-recipe
Izithako:
- ukhilimu omuncu - 550 g;
- ushukela ogqithisiweyo - 450 g;
- iiqanda eziphakathi kweekhukhu ezinamazinga angama-3;
- umgubo oguzwa ngqolowa - 155 g;
- i pow powder - 10 g;
- ityuwa - i-pinch encinane;
- i-orange enkulu - 1 pc.;
- iibhanana zikhulu - iifom 3.;
- amanzi ahlambulukileyo - 800 ml;
- i-gelatin - 25 g.
Ukulungiselela
Okokuqala siza kulungiselela ibhasikidi yekhekhe. Siqhuba kwindawo efanelekileyo yeenkukhu zeenkukhu, faka i-pinch yetyuwa kwaye usebenze ubunzima de kube yinto ephoqelekileyo kunye ne-foam elula. Ngoku ke uthele ishukela kancane kwinqanaba leqanda eliqhutywe kwaye uqhubeke nomsebenzi womxube kuze kube yilapho zonke izicabisi ezicolileyo zitshatyalaliswa ngokupheleleyo. Ngoku ngobumnene, ukunyakaza okunyamekayo ukusuka phezulu kuya phezulu, xuba kumxube ophengulweyo uhlanjwe ngopuphu wepowder. Siza kubhaka i-biscuit kwifom ye-oyile, eyetshiweyo yesikhumba, kwi-oven ye-degrees eyi-160 ngemitha engamashumi amathathu.
Xa usulungile, ushiye ibhasikidi imizuzu emihlanu ehovini, enye imizuzu elishumi kwifom etafileni, kwaye emva kweeyure ezimbalwa kwi-grate phantsi kwetawula. Eyona nto, ikhekhe lekhekhe ilungele ukubhaka namhlanje ngomso.
Ukwenza i-jelly igcwalise i-gelatinous granules ngesiglasi seglasi yamanzi abilisiwe kunye nokushiya imizuzu ibe ngamashumi amabini anesithathu. Ngeli xesha kwi-ladle sithela ezintathu iikomityi zamanzi, uthele iglasi yeswekile uze ungeze i-peeled peel kwi-orange. Sinika umxube ukubilisa, ukuvuselela, kwaye sinciphise umlilo ubuncinane. Ngoku udibanise ijusi le-orange kwisitya, usasaze i-jelly mass kwaye ugxininise kude kube zonke i-granules ichithe, kodwa ungavumeli umxube ubilise. Ngoku usebenzise ubunzima ngokusebenzisa i-strainer uze uyishiye ukupholisa phantsi phantsi kweemeko zegumbi.
Ukwenza ikhekhe, unqumle ibhanana enye kunye neekgub uze uyibeke kwifom ehlanganiswe nefilimu yokutya. Gcwalisa uluhlu lwebhanana ngexabiso elincinci le-jelly uze ulithumele kwisiqandisini ukuze ushiswe. Ngeli xesha, sinqumla amabhanana asele kwaye sinqumla amaqebelengwane e-bhisikidi zibe ngamacube.
Kwiibhanana ezinqabileyo, sasaza iintlobo zebhasikidi, ukutshintsha kunye neebhanana. Isalathisi ngasinye sigcwele i-jelly esele, ixutywe nekhilimu omuncu. Sifaka ikhekhe ukuba ifakelwe iiyure ezimbalwa kwifriji, emva koko siphendulela ifom phezu kwesidlo, susa ifilimu kwaye, ukuba siyifunayo, siyihombisa loo mveliso ngokuqonda kwethu.
I-cottage cheese-jelly cake ngaphandle kokubhaka nge-strawberries
Izithako:
- ukhilimu onamafutha - 260 ml;
- i-cottage cheese - 520 g;
- Strawberry - 850-1000 g;
- ushukela - 240 g;
- i-gelatin - 3,5 tbsp. iipuni kunye nesilayidi;
- ijisi yemonom - 35 ml;
- I-Butter - 110 g;
- ii-cookies ezikhethiweyo ze-cookies- 220 g;
- iinqununu ezichotshoziweyo okanye i-almond palsal for decoration.
Ukulungiselela
I-cookies zichotshozwe nge-blender zibe ngumbumba, zityhala nge-bhotela ye-cream, uxube kunye nokusabalalisa umxube obangelwayo phantsi kwesimo sokuhlukanisa, i-pritrambovyvaya. Sifaka ifom kwifriji yefriji isiqingatha seyure.
Iipunipodi ezintathu ezine-slide ze-gelatin zityhila iglasi yamanzi abilayo aphephe kwaye ihambe imizuzu engamashumi amathathu. Kwi-ladle okanye epanini, sihlamba kuqala kwaye sinquma ama-strawberries (500 g), songeza isiqingatha sokukhishwa kwejisi lemon, iglasi yeshukela kunye ne-gelatin evimbayo. Sifaka isikhephe kwindawo yokuhlambela amanzi kwaye sifudumise, sivuselele, de kube zonke i-granules ifuthe. Ngoku siphula nge-blender okanye sitshisa i-cottage ushizi nge-strainer kwaye udibanise kunye nomxube we-jelly-strawberry ocolile. Siphinde singenelele
Ngoku ixutywe ngamaphilitri ezilikhulu wamanzi, i-gelatin esele ixutywe kunye noshukela osele kunye nejisi lemon kunye nokufudumala ukutshabalalisa zonke i-granules, kodwa ungabilisi. Ngoku i-strawberries esele igalelwe iiplates okanye amaqhekeza amahle, siwabeka ngokugqithiseleyo phezu komtya wekhekhe kwaye uthele i-jelly ecolile.
Emva kokupheliswa kokugqibela kwekhekhe efrijini, sithatha amacala omnquba kwaye sihombise ngamacala ngamantonga atyhidiweyo okanye i-almond petals.