Ngoku siyakonwabela izinyo ezintle kwaye sikuxelele indlela yokwenza ii cookies kwi-cottage cheese. Ukupheka okunjalo akukona nje okuhlwaya, kodwa kuncedo. Olu dliwayo luya kudliwa ngokuzonwabisa kunye nabantwana, ngamanye amaxesha kunzima kakhulu ukunyanzelisa ukuba badle i- cottage cheese .
I-Recipe ye-cookie esuka kwikotishi yase-kottage "amaTrange"
Izithako:
- i-cottage cheese - 200 g;
- ushukela-5 tbsp. iipuni;
- ibhotela - 100 g;
- i-powder baking - 0,5 tsp;
- umgubo - 150 g;
- i-pinch.
Ukulungiselela
I-Razirayem i-cottage cheese kunye nokongezwa kwe-1 isipuni seshukela kunye ne-pinch ityuwa. Yongeza ibhotela edibeneyo kwaye udibanise. Emva koko siwuthululela umgubo oxutywe kunye ne-powder baking kunye nokuxuba inhlama. Senza ibhola kuyo kwaye siyithumele kwiqrijini iiyure ezingama-2.
Emva koko, thatha inhlama uze uhlule kwiindawo ezili-12, eziza kubhola kwiibhola. Emva koko ibhola ngalinye lijika libe yikhekhe elijikelezileyo elinama-7-10 mm. Siphupha enye icala kwicwetshu, uze uyifake kwisiqingatha uze uphinde usidibe kwiswekile. Kwakhona, yongeza kwisiqingatha - umphumo unxantathu. Elinye icala lidibaniswe ushukela, kwaye libeke kwiphepha lokubhaka. Kwiqondo lokushisa lama-degrees angama-200, bhaka ehovini malunga nemizuzu engama-20-25.
I-recipe ye-coat oatmeal ne-cottage cheese
Izithako:
- i-oats flakes-1 iglasi;
- i-cottage cheese - 230 g;
- ibhanana - isiqwenga 1;
- ubusi - 2 tbsp. iipuni;
- I-Butter - 50 g.
Ukulungiselela
Sihlambulula ibhanana kwaye sisebenzisa ifoloki ukuguqula i-pulp ibe yi-puree. Kuye songeza i-cottage cheese kunye ne-blender okanye i-mixer esiyiguqula yonke into ibe yindoda ehambelana nayo. Kwi-grind yekhofi, gaya i-oat flakes ibe ngumgubo. Siyixhuma nge-ban-curban-mass, yongeza ubusi kunye nebhotela. Knead inhlama - kufuneka ihlale inamathele. Sigubungela isitsha kunye nefilimu yovavanyo kwaye siyifake kwiqrijini malunga neyure eli-1. Emva koko, inhlama isuswe kwaye ifakwe ngezandla zamanzi zenze ikhukhi ejikelezayo. Ukuba inhlama iyaqhubeka iyanamathela, ungongeza i-tablespoon yomgubo wengqolowa. Sitshintshela ama-workpies kwi-tray yokubhaka, igutywe ngeoli, kunye nokushisa kwama-degrees angama-180 okubhaka imizuzu engama-25-30.
I-recipe cookie ikhefu elifutshane ne-cottage cheese
Izithako:
- umgubo - 1 iglasi;
- i-cottage cheese - 200 g;
- ushukela - 100 g;
- jam - 3 tbsp. iipuni;
- ibhotela - 100 g;
- Iqumba leqanda - i-1 piece;
- soda - 0,5 tsp.
- peel peel.
Ukulungiselela
Umquba otyongwe ibhotela, ukongeza ushukela, i-soda, i-cottage ushizi, i-yolk yeqanda, ityuwa kwaye ugalelwe i-rind ye-lemon. Sidibanisa yonke into kakuhle. Sifanele sikhuphe i-pastry emfutshane, yifake ibhola kuyo kwaye ushiye imizuzu ye-10. Sifaka isalathisi malunga no-1 cm ubukhulu obuvela kwintlama. Ngosizo lwamanani, sinqumla iziqwenga zebhisikidi. Siwasalela kwiphepha lokubhaka, ugcobe ngeoli yezilwanyana. Kwiqondo lokushisa lama-degrees ayi-170, bhaka kwi-25-30 imizuzu. Emva koko, sithatha i cookie elifutshane , vumela ukuba lipholile kwaye ligcobe nge jam. Ukuba unqwenela, ungafafaza ikakhukhunathi evela phezulu.
I-recipe elula ye cookies kwi-cottage cheese
Izithako:
- umgubo - 150 g;
- i-cottage cheese - 120 g;
- ibhotela - 120 g;
- ushukela - 3 tbsp. iipuni;
- amaqanda - 1 pc.
Ukulungiselela
Ibhotile ibhatshwe emithathu kwi-grater enkulu, yongeza umgubo, ushizi wekottage uze uxoke ngokukhawuleza inhlama. Siyifaka kwibhola, uyihlanganise ngefilimu uze uyibeke efrijini imizuzu engama-20. I-Whisk abamhlophe beqanda ukuphosa. Sisusa intlama ephuma kwisiqandisini, siyibeke kumgca malunga no-5 mm ubukhulu kwaye unqumle imifanekiso evela kuyo. Siwabeka kwiphepha lokubhaka, ngaphambili elibhaka ngephepha lokubhaka, lingasondelene kakhulu. Isalathisi ngasinye sihlambulukile kunye neprotheni yesininzi kwaye sifafazwe ushukela. Kwiqondo lokushisa malunga nama-degrees ama-180, bhaka ii-cookies malunga nemizuzu engama-15.
Ikhukhi ezithandekayo ezivela kwi-cottage cheese
Izithako:
- i-cottage cheese - 400 g;
- ibhotela - 200 g;
- umgubo - 350 g;
- ushukela - 200 g;
- i-soda, icutywe iviniga-1 ithispoon.
Ukulungiselela
Ibhotela ibhotela kunye noshukela (150 g), yongeza i-cottage ushizi, udibanise uze ungeze i-soda, uxoxwe ngeviniga, uguqa uze uxoke inhlama. Siyifaka kwisithuba esingama-3-5 mm ubukhulu kwaye sinqunywe kwizikwere. Phakathi kwendawo nganye siyityhala ishukela elincinci kwaye senze imvulophu, sichitha amacangca ahlukeneyo phakathi komnye. Ubeke i-berry okanye i-zest phakathi. Kwiqondo lokushisa lama-180 degrees, bhaka ii-cookie imizuzu engama-20.