I-pastry ye-Puff ne-cheese ayiyithengi, ikhupha kwaye i-pastries enobuncwane kakhulu, eya kukukholisa yonke indlu yakho kunye neqholo layo nephunga. Le pie i-analog ye-khachapuri ethandwa, ilungiselela nje lula kwaye ikhawuleza. Zihlolisise wena!
I-Pie Recipe ne-Puff Pastry Cheese
Izithako:
- inhlama eyenziwe ilungile (imvubelo) - 455 g;
- iqanda elikhethiweyo - iqhekeza eli-1;
- ushizi - 155 g;
- imbewu yeesame - 15 g.
Ukulungiselela
Sifaka inhlama ngepini yokuqhafaza kwitheyibhile kwinqanaba elincinci. Siyinqumle isiqingatha kwaye sibeke enye inxalenye kwiphepha lokubhaka. Ukufafaza kakhulu ngeeshizi ezigayiweyo kwaye udibanise ngesibini kwinqanaba le-puff pastry phezulu. Yenza imiphetho, gcoba ubuso ngeqanda elibethiwe kwaye uyihlobise ngembewu yesesame. Siyabhaka ikhekhe le-cheese kwi-pastry eyenziwe ngokulungelelanisa imizuzu engama-20 kwipuvini esengaphambili, uze upholile uze uthathe iziqephu ezincinci.
I-Pirog ene-adygei ushizi kwi-pastry
Izithako:
- inhlama eyenziwe ngokulungeleleneyo - 805 g;
- I-Adyghe ushiese - 355 g;
- I-egg enkulu-2 ii-pcs.;
- ukhilimu omuncu 15% - 55 ml;
- i-dill entsha-1;
- ibhotela - 35 g;
- iziqholo.
Ukulungiselela
Inhlama ehlanjululwayo isetyenziswe kwitheyibhile, igqityiwe kwaye igalelwe ihafu. Sihlamba imifino, siwaxhaphaze, sinqumle ngesandla uze usiphosele kwisitya. Gcoba ngeziqholo ukuze uzonambitha kwaye udibanise. Siyongeza i-Adyghe ushizi, igalelwe, ibeka ukhilimu omuncu ophantsi, uchithe iqanda kunye nexesha kunye nezoninzi zeziqholo.
Uluhlu olulodwa luya kutshintshwa kwi-mold, ukulinganisa nokwenza amacala aphantsi. Ukusuka phezulu usasaza ubuninzi beeshizi, ukumboza kunye nolo lwesibini uze udibanise imida. Senza izinto ezincinci ebusweni bekheke ngeqayi, phaka iqanda kwaye ubhake imizuzu engama-25 kwisitini esiphezulu. Emva koko sipholisa umkhiqizo, sinqunywe kwiinqununu kwaye sinambitha.
I-pie kunye ne-sausages kunye noshizi ukusuka kwi-puff pastry
Izithako:
- i- puff pastry eyenziwe ekulungele (bezdozhzhevoe) - 255 g;
- ushizi nzima - 155 g;
- i-sausages - 105 g;
- I-egg enkulu-1 pc.
Ukulungiselela
I-sausages ihlambulukile kwifilimu kwaye ifakwe kunye noshizi onzima kwi-grater. I-Bezdozhzhevoe inhlama yahluthwa kwaye yabelana ngesandla kwiingxande ezine. Kwinqanaba ngalinye libeka umgca wokuzalisa kunye ne-zalepljayem, ukwakha "isobho". Sigubungela i-baking tray nge-parchment, sibeke iiflegi zethu ngendlela yokuvutha kunye nokukhawulela ikheke "Inkonkqo" kwi-pastry yesikhuni kunye nekhesi elibethiwe. Sithumela loo mveliso kwihovini size sibhakale i-25 kwilizwe elihle.