Ukuhlala ujikeleza ekhitshini kunye nokuvavanya akusiyo yonke iphupha lomfazi wesimanje, kuba lo msebenzi udla ixesha elide kwaye kuthatha ixesha elide. Enye into xa kukho umbane wombane-umatshini wokukhangela. Le mveliso yekhaya ayikho imfuneko njengoko, yithi, i- kettle yamandla kagesi , kodwa apho iphekwe khona izinto ezininzi eziphekiweyo, iindwangu kunye ne-chebureks, iya kuba yifumaneke ngokwenene.
Indlela yokukhetha i-sheer sheeter?
Ukuba kukho amathuba emali, kodwa kukulungele ukuthenga idivaysi eninzi yokusebenza kunye nemibhobho eyahlukeneyo. Emva kwakho konke, ngoncedo lombane wesinye segesi, unokudala ezininzi iimveliso ezigqityiweyo - iindwangu ezinokusikwa, i-chebureks, i-manti, i-pizza, isiseko se-croissants kunye ne-brushwood nezinye izinto ezininzi.
Kwiindawo zokutyela ezincinci kunye neefestile, kunye neentsapho ezinkulu, unokuthenga ngokwahlukeneyo umshishini wokulahla iindwangu okanye i-pizza. Kuya kudala uhlalutyo lovavanyo olufunekayo kunye nobubanzi.
I-sheeter yehlama iya kuhlangabezana nayo nayiphi na uhlobo lokuvavanya - imvubelo, umququ, isanti. Ukusebenzisa ibhulo ekhethekileyo, ukuba iquka, unokwenza i-noodle eyenziwe ngokwabo ngokwemveliso yentsapho.
Iinkcukacha zobugcisa
Ngenxa yemigqaliselo emibili, umgca wenhlama yobukhulu obunikwe idibeneyo, emva koko uyilonda kwipini yokuqhawula. Ngenxa yokuba umbane wenziwe ngetsimbi, akunakwenzeka ukuba uhlambe phantsi kwamanzi. Ihlambuluke ngamapilisi ephepha kunye ne-brush ekhethekileyo.
Xa ukhetha intlama yehlama, kufuneka ubeke ingqalelo kumlinganiselo wayo, kuba ekhitshini elincinci ngalinye li-centimeter kwi-akhawunti. Kungcono ukuba athenge idivaysi yedeskithophu, kunokuba ubukhulu obukhulu, njengendawo yokutyela. Amandla alawo macebo, njengomthetho, aphezulu, oko kuthetha ukuba badla umbane omncinci.
Ukuthenga intlama yenhlama yendlu, kufuneka ucinge-kwaye kuya kuba luncedo kwifama. Emva kwakho konke, abantu abalahlayo kunye ne-pizza abayiyo yonke imihla, kwaye eso sixhobo sinokuma simile, sithathe indawo.