Macaroni kunye nama-cutlets

Ngubani ongazange azame i- pasta ene-cutlets? I-Pasta ene-cutlets yazama yonke into, kwaye ayifuni nje ukuzama, kodwa ngokuqinisekileyo ukupheka esi sidlo iminyaka emininzi kwaye ungalokothi ungayithandi. Yaye inyaniso kukuba, ezi ntlobo zokupheka zilula, kwaye zifumaneke kuninzi lwethu, ngoko kutheni ungagcini inkcazo kwiindlela zokuqala zokupheka ezi zifundo zakudala, njenge-recipe kwi-multivariate okanye kwi-oven.

Indlela yokupheka i-pasta kunye ne-cutlets kwi-multivariate?

Izithako:

• inyama yenkomo (inyama yenyama yengulube) - 500 g;
• anyanisi -1 ii-pcs.;
• ipasta - 400 g;
• ityuwa, pepper - ukunambitha.

Ukulungiselela

Inyosi encinci ngeenkomo okanye inkukhu ixutywe kakuhle kwaye ixutywe kunye ne-grated egrat anyanisi. Ukusebenzisa iimbini zamandla ahlanjululwe ngamanzi, sakha i-meatballs etyunjiweyo kwaye siyibeke kwibhasikidi ye-multivark eyenzelwe ukuhamba.

Kwi-bowl multivarki uthele amanzi kwaye ufake ifowuni ngentsimbi. Vala i-multivar kunye nesibhambathiso, setha "imoto yokupheka" kwimizuzu eyi-15. Iinquntsho zemizuzu ezithathiweyo zithathwa kwi-multivarka, emanzini silala phantsi kwe-macaroni kwaye sibuyise ibhasikidi kwindawo yayo yasekuqaleni. Emva kwemizuzu eyi-15 isitya sethu siya kulungela.

I-Recipe ye-pasta ene-cutlets kwi-oven

Izithako:

• yenkomo yomhlaba - 500 g;
• isonka esimhlophe-i-2;
• igalikhi - ii-cloves 2;
• i-parsley entsha-1 bunch;
• igrates "Parmesan" - 1/4 yento;
• ubisi - 2 tbsp. iipuni;
• iqanda - 1 iqhekeza;
• i-spaghetti - 400 g;
• ityuwa, pepper - ukunambitha.

Ukulungiselela

Ukusuka kwisonka esingumhlophe sisicoca. I-Parsley yahlutha izandla kwaye yafakwa kwisitya sokuxuba kunye negarlic ehlutshiwe. I-parsley ye-grind negalikhi kude kube yunifomu, yongeza i-crumb, yatshiziweyo "Parmesan" kwaye uphinda inkqubo. Songeza ubisi kwisininzi sesinkwa ukuze sikhuphe kwaye sixube kunye nenkomo yomhlaba. Ukulandela isonka, sithumela kwiqanda leqanda, kunye nesahlulo esihle setyuwa kunye nompompe. Sifaka ibhola ye-meatball kwaye siyifake kwiphepha lokubhaka. Sipheka ama-cutlets ethu kwi-ovini imizuzu eyi-10-15 kwiqondo lokushisa.

Nangona i-cutlets ibhaka, sinokwenza i-macaroni, akukho ziqhinga, kodwa landela imiyalelo kwipakethe: uphonsa i-spaghetti ngamanzi abilayo, upheke umzuzu wama-8 ukuya kwe-8, cima uze uzalise umnquma okanye ibhotela.

Sisebenzela ama-cutlets kunye ne-tomato sauce kunye ne-pasta esilungisiweyo. Ukuba unqwenela, zihobise ngemifuno kwaye uphefeze isahlulo esongezelelweyo seeshizi.