Isaladi "iNeptune" kunye ne-squid inqabile kakhulu kwaye iququzelele ukunambitha ngenxa yemeko yenani elikhulu lezonka zokutya. Kakade, imali ibiza indleko ixabisa kakhulu, kodwa ndikholelwe, kuyafaneleka. Le saladi igqibelele ukubhiyozela imihla ebalulekileyo, isidlo sothando kunye neeholide ezikhethekileyo.
Isaladi "iNeptune" kunye ne-squid ne-shrimps
Izithako:
- i-shrimps - 300 g;
- iintonga ze-crab - 200 g;
- squid - 300 g;
- amaqabunga ama-laurel, i-bell pepper;
- caviar ebomvu - 130 g;
- Iklabishi ye-Peking - 200 g;
- i-mayonnaise - ukunambitha.
Ukulungiselela
I-recipe yesaladi "i-Neptune" kunye ne-squids kunye ne-caviar ebomvu ilula, kodwa isitya sihlambuluke kakhulu kwaye sinomhlwa. Ngoko ke, sibeka i-shrimps epanini, yigcwalise ngamanzi, yongeza ityuwa ukunambitha uze upheke uze uphekwe. Ukuze ubanike umnqweno ogcweleyo, faka amaqabunga ambalwa e-laurel, i-dill encane kunye ne-peppercorns. Emva koko i-shrimp icolile kwaye ihlambuluke. Amanzi afanayo abuye abuyele emathunjini, uphonsa i-squid uze uwapheke imizuzu emi-2. Emva koko, amanzi aphelile, i-squid ipholile kancane, siyazihlambulula phantsi kwamanzi abandayo abandayo kwaye sinqumle amasongo ehafu.
Iimboba zePrab zifakwe ngamacube aphakathi. Amaqanda abilisa kanzima, ahlambuluke, ahlule iprotheni esuka kwi-yolk kwaye uyiqhebe ngamacwecwe. I-kekichi ye-Peking yincinci. Emva koko, zonke izithako zifakwa kwisitya se saladi, zityiliswa nge-mayonnaise kwaye zixutywe kakuhle. Emva koko ugcobe isidlo nge-caviar ebomvu uze usebenze isaladi kuyo nayiphi na isitya esilungileyo. Inqobo yokuqala iya kukhonza le saladi kwii-tartlets.
Isaladi "iNeptune" kunye ne-squid kunye nensimbi yentsimbi
Izithako:
- squid - 400 g;
- Ubomvu obomvu waseBulgaria - ii-2 pcs.;
- i-bulb - 1 pc.
Ukuze i-marinade:
- iviniga 9% - 2 iispuni;
- amanzi - 70 ml;
- imifuno ka-parsley;
- iziqholo.
Ukulungiselela
Izidumbu ze-Squid zihlanjululwa, zicutshungulwa, ziphonswe emanzini abilayo ngobunamanzi kwaye zipheke kumzuzu wokubilisa imizuzu emi-2, ukuze zingagcini kwaye zibe ziqine. Emva koko upholise ukutya kwezilwanyana kwaye ugaye ube ngumgca obunqabileyo. Sihlambulula i-bulb, iindandatho ezikhazimulayo okanye izibilini.
Emva koko, uye kwilungiselelo le-marinade: xuba iviniga ngamanzi, yongeza ifowuni yomhlaba kunye nemifuno eluhlaza. Ngoku ubeka i-ray kwi-marinade uze ushiye imizuzu engama-20. Ipilisi ihlanjululwa, icutshungulwa kwaye ihlanjwe, kwakhona, kunye neentlobo. Ngoku zibeka zonke izithako ezilungiselelwe kwisitya esiphezulu sesaladi, ixesha kunye neyayonnaise ukunambitha, ukuxuba kunye nokukhonza.