Enye indlela yokwenza isaladi eyaziwayo i-crab yongeza iindandatho ze-squid kuyo. Ngenxa yoko, isaladi enjalo iya kufumana zombini itafile yokutya, kunye nokutya kwansuku zonke.
Isaladi ye-squid ngeentonga ze-crab, ikhukhamba entsha kunye neqanda
Izithako:
- iinqaba - 250 g;
- i-squid - 2-3 isidumbu;
- ikhukhamba entsha (enkulu) - 1 iqhekeza;
- amaqanda - iziqwenga 3-4;
- Ingqolowa yamathanga - 1 ibhodlo;
- imayonnaise;
- ityuwa, pepper.
Ukulungiselela
Izidumbu ze-squid zinyuka ngamanzi abilayo kwaye maye ume ngomzuzu. Emva koko sisusa ifilimu ezidumbu kwaye sisuse iplanga ye-horny kunye ne-insides, ukuba oko akuzange kwenziwe ngaphambili ngumenzi. Amaqanda ubilisa kanzima abilisiwe kwaye atyunwe kakuhle. Ikhukhamba kunye neenkuni ze- crab zinqunyulwa kwiibhubhu ezincinci, kwaye izidumbu ze-squid ezidliwayo ziyimimiselo. Hlanganisa zonke izithako, kubandakanywa ngqolowa, kwisitya se saladi, ixesha kunye ne-mayonnaise, ityuwa kunye nepepper. Sinika isaladi nge-squid , i-corn and crab stick to cool in the friji, ngoko sikhonza kwitafile.
I-Recipe yesaladi ukusuka kwi-squid ne-crab stick
Izithako:
- izintambo ze-Crab - 500 g;
- i-squid yamathinki - amathini a-2;
- inyama ye-krill - ezimbini iikane;
- amaqanda - amaqhosha ama-4-5;
- imayonnaise;
- caviar ebomvu yokuhlobisa;
- ityuwa, ipepper - ukunambitha;
- imifuno;
- tartlets.
Ukulungiselela
Intonga yenqama igxininiswe kwisigxina esisodwa, zonke iindawo zomgca wepakethe inqwaba kwaye yinquma. Siyinqumle i-squid ngamasongo amancinci, ukuba kuyimfuneko. Sifaka i-krill ngenyama. Amaqanda ubilisa kanzima abilisiwe kwaye adibene. Hlanganisa zonke izithako ezilungiselelwe isaladi kunye ne-mayonnaise kunye nee-herbs. Sipholisa i-snack ubuncinane ubuncinane kwiiyure eziyi-1.5, emva koko sisasaza isaladi yeentonga ze-crab kunye ne-squid ekheniweyo kwi-tartlets kwaye sihombise nge-caviar ebomvu.
Isaladi kunye ne-squid, shrimps, iimbobe kunye neqanda
Izithako:
- i-shrimps ikhethiweyo - 300 g;
- iinqaba - 250 g;
- i-squid - 2-3 isidumbu;
- amaqanda - amaqhosha ama-5-6;
- i-mussels - 200 g;
- iitamatisi ezinomsila - iziqhekeza ezi-3-4;
- imayonnaise;
- imifuno;
- ityuwa, pepper.
Ukulungiselela
Izidumbu ze-squids zihlambulukile kwaye ziliswe ngamanzi anosawoti ngomzuzu 1. Siphula i-cephalopods ebilisiwe ibe yimisipha emihle. Ngokukhawuleza ugqibe i-mussels kunye ne-shrimp (i-shrimp esele ishiyelwe ukuhlobisa). Amaqabunga abilisiwe kwaye anqabile. Hlanganisa ivenkile yezilwanyana kunye neqanda elibilisiweyo. Sigqoka isaladi nge-mayonnaise kwaye siyifake kwisiqandisini.
Okwangoku, ugaye imifino kwaye usike utamatisi ube yizingcambu ezincinci. Isaladi edibeneyo kunye ne-mussels, iimbobe kunye ne-squid ifakwe kwisitya se-saladi, ehlotshiswe ngetamatati, iitrob kunye ne-shrimps, ibe isetyenziswe kwitafile.