Ibakala elibaluleke kakhulu ekulungiseleleni kwanoma yiyiphi ikhekhe yebhayisiki kukudala isiseko se dessert esicacileyo, oku kubhaka ikhekhe. Kwaye kulandelwa kangakanani le nqanaba lekhwalithi, ukukhangela kunye nokubonakala komveliso ogqityiweyo kuxhomekeke. Ngokufanelekileyo, ibhasikidi kufuneka ibe yintsholongwane, ithenda kunye nokuhle.
Ngezantsi siza kukuxelela indlela yokubhaka i-biscuit elula kunye neyotshokolethi, kunye nathi siya kunika ithuba lokulungiselela isakhelo kwi-multivarquet.
Ngendlela eyiyo, ngokukhawuleza kwaye ngokukhawuleza ukubhaka ibhasiki ehovini?
Izithako:
- umgubo wokutya weengqolowa - 170 g;
- Amaqanda amakhulu enkukhu enama inkukhu - 6.
- ushukela ogqithisiweyo - 190 g;
- i-powder baking - 10 g.
Ukulungiselela
Ukuze ulungiselele ngempumelelo i-bhisikidi, khetha amaqanda ama-inkukhu amatsha uze uwaqhube kwisitya esihlambulukileyo, esomileyo nesinamafutha okanye esinye isitya esifanelekileyo. Sisebenzisa ubunzima beqanda nge mixer, ukufezekisa okuluhlaza, ukukhanya, ukukhanya. Kwinkqubo yokubetha, uthele ishukela encinci uze utshate de kube zonke iikristali ezicolileyo zitshatyalaliswe ngokupheleleyo.
Ngoku faka ipowder yokubhaka, uthele umgubo ococekileyo uze udibanise ngobumnandi ubukhulu kunye ne-spatula kude kube yilapho zonke iifumu zefure zichithwa ngokupheleleyo. Dlulisa isiphumo esisiphumo kwisitya sokupheka. Ngenxa yobuninzi bezithako, ubungakanani obuhle buya kuba namandla angama-24 cm ububanzi. Siyifake kwihovini esandulela phambili kwaye simele malunga nemizuzu engamashumi amathathu ekushiseni kwama-degrees 185. Sincoma ukuba siwufake ifom kwimimitha engamashumi amabini yokuqala kunye nomnxeba we-foil.
Ikhefu eliphambili elenziwe elenziwe lilungele ukukhupha ngokupheleleyo kwaye liphantsi kwetawula phambi kokusetyenziswa kweeyure eziliqela.
Indlela yokubhaka nje i-biscuit yebhaktile?
Izithako:
- umgubo oguzwa ngqolowa - 155 g;
- Amaqanda amakhulu enkukhu enama inkukhu - 6.
- ioli yefuno ngaphandle kwempepho - 65 ml;
- i-cocoa powder 45 g;
- ushukela ogqithisiweyo - 185 g;
- amanzi ashushu - 60 ml;
- ikofu esheshayo - 1 tbsp. isipuni;
- vanillin - i-pinch 1;
- i-powder baking - 10 g.
Ukulungiselela
Ekuqaleni, lungiselela izithako ezomileyo ngokususa umgubo, ukupheka i powder kunye ne-cocoa powder. Emva koko faka iqondo lokubanda kweqanda lamaqanda enkukhu kwisitya, uthele yonke ishukela ngokukhawuleza kwaye usebenze ubunzima kunye nomxube ngomzuzu elineshumi. Emva koko, uthele umxube ocebile weqanda ezimbini iipunipoons zamanzi abilayo, ioli yemifino enqabileyo kwaye uphuphule ubunzima uze udibanise kwaye uzuze ubuninzi obukhulu.
Ngoku, ngamanyathelo amabini, faka izithako ezomileyo kwintlama, ubencothule ngobumnene nge-spatula kuze kubekho ukufana okufanayo. Ikhofi iyachithwa kumanzi asele abilayo kwaye ijojowe kwintlama, ivuselela ngobumnene.
Sifaka isiseko sebhayisiki sibe sisibumba, siyifake ngeqabunga lesikhumba, kwaye siyithumela ukupheka okuqhubekayo kwi-oven, ekufuneka isetyenziswe kwii-degrees ezingama-180. Kwimizuzu engamashumi amane kamva, ibhasiki iya kuba ilungile. Kufuneka uvumele ukupholisa phantsi ngokupheleleyo kwaye unamathele encinane phantsi kwetawuli ngaphambi kokuwusebenzisa kwakhona.
Indlela yokubhaka ibhasiki ekhethiweyo yekhekhe kwi-multivariate?
Izithako:
- umgubo ohlanjwe ngqolowa - 145 g;
- Amaqanda amakhulu amatsha enkukhu - ama-5 amaqhosha.;
- ishukela lesanti - 195 g;
- I-vanilla ishukela okanye i-vanilla - 20 g okanye i-pinch.
Ukulungiselela
Ukwamkela ukulungiselela i-bhisikidi kwi-multivark, siwahlula amaqanda amnandi enkukhu zibe ngama-yolk kunye nama-squirrels. Olu lugqithiso luqhutyelwa ngomxube ukuba lufumane iindawo ezinzulu ezizinzileyo, emva koko sithathe kancane kancane kwishukela size sifinyelele ukuchithwa kwazo zonke i-crystals.
Iimbumba ze-egg zixutywa ngokunyuswa kwe-sugar vanilla okanye i-vanillin, ize ijoyizwe ngobumnene kwiprotheni yesininzi kunye nomgubo wengqolowa ehlanjwe ngamaxesha amaninzi. Siyixolela inhlama ngokucophelela nge-spoon ejwayelekile okanye i-spatula. Umxubeki akasetyenziswa.
Sithumela i-mass mass received to oiled in advance cup of multivark kwaye silungisa ifowuni kwimodi "Baking". Emva kweyure enye yokusebenza, ibhasiki iya kuba ilungele kule nkqubo. Siyamnika imizuzu elishumi elinesihlanu ukupholisa kwi-tank yesiphathi-mveliso ezininzi, kwaye siyifake kwi-grate, siyibeke ngethawula kwaye siyivumele iphumle iiyure ezimbalwa ngaphambi kokuba ifakelwe ukhilimu.