Izitya ezininzi ezilungiselelwe kwi-fletlet yenkukhu sele zisile iintliziyo zeengqungquthela emhlabeni wonke, kwaye intandokazi phakathi kwabo yintlobo yebhola. I-funny kruglyashki yenkukhu yenkukhu ingaba yinqatyisi edibeneyo, ikwabiwe ngokwahlukileyo, okanye izaliswe ngokuhlukileyo. Esi sidlo sigxile ngokufanelekileyo njenge-snack yeglasi yebhiya, kwaye njengokuba kufakwe indawo ye-cutlets rhoqo.
Iresiphi - iibhola ze inkukhu kunye noshizi
Izithako:
- Inyosi yenkukhu - 500 g;
- iqanda - 1 iqhekeza;
- ukhilimu - iipuniwe eziyi-2-3. iipuni;
- igalikhi - ii-cloves 2;
- ushizi nzima - 200 g;
- iziqhekeza zesonka - 50 g;
- ityuwa, ipepper, i-oyile yemifuno.
Ukulungiselela
I-fletlet yenkukhu idluliselwa kwi-grinder yenyama kunye ne-clove yegalikhi, yongeza iqanda, ukhilimu, ityuwa kunye nopele. Ukususela ekugqibeleni esiyifumeneyo senza iibhola, ngasinye sineziqwenga zeshizi. Iibhola ezigqityiweyo zityiwe kwiqanda, kwaye emva koko ku-crackers, ngenxa yesikhuni esininzi, unokuphinda uphinde le nkqubo. Fry yenziwe iibhola zeenkukhu kwi-deep-fried. Sisebenza ngeetchup okanye i-garlic sauce.
Iibhola ze inkukhu kunye namakhowe
Esi sidlo sincinci khalori ngaphezu komlingani walo osiweyo, ukuze usebenze njengesongezelelo kwisidlo sokutya.
Izithako:
- Inkukhu yenkukhu - 500 g;
- ii-mushroom - 300 g;
- anyanisi - 1 pc.;
- Ipepper yaseBulgaria - 1 pc.;
- i-tomato - 1 pc.;
- i-tomato sauce - 3 tbsp. iipuni;
- ityuwa, pepper.
Ukulungiselela
I-oyili yefroyiji ye-onion ne-pepper ibe yincinci, emva kokungeza amakhowe kunye ne-tomato eqoshiwe, ulinde de kube utywala uqala ukubilisa kwaye uphume. Ngeli nqanaba, yongeza i-tomato sauce kunye nek½ yendebe yamanzi. Gcoba imifuno kuze kube yilapho umbane uphuphuma ngokupheleleyo, ufefaza ityuwa kunye nepepper ukuze uzonambitha. Nangona iifuno zitshintshiwe, sitshitshisa inkukhu yenkukhu kwi-1 cm, ityuwa, i-pepper kwaye ifake imifuno yethu "yokugaya" kwindawo. Sifaka imida yeenkukhu, ukuze ibhola iphenduke, okanye isikhwama kwaye uyilungise ngezinyo. Izinkukhu zebhokwe zibhaka kwi-15 imizuzu kwi-180 degrees, uze unike enye imizuzu emi-5 ibe yimdaka, kodwa sele ungenayo i-foil.
Iibhola ze-inkukhu kwi-pastry
Izithako:
- Ifayili yenkukhu - isiqendu 1;
- anyanisi - 1 pc.;
- iqanda - 1 iqhekeza;
- inhlama ephihliweyo - ipakethi ye-1;
- ityuwa, ipepper, iifrib.
Ukulungiselela
I-fletlet ye-Chicken yinqumle ibe yi-cubes kwaye ivumele i-grinder yenyama kunye ne-anyanisi eyosiweyo. Ukususela ekugqibeleni esiyifumayo senza iibhola kwaye siwabambe ngeemichilo ze-puff pastry ezigqityiweyo. Lubricate inkukhu yebhola kunye ne-yolk uze uthumele ibhaka e-25 imizuzu kwi-220 degrees. Sisebenzela ngokuhlobisa intsimi oyikhethayo.