I-sausage ecocekileyo yonyango oluhle kwaye lunokuhlawuleka, olulungiselelwe ngokukhawuleza kwaye ngokukhawuleza. I-dessert ivela kakhulu yecala kwaye ngokuqinisekileyo iya kubhena kuphela abantwana! Makhe siqwalasele kunye neendlela zokuzonwabisa zokuthakazelisa ukwenzela ukuba wenze isobho elimnandi.
I-Recipe ye-cookie sausage
Izithako:
- i-cocoa powder - 4 tbsp. iipuni;
- ibhotela - 100 g;
- ama-walnuts - 50 g;
- ushukela otyongwe - 2 tbsp. iipuni;
- Ikhukhi ezifutshane-200 g;
- Ubisi olunamanzi - 120 ml.
Ukulungiselela
I-recipe yokwenza isobho elimnandi lilula. Okokuqala, silungiselela zonke izithako ezifunekayo: iibisikiti, i-nati, i-cocoa, i-milk and oil. I-cookie i-Shortbread iphukile ibe yizicucu, ize ixoxwe ngokuchotshoza ukwenzela ukuba i-crumb engafanelanga iveliswe. Yongeza i-walnuts echotshoziweyo uze uhluthe kwisitya se-cocoa powder. Hlanganisa yonke into, faka ioli ephosiweyo kwaye uyenze ngokusasaza ubisi oluncibilikileyo. Gquba kude kube nobunzima obukhulu, obufanayo.
Etafileni sisasaza ifilimu yokutya, susa "inhlama" kwaye uyifake ngokuqinileyo. Gqogqa izandla zakho, unike isimo sosaji. Siyiphatha kwifriji, kwaye emva kwemizuzu eyi-15 sifunqa umqhewu kwakhona, ukwenzela ukuba ibe yinto ejikelezayo. Sishiya i-dessert ubusuku bonke kwiqrijini ngokuqandisa. Emva koko sisusa ifilimu size siphuma isobho elimnandi kwi-bhisikidi kwipoyi yeshukela.
I-Recipe ye-sausage eyenziwe ekhaya
Izithako:
- ikhukhi "iJaji" - 250 g;
- ushukela otyongwe - 140 g;
- Izikhumba zeqanda - iziqwenga ezi-2;
- i-cocoa powder 40 g;
- ibhotela - 150 g;
- rum - 1 tbsp. isipuni.
Ukulungiselela
Siyawukhupha ii-cookie kwi-crumb enkulu: yiphinde ibe ngesikhwama uze uyitshise ibhegi ngezihlandlo ezinobumba. Ukubhaka ibhotela incibilike kwindawo yokuhlambela amanzi okanye kwi-microwave. Hlaza izilonda kakuhle kunye nomxube kunye ne-sugar powder, uze uthule i-cocoa, uthele i-bhotela edibeneyo kwaye ungeze i-rum encinane. Konke udibanise ngokucophelela uze ufake ii-cookies ezichotshoziweyo, uvuselele ngokufanelekileyo nge-spoon okanye u-spatula. Emva koko sihlula inhlama egqityiweyo kwiindawo ezi-2 ezifanayo kunye nefom "sausages" ezivela kubo. Siwafaka ngesikhumba kwaye siwashiye iiyure ezingama-2 kwifriji. Emva kokuba ixesha lidlulile, nqumle ukutyebisayo kwiincinci ezincinci kwaye usebenzise itiye elishisayo.
I-Recipe ye-sausage e-sweet from toffee
Izithako:
- iikhukhi ezingenasiphelo - 200 g;
- i-toffee - 150 g;
- ibhotela - 150 g.
Ukulungiselela
I-Butter ibhotela epenjini enezantsi. Emva koko faka i-toffee uze ulinde kude kube yinto yonke iya kuba yindoda ehambelanayo. I-cookies igaqa, ijike nge-grinder yenyama. Dlulisa amaqhekeza kwi-massy creamy andy mix and mix all things. Sisasaza inqwaba kwifilimu yokutya kunye ne-sausage ifomu. Siyifaka kwifilimu kwaye siyisuse iiyure ezingama-2 kwifriji. Yonke into, i-sausage ecolile kunye neyoyikekayo evela kwi-toffee ilungile!
I-Recipe ye-sausage elimnandi kunye nobisi olunamanzi
Izithako:
- intonga yengqolowa - 300 g;
- ibhotela - 100 g;
- ubisi oluphuphuma - 100 ml;
- Ishukela seVanilla - ipakethi ye-1;
- ama-walnuts - 100 g;
- iziqhamo ezikhethiweyo - 100 g;
- cognac - 1 tbsp. isipuni.
Ukulungiselela
Siphula amanqatha, sinqumle iziqhamo ezikhethiweyo, iinkuni zebhondi, ziguqule zibe ngumbongo wesikhonkco senyama, zishiye iinqununu ezimbalwa zokuhlobisa. Zonke izithako ezilungiselelwe zixutywe kwisitya esikhulu. Ibhotela elincinci libetha umxube kummandla oqingqiweyo, wongeza i-vanilla, i-cocoa kunye nobisi oluncibilikiweyo. Sidibanisa ukhilimu obangelwa ngumxube we nut, uthele i-cognac encinci kwaye udibanise yonke into ude udibanise iifom.
Ukulungeleka "inhlama" ihlukaniswe kwiindawo ezi-2, siyithumela kwifilimu yokutya, siyihlanganisela ngezandla, siyifake ngokuqinileyo, siyinike ifom ejikelezayo. Emva koko sisusa ama-sausages kwiiyure ezingama-2 kwifrijini ngokubanda.