Ngokuqhelekileyo kwiindawo zethu zokuhamba iimpazamo azibuzwa umbuzo ofanayo. Ubhanana banele ngokwabo. Bathanda kakhulu abantwana, kwaye yindlela enhle yokuzihlaziya ngaphandle kokulimaza isibalo, kungekhona kuphela kubadlali. Kodwa ngamanye ama-banana, njenganoma yiyiphi into edibeneyo, iyaba yinto ephazamisayo kwaye ilele esiqandisini, ngokukhawuleza imnyama kwaye kufuneka ihlangulwe ngokukhawuleza. Kwaye, into elula kukuba ulungiselele i- banana cocktail . Indlela yokwenza oko, sele sibhalele iinkcukacha ezaneleyo kumakhasi ewebsite yethu. Sinika iresiphi enye enomdla.
Indlela yokwenza i-cocktail-banana cocktail?
Izithako:
- iibhanana - iziqwenga 2;
- isipinashi - amaqabunga ama-10;
- amanzi - 0.5;
- ubusi - 2 tsp;
- idayisi ye-5.
Ukulungiselela
Iibhanana zicocwa, zinqunywe kwisigidi kwaye zifakwe kwisitya se-blender. Emva koko sithumela ngokucacileyo amaqabunga esipinashi. Yongeza amanzi kunye nobusi. Sigubungela yonke into kakuhle, sityhala i-cocktail ibe yilali ende ende kunye neqhwa kwaye ujabulele isiselo esinempilo nesondlo. Isidlo sasekuseni esilungileyo emva kokuhamba kwamasa!
Ukupheka amabhanana atsiweyo? Akukho nto ilula. Sika kwiinqununu uze ufune ukunqanda ibhotela malunga nesiqingatha somzuzu ukusuka kwicala ngalinye. Kodwa iibhanana ezinjalo zizonandi ngakumbi kwiziqhamo ze-caramel .
Kunele ukongeza amabhanana ambalwa kwintlama yepencake okanye i-fritters, njengokuba i-dessert yesiqhelo ibe yinto engaqhelekanga. Amaqebelengwane e-Banana, ii-pie kunye ne-muffins nazo zilungile.
Indlela yokupheka i-banana ice cream?
Izithako:
- iibhanana - iingcezu ezine;
- ikhukhi zecookies - 200 g;
- ushukela - 2 tbsp. iipuni;
- ibhotela - 70 g;
- ukhilimu (umthamo we-fat fat not less than 30%) - 1 into;
- Ubisi olunamanzi - 2 tbsp. iipuni;
- ukukhupha i-vanilla - 0,5 tsp.
- ityuwa - i-pinch 1.
Ukulungiselela
Siphakamisa i cookies kwi-crumb, engeza ibhotela ecikiweyo, i-pinch yetyuwa kwaye uxoke "inhlama". Siyibeka kwifom yeebhaki, senza iindawo eziphantsi kunye namacala aphezulu. Sithumela ibhaka ehovini yatshisa kuma-degrees angu-180 imizuzu eyi-15.
Okwangoku, lungiselela ukhilimu. Kuye sikhetha amabhanana amakhulu kunye aphelileyo kakhulu. Sihlambulula iziqwenga ezimbini kwaye siyixube emashishini. Yongeza i-vanilla yocatshulwa kunye nobisi oluxutywe, udibanise yonke into kakuhle. Hlaza ikhefu kwiintsika eziqinileyo (musa ukuzithengisa ukuze ungaziphenduleli zibe ibhotela!) Kwaye ngokukhawuleza uqalise kumxube webhanana. Xa isiseko sekhekhe sethu sicolile, sizalise ngekhilimu ebhanana e-creamy, inqanaba lomhlaba uze uthumele ubuncinane iiyure ezili-12 kwiqrijini.
Emva koko sisusa i-billet yekhekhe kwaye siyifake "ngetayile" yecala elincinci elincinci ibhanana. Ukufafaza ishukela phezulu. Vula indlela ye-oven "grill" ukuya phezulu kwaye uthumele ikhekhe yethu imizuzu emibini. Yaye xa ihlanganiswe ne-caramel, ikhuphe ngokukhawuleza iphinde uyifihle efrijini. Kulapho kufanele kube nokugcinwa okungenani iyure. Kunzima, kodwa umphumo ufanelekile! Sithatha ikhekhe kuphela imizuzu eyi-10 phambi kokukhonza, ukuze kungabi nantoni kakhulu.
Kwaye ngokukodwa ngabamakhaya abanenzondelelo, iresiphi engayi kusindisa kuphela "i-podguljavshie" ibhanana, kodwa kunye nesonka esinzima sosuku oludlulileyo.
Ukupheka i-banana pudding?
Izithako:
- baguette - 1 piece;
- iibhanana - iziqwenga ezi-7;
- i-lime - 1 piece;
- ukhilimu (umxholo we-fat% 10%) - 1 into;
- ushukela otyongwe - 150 g;
- Ingcambu ye-ginger - 2 cm;
- vanillin - 1 iphakheji;
- I-Butter - 6 tbsp. i sipuni;
- i-breadcrumbs - 3 tbsp. iipuni.
Ukulungiselela
Iibhanana zihlambulukileyo, zinqunywe kunye zifakwe kwibhotile ezivela kumacala amabini ukuya kwi-golden crust. Sasaza epakiti kwaye sityhizwe ngeshukela elenziwe ngophuli kunye ne-vanillin.
Esipokeni, siyafudumala (kodwa musa ukuza kubilisa!) I-Cream. Yongeza iipunipoli zeeshukela ezipompiweyo kwaye zigalelwe kwi-grater efanelekileyo ye-lime kunye ne-ginger.
Sithatha ifom yokubhaka ikhekhe, ugcobe ngeoli uze ufefe ngamacube. Siqala ukuqokelela i-pudding yethu.