Ukuzaliswa kwezilwanyana zepakeki

Iipancakes zingadliwa ngekhilimu omuncu, i-jam, i-jam, kwaye unokwenza oko, kuba ziyanelisa kwaye kunjalo. Kwaye ungabafaka inyama, i-cottage cheese, amakhowe. Funda ngezansi indlela yokwenza inyama egcobileyo yokuzalisa i-pancakes.

Ukuzaliswa kwezilwanyana ngeepakeki ze-minced

Izithako:

Ukulungiselela

Hlukisa i-anyan minceded, udlule kude kube obomvu kwioli yefuno ecocekileyo, faka i-mince eluhlaza, ugxininise kwaye, de kube yilungile, uyibeke phantsi kwesiqhekeza. Ukunambitha sibeka ityuwa, siyihlambe ngompompo omnyama kunye nokuxuba. sibeka ubuninzi obufunyenweyo kwi-pancakes kwaye senza umqulu okanye imvulophu.

Ukuzaliswa kwezilwanyana zeepakeki ezenziwe kwinyama ebilisiwe

Izithako:

Ukulungiselela

Isidlo sipheka kude kube sekulungele kwaye sipholile. I-anyanisi ihlambulukile kwaye ichithwe. Sifaka i-anyanisi ecosiweyo kwioli yandulela kwaye sidlule de kube yubomvu. Inyama igaya nge-grinder yenyama, ixutywe ne-anyanised toions, ukunambitha siyongeza i-pepper kunye netyuwa. Sifaka ukuzaliswa kwee- pancake, ukunyathela imvulophu okanye u-roll.

Ukudla inyama egcotyiweyo

Izithako:

Ukulungiselela

Ukutya kwam, iifilimu kunye neetoni ziyakususwa. Siyinqumle inyama ibe yimigqomo kwaye siyiphambuke kwi-blender okanye i-grinder inyama. Ngendlela efanayo, gaya kunye nebhekoni. Ubungakanani bawo kufuneka buguqule ngokuzimeleyo, kuqhutywe kuyo, ukuba sinjani inyama enamafutha esetyenziswayo. Ukuba iyinkozo yengulube, ngoko unako ukubeka amanqatha amancinane. Yaye ukuba sisebenzisa inyama yenkomo, sinokuthatha amanqatha amanqatha. Sibeka ubunzima kwi-pan, engeza u-anyanisi otyutywe kunye nokuzisa ukulungelelanisa, ukuvuselela. Ukunciphisa i-juicy, ekugqibeleni ufake ibhotela, uvuselele kakuhle. Okokuqala, ityuwa uze udibanise kwakhona.

Ukutya okunomdla okuzalisa i-pancakes

Izithako:

Ukulungiselela

Ubilisiwe inyama uze ulungele ukugawula kwi-blender okanye grinder. Hlaza i-anyanisi ngokukhawuleza, udlule kude kube yinto ekhohlakeleyo kwioli ecocekileyo yemifino kwaye uyibeke ekudleni. Emva koko sithumela irayisi, i-pepper, ityuwa kwaye iqhube kakuhle. Kwakhona, endaweni yokupheka irayisi, unokubeka iipuni ezimbini ezinobuthi kwi-mince kwaye udibanise kakuhle. Bon appetit!