I-ayisikrimu enomdla ngenye yezona zinto ezisisiseko zokubhaka ekhaya. Sinikeza okukhethwa kukho ukulungiselela eso sizathu se-pie kunye ne-pizza, kwaye sincome kwakhona iresiphi yokwenza ikhukhi kwi-kefir enomuncu.
I-cream cream yeaven
Uvavanyo:
- umgubo wengqolowa - 320-350 g;
- ukhilimu omuncu - 150 g;
- iqanda - 1 iqhekeza;
- ibhotela - 55 g;
- ushukela ogqithisiweyo - 15-45 g;
- ityuwa - 5 g;
- i-soda - 0.25 amathisipuni;
- i pow powder - 1 ithispoon.
Ukulungiselela
Ibhotela ibhotile ibethe ixube kunye neqanda, bese wongeza ishukela, isoda, i-powder baking kunye ne-ukhilimu omuncu kunye ne-whisk kwakhona. Emva koko faka umgubo wengqolowa ohlanjulweyo uze uwugcobe kakuhle uze ufumane inhlama encinci. Isixa seshukela siyahlengahlengiswa kuye kuxhomekeka ukuba imfuneko enqwenelekayo okanye ayiyiyo inhlama, kodwa ibhotela inokutshintshwa ngokuthe ngempumelelo kunye nemifuno ecocekileyo.
Emva kokuba inhlama ibushushu obushushu ngaphantsi kwefilimu imizuzu engamashumi amathathu kuyo, nayiphi na ipayi inokwenziwa. Kufezekileyo nakweyiphi na imveliso, kwanawo apho kusetshenziselwa ukugxila okumanzi.
Intlama yokutya ye pizza
Uvavanyo:
- umgubo wengqolowa - 320 g;
- umxube omuncu omanzi we-20% - 200 ml;
- amaqanda amakhulu enkukhu - ii-2.
- ushukela ogqithisiweyo - 25 g;
- I-Butter - 60 g;
- i-pinch.
Ukulungiselela
Sifaka umgubo wengqolowa kwisitya kunye nesilayidi, esivela ngasentla senza umgobo apho siqhuba khona amaqanda, ungeze ityuwa, iswekile kunye ne-ukhilimu omuncu. Siphinde sibeke ibhotela esithambileyo size sixoke inhlama. Musa ukongeza umgubo ogqithisayo ukuze wenze uvavanyo olulolo hlobo. Ngoko ke, kuya kuthi kube lula ngakumbi ukusebenza naye, kodwa umphumo we pizza ogqityiweyo uya kuba yome. Kungcono ukugqiba izandla ezityumbileyo kunye neoli yezityalo, kulo mzekelo kulula ukujamelana nokunyaniseka okunamandla kwenhlama.
I-Recipe ye cookies kwi-kefir-omuncu i-cream cream
Izithako:
- umgubo wengqolowa - 640 g;
- ukhilimu omuncu kunye nomxholo weoli u-20% - 100 ml;
- kefir - 100 ml;
- amaqanda amakhulu enkukhu - ama-3.
- ushukela ogqithisiweyo - 200 g;
- ibhotela okanye iargarini ngokubhaka - 180 g;
- i-pinch.
Ukulungiselela
Iimbumba ze-egg zixutywe nebhotela elithambileyo okanye i-margarine, yongeza ukhilimu omuncu, i-kefir exutywe kunye ne-soda kunye netyuwa, i-sifted flour kwaye iqale inhlama. Siyifaka kwifilimu kwaye siyifake efrijini okungenani iyure.
Emva koko, inhlama ebomvu iyahlula ibe ngamacandelo amane okanye anesihlanu, nganye iyakutyathwa yincinci, ihlanganiswe neprotein kunye neeshukela. Ukuba unqwenela, ungafafaza ubuso bawo ngamantongomane aqhekekileyo, izithelo ezomileyo eziqingqiweyo okanye iziqhamo ezicatshulwayo. Fold roll roll, yinqumle ibe ngamaqhekeza, faka kwiphepha lokubhaka ngesikhumba kwaye upheke kuma-185 degrees ngamaminithi amathathu.