Ukupheka i-noodle?

Bonke abaphathi babecinga loo mbuzo onzima, indlela ehlekayo yokupheka i-noodle. Ngokomgaqo, akukho nto inzima ekulungiseleleni. Into ephambili kukuba ulandele ezinye iingcebiso kwaye emva kwemizuzu engama-20 uya kufumana isidlo esihlwabisayo nesanelisayo.

Indlela yokupheka i-noodle ukuze ingabinamathelana kunye - iimfihlakalo

  1. Ukuze ufumane umphumo omuhle, kufuneka usebenzise i-noodle esemgangathweni esemgangathweni: kufuneka ube ngumbala ococekileyo, ogqithisileyo kunye neglasi kwi-fracture.
  2. Enye imeko ebalulekileyo yilinganiselo echanekileyo yama-noodle namanzi. Khumbula, i-100 gram yeeodle kufuneka uthabathe ubuncinane ilitha enye yamanzi. Ukuba uyayinciphisa, uya kufumana ubunzima obunzima.
  3. Xa ukhetha izitya, yima epanini yecala eliphantsi, elizaliswe ngokucacileyo ngokucoca amanzi acocekileyo.
  4. Akukhuthazwa kwamanzi etyuwa xa usuye waphosa ama-noodle emanzini.

Ukupheka i-noodle?

Izithako:

Ukulungiselela

Kwisitya esinamanzi ashushu ashushu, yongeza i-noodle, yongeza ioli yelanga ye-sunflower kwaye ufake izitya kwi-heat ephakathi. Ubilise okubhalwe imizuzu eyi-10, uvuselele, uze uyiphonye kwi-colander uze ususe.

Upheka njani i-rice noodle?

Izithako:

Ukulungiselela

Sifaka i-noodle imizuzu embalwa kumanzi afudumele. Ngaphandle kokulahlekelwa ixesha, sibilisa amanzi acocekileyo kwipuphu elininzi kwaye sibeka ngokufanelekileyo iifesi. Siyililisa imizuzu emithathu kuphela, kwaye siyibuyisele kwikolander kwaye siyigcwalise ngamanzi athile. Sisebenzisa njengesitya esingasecaleni, sizalise ngentando ngeoli yeesame okanye i-soy sauce.

Ukupheka i-noodle kwi-multivariate?

Izithako:

Ukulungiselela

Ukuba ufuna ngokukhawuleza ukupheka i-noodle, ngoko sikunika indlela eqinisekisiweyo. Siyifaka ekomityini ye-multivark, yigcwalise ngamanzi abandayo kwaye ukhethe inkqubo "I-Soup". Siphawula imizuzu engama-15, size silahlwe kwi-colander, sihlanjwe size sivuthe ngeqhekeza elincinciweyo.

Ukupheka i-noodle kwi-oven microwaves?

Izithako:

Ukulungiselela

Ngoko, thabatha iplastiki enkulu, uthele amanzi kulo kwaye ungeze ityuwa. Ukuphelisa malunga nemizuzu eyi-10 phambi kokubilisa nokubeka ipasta. Hlanganisa iziqulatho, vala umnyango womsebenzi kwaye upheke imizuzu eyi-10 ngamandla angaphezulu. Emva koko, sinyamezela kwimveliso emizuzu emi-5, siwaphonse kwi-colander kwaye ungeze ibhotela.