Ngoku siza kukuxelela indlela yokulungisa isidlo esimnandi kwizinto ezibonakala zingenakuqhathaniswa. Kule nqaku siza kuthetha nge- curd casserole kunye namazambane.
Iipatato kunye ne-curd casserole
Izithako:
- iifatata - 1 kg;
- indlu yasekhaya ye-kottage - 0,5 kg;
- ibhotela - 120 g;
- ukhilimu omuncu 15% umxholo weoli - 200 g;
- amaqanda - ii-2;
- ushizi onzima - 70 g;
- ityuwa, iphepusi yomhlaba omnyama, i-nutmeg.
Ukulungiselela
I-Cottage cheese igaya nge sihloko, yongeza i-100 g yebhotela kwaye udibanise de kube yilala, ityuwa kunye nepeleyi yongeza ukunambitha. Iifatata zihlambulukileyo kwaye zigalelwe zibe ziincinci ezincinci. Ifom yokubhaka ifakelwe ibhotela, ibeke uluhlu lwamazambane, ityuwa, i-pepper kwaye usasaze umgca we-curd mass above. Qhubeka ujikeleza iindawo uze udibanise zonke izithako. Gubungela ifom ngefestile uze uyithumele kwi-ovini esandulela phambili kwiiyure ezingama-200 ngeyure eli-1.
Kwi-grater enkulu yesithathu eshiyikile. Ama-egg whisk, engeza ukhilimu omuncu, ityuwa, iziqholo. Gcwalisa i-casserole ngomxube obangelwayo kwaye ufefe ngeeshizi, uphinde ufake efayini ngesigamu seyure, wucime umlilo uze ushiye enye imizuzu eyi-15. I-Casserole evela kwiitatayi kunye ne-cottage cheese inokusikwa njengesitya esizimeleyo, kodwa ungayisebenzisa njengesitya sokutya ukuya kwenyama.
I-Cottage ushizi casserole kunye namazambane kunye neetikiti
Izithako:
- amazambane - 600 g;
- i-cottage cheese - 0,5 kg;
- izaqathe - 200 g;
- Ifayile yenkukhu - 200 g;
- ubisi - 200 ml;
- iiglasi - 1 iglasi;
- amaqanda - amaqhekeza amathathu;
- igalikhi - i-cloves 3;
- ityuwa, pepper, imifino - ukunambitha.
Ukulungiselela
Siyabilisa iiitatata zide zilungele, uze udibanise amanzi uze wenze umatshini. I-fletlet ye-Chicken yinqunqwana ibe yincwadana kwaye ude kuze kube yenziwe. I-Cottage ushizi ugibe nge-sieve, engeza i-garlic echanekileyo, imifino, ityuwa kunye neziqholo, ubisi, amaqanda kunye nakho konke oku nge-blender. Iidroti ezintathu kwi-grater, songeza isiqingatha kwinqanaba le-curd, kunye nesiqingatha kumazambane. I-oven ishushu ifike kwi-degrees ezingama-200. Gcoba iphepha lokubhaka ngeoli, usasaze iifatata ezihlambulukileyo phantsi, ngoko umqolo wenyama kunye nendawo ephakamileyo. Sithumela ehovini size sipheke malunga nemizuzu engama-25 kwiqondo lokushisa lama-degrees ama-200.
I-Cottage cheese casserole kunye namazambane kunye nesipinashi
Izithako:
- i-cottage cheese - 300 g;
- amazambane - 400 g;
- amaqanda - ii-2;
- isipinashi eselisiwe - 150 g;
- Amaqabunga aqingqiweyo aseRomary - 1 tbsp. isipuni;
- basil omisiwe - 1 ithisipuni;
- umgubo - 3 tbsp. iipuni;
- ioli yomnquma - 1 ithispoon.
Ukulungiselela
Sifaka amazambane kwaye sibilise size zilungele. Phantse ekupheleni kokupheka, songeza i-rosemary emanzini, ngoko siyayicoca, kwaye iifatati zixutywe kwi-puree. Isipinashi isilwe. I-Cottage shiese igaya ngamaqanda, umgubo, i-basil kunye netyuwa. Yongeza amazambane ahlambulukileyo, isipinashi kunye nokuxuba kuze kube lula. Siyigcoba ifom ngeoli yeoli, uthele umxube olungiselelwe kuwo kwaye ubhaka malunga nemizuzu engama-40 kwiqondo lokushisa lama-180 degrees.