Kwixesha lamaSoviet, abafazi bezindlu babezilungiselela ezininzi iifotukhi ezahlukahlukeneyo ukuze zikholise izihlobo zabo. Ores , ii-cookie shapes, iifowuni ezikhungayo zizo zixhobo zesekhishini ezinokufumaneka kwiikhijini ezininzi zaseSoviet. Yaye yintoni eyantlonelo abayenayo ngoncedo lwabo! Kule nqaku, siza kukuxelela indlela yokwenza intlama yeethubhu kwi-iron waffle. Kwaye abanenhlanhla kubani bezixhobo baya kukwazi ukukholisa izihlobo zabo ngamatye ahle kakhulu, awawuthandayo wonke umntu ebuntwaneni.
I-recipe yeetayibhile ezikhuselekileyo kwintsimbi yensimbi
Izithako:
- ishukela lesanti - 200 g;
- umgubo wengqolowa, uhlanjwe - 170 g;
- ibhotela yemvelo - 200 g;
- vanilla;
- iinkukhu ezinkukhu ezinkulu - 4 ii-pcs.
Ukulungiselela
Ukubetha ushukela ucolile ibhotela, enye yongeza amaqanda, udibanise uphinde uthele ngomgubo. Ngenxa yoko, inhlama enqabileyo iya kubonakala kwiitulules ezinamaqabunga ensimbi yentsimbi. Ngoko, indawo esebenzayo yesixhobo isetyenziswe ngeoli kwaye isasaza inhlama etafileni. Siyilungiselela ukuba sikulungele kwaye siphume ngokukhawuleza ngelixa isikhephe sisashushu.
I-Recipe ye-tube test in affle iron
Izithako:
- Umgubo uhluthwa ngqolowa-1 iglasi;
- ishukela - ¾ indebe;
- amanzi 175 ml;
- ubisi - 200 ml;
- i-margarine okanye ibhotela-100 g;
- amaqanda - ii-2;
- soda - ½ tsp.
Ukulungiselela
I-margarine iyancibilika kwaye ipholile. Yongeza ushukela namaqanda. I-Soda iyacinywa kunye neviniga, uthele emanzini uze ungeze umgubo. Ngoku uthele ngobisi uze uchukumise. I-Warmo iyatshisa, igutywe ngeoli. Phalala iipunipoyi ezi-2 zomgubo. Insimbi yentsimbi ngoku ivalwe ngokuvaliweyo kwaye de ukuphela kokupheka akuvuli. Emva koko iifake ezigqityiweyo zijika ngokukhawuleza zibe yizigubhu kwaye zizalise kwibala lakho.
Isiqhamo samathambo kunye nobisi olunomsolo kwisitya
Izithako:
- umgubo - 120 g;
- ibhotela - 130 g;
- iiqanda inkukhu - iziqhekeza ezi-3;
- ishukela lesanti - 120 g;
- ityuwa;
- isitashi sezambane - 120 g.
Ukulungiselela
Hleza ibhotela ibutywe ngeeshukela kunye netyuwa. Sifaka izikhupha zamaqanda. Phala ngomgubo, isitashi kwaye ugxobhoze kakuhle. Whisk abamhlophe beqanda kunye nomxube kwaye bawaxube ngokucophelela kwintlama. Ngoko, inhlama yensimbi yensimbi ikulungele iibhubhu. Sifaka isipuni se-1 senhlama kwisikhululo se-oyile yomlilo eshushu, uvale umbane kwaye upheke umququze malunga ne-1 minute. Emva koko ususe ngokucokisekileyo kwaye ke, ngelixa umkhiqizo ushushu kwaye u-elastic, siphula ityhubhu. Sibazalisa ngobisi obisiweyo obisiweyo, apho kunokwenzeka ukongeza amantongomane atyhidiweyo, ukuba unqwenela.