Ijusi le-Apple linokunxila njengawo, kwindlela yayo ecocekileyo, okanye kunokwenzeka ukulungiselela i-cocktails ezithakazelisayo ngesiseko sayo. Basenokumangaliswa kubahlobo bakho kunye nosapho. I-Cocktails nejusi ye-apple, ngokuqinisekileyo, iya kuhobisa i-party, ngokukodwa ekwindla, xa isivuno sivuna kwaye unokwenza ulungiselele ngokutsha kwiipulo zeentlobo ezahlukeneyo. Kakade, oku kufuna i juicer.
I-Apple cocktail kunye ne-calvados "I-Autumn Garden"
I-Calvados (i-apula, ipayari okanye i-brandy exutywe, inqaba ye-degrees ezingama-40) iyona nto ifanelekile yokwenza i-cocktail ngejusi ye-apula.
Izithako:
- i-calvados - 40 ml;
- esitsha ngaphandle kwepilisi ephuma ekwindla iipulole eziqholiweyo (ezona zilungele zonke, ziphuzi) - 40 ml;
- ijusi 1/4 ye-lemon.
Ukulungiselela
Sixuba i-calvados nejusi ye-apple kwiklasi yecognac. Yongeza ijusi yomlambo ukulungisa utshizi. Sisebenzela ngaphandle komququ ngeapulo, amapheya ("agxininisa" intle ye-cocktail) kunye neentshizi ezibukhali. Kulungile - nge-plate cheese. Eyona nto ingcono i- cocktail yeqhamo kwi-autumn ebusika ekwindla yomlilo emva kwengxoxo enobungane.
Cocktail "Apple Martini"
Izithako:
- ukukhanya kwe-vermouth ("I-Bouquet yaseMoldova" ifanelekile) - inxalenye e-1;
- i-apple liqueur okanye i-schnapps-inxalenye e-1;
- iigin - 2 izingxenye;
- i-apula yintsholongwane (ngakumbi kwizityalo eziluhlaza) - ii-2 izingxenye;
- ii-cubes ezine;
- iinqununu ze-apula eluhlaza ukuhlobisa.
Ukulungiselela
Sibeka iqhwa eliqhekekileyo kwi-shaker size sithulule kuzo zonke izithako, sishukumise ngokukhawuleza kwaye sixakeke kwi-strainer ukuya kwiiglasi. Siyayihobisa nganye ngesitya esincinci se-apula eluhlaza. Sisebenza nge-straw.
I-Apple i-milkshake kwi-blender
Kubantwana, ubisi lufaneleke ngakumbi, kunye nabantu abadala, ngokuqinisekileyo, i-yogurt.
Izithako:
- ii-apula - 4 ii-pcs. ubungakanani obuphakathi;
- ubisi olutyiweyo okanye i-yogurt - 150-200 ml;
- i-vanilla yintsimbi.
Ukulungiselela
Sula iipulo kwi-peel, susa ibhokisi yeembewu ngamathambo. Siyinqumle emacaleni amancinci kwaye siyifake kwisitya se-blender. Yongeza ubisi kunye ne-vanilla. Siyizisa ekuhambeni kunye nokuyityhala kwiiglasi. Unokudibanisa ubusi kunye nesinamoni. Sisebenza ngokukhawuleza. Kanye nama-apula ungasebenzisa iiprare ezingapheliyo kunye ne-pulp yebhanana. Olu hlobo lwe- milkshake , ngokuqinisekileyo, njengabantwana.
Wena ngokwakho unokufumanisa indlela yokwenza umdlalo we-apple othakazelisayo - ngenxa yale nto udinga ingcamango encinane kunye nomnqweno, kakuhle, kunye neipulo, kunjalo.