Imiqulu ephethe i-shrimps - isitya saseJapane esiqhelekileyo, esithandayo ilizwe lethu. Elula, efikelelekayo kwaye eyanelisayo, akunzima ukupheka ngisho nasekhaya. Makhe sibone indlela yokwenza imiqulu ngeemfucu ekhaya kwaye simangalise wonke umntu onobubele.
I-recipe ye-rolls ne-shrimps
Izithako:
- iiger okanye i-prawns - 500 g;
- ilayisi - 500 g;
- i-avocados - i-1 piece;
- ikhukhamba - isiqwenga 1;
- iviniga - ukunambitha;
- noria;
- irayisi irayisi - ukunambitha;
- Ifiladelphia ushizi - 300 g.
Ukulungiselela
Indlela yokupheka imiqulu kunye neeprowns? Kwipuphu ephalaza amanzi abandayo, faka iityuwa ukunambitha, ukumboza ngesigqubuthelo kwaye ubeke umlilo oqinileyo (kufuneka ube ngamaxesha angaphezulu kweerayisi). Nangona amanzi apheka, hlambulula kakuhle ngelayisi kwaye ucofe ngobumnene ngamanzi abilayo. Silinde de kube iibilisa, ukunciphisa umlilo kumntu obuthakathaka, ukuwugubungela ngesiqhekeza upheke uze ufikelele amanzi (malunga nesiqingatha seyure). Emva koko cima ubushushu kwaye ushiye irayisi kwisikhwama phantsi kwesiqhekeza malunga nemizuzu engama-10.
Nangona ilayisi ingeniswa, sikulungiselela zonke ezinye iimveliso. Siyicima i-avocado kwaye siyinqumle kumacandelo omda. Ikhukhamba ihlamba, ihlanjululwe kwaye igalelwe imivalo. I-Shrimp siyihlambulule kwi-shell kunye ne-fry epanini, okanye siphosa kwaye ubilise ngamanzi abilayo. Emva koko xuba ama-prawns, avocado, ikhukhamba, i-Philadelphia ushizi kakuhle.
Ngoku kongeza iviniga kwilayisi uze udibanise. Thatha iphepha le-nori, libeke kwisibindi, ubeke ilayisi ngokucophelela kwi-nori kunye nocingo olucokisekileyo (ngokukodwa isigqibo sephepha), faka ukuzaliswa kwangaphambili kwindawo. Qaphela ngokucophelela umqulu kwaye ulungise umda we-nori. Siyinqumle ityhubhu ibe yizingxenye ezi-8. Yonke into, i-roll with shrimp ikulungele! Sisebenzela kwifom ebandayo kunye ne-ginger kunye ne-wasabi!
I-Recipe ye-roll rolls ne-shrimps
Imiqulu yesipresithi iipencake zelayisi kunye neendidi ezahlukeneyo. Iintlobo zezizaliso zinokuba ziphi na, kwaye i-pancake ngokwayo isetyenziswe kokubili "eluhlaza" nakwifom eyosiweyo. Makhe siqwalasele nawe iresiphi yasekuqaleni yemifuno entwasahlobo edikiweyo kwisitayela saseThai. Zonke izithako zokuzaliswa zichohliwe kumacwecwe amancinci kwaye zifakwe kwi-ok.
Izithako:
- Ifayile yenkukhu - 100 g;
- i-shrimp - 150 g;
- iklabishi emhlophe - 100 g;
- izaqathe - i-1 piece;
- izityalo zeembotyi - 100 g;
- i-rice noodle - 50 g;
- igalikhi - ii-cloves 2;
- amaphepha amaphepha elayisi - ama-6.
- i-soy sauce-2 tbsp. iipuni;
- i-oyile yemifino - 2 tbsp. iipuni.
Ukulungiselela
Ukulungiselela i-spring rolls kunye ne-shrimps i-fletlet ye-inkukhu yinqumle ibe yincinci kwaye ihlambuluke kwi-shell of shrimp. Iinqotyi kunye neklabishi zifakwe kakuhle, ama-noodle aphekwe aze alungele, aze ahlanjwe ngamanzi abandayo. Igarlic ihlambulukile kwaye ihlanjwe kakuhle. Kwi-wok wokhathazeka kakuhle uthele ioli yendalo kunye nokuphosa igalikhi. Fry it for 30 seconds. Bese ukongeza iklabishi, iidroti kunye neentsuku zebhontshisi. Fry everything, uvuselela rhoqo, malunga nemizuzu emi-2.
Emva koko sihambisa imifuno ephekwe eceleni kwaye ungeze inyama yenkukhu.
Konke udibanise ngokucophelela uze ushiye ukupholisa. Ukuzaliswa kwimiqulu yesigqabi sesilungele. Kwisitya, galela amanzi abandayo, cwilise kwiiphetshana zephepha lelayisi. Sifaka ukugxila kunye nokufaka iimakhishithi nge mvulophu.
I-spring roll with prawns gazinga epenjini kunye nebhotela imizuzu emibili kwicala ngalinye. Emva koko ugqithiselwe ngokucophelela kwi-napkin yephepha uze udibanise kakuhle. Sisebenzela ukulungelelanisa ukulungelelanisa i-sauce. Bon appetit!