Ikhekhe le-Jelly "I-glass inclined" inomdla ngokupheka ukupheka ekutshiseni, njengoko inkqubo yobugcisa yokuyila iyanqandwa unyango lwentsha, kwaye eqinisweni, ayinzima kakhulu kwaye ilula. Ukongezelela, loo detyert iya kuba yintando kaThixo, kwaye ibe yinto enhle kwaye ikhangayo.
Ikhekhe ye-Jelly "I-Glass ephukile" ngeziqhamo, ukhilimu omuncu kunye ne-biscuit - recipe
Izithako:
- ukhilimu omuncu - 520 g;
- ushukela ogqithisiweyo - 220 g;
- i-gelatin - 3 tbsp. iipuni;
- ngamanzi abandayo - 125 ml;
- Ukugqiba ibhasikidi - 295 g;
- Strawberry - ukunambitha;
- iibhanana - ukunambitha;
- Amagilebhisi okanye amanye amajikijolo kunye neziqhamo - ukunambitha;
- ushukela ophuyiweyo - ukunambitha.
Ukulungiselela
Ukuze silungiselele ikhekhe kule recipe, siya kusebenzisa ibhasiki eyenziwe ngokulungelelanisiweyo, ekufuneka yinqunywe kwiikhabhi okanye ivele iphulwe zibe ziqhekeza. Kwakhona sidinga ukudibanisa amajikijolo kunye neziqhamo ezintsha. Ukufezekisa kule stroberry, iibhanana, imbewu yevini, kunye neeparkaches zamakhakheni okanye i-apricot. Iziqhamo okanye amajikijolo nazo kufuneka ziqhekeke zibe ziinqununu.
Iipilisi zeGelatin zithululwa malunga nemizuzu emashumi amathathu ngamanzi abandayo, emva koko sifudumala encinci kwi-microwave okanye kwindawo yokuhlambela amanzi kwaye siwaphelise ngokupheleleyo. I-ukhilimu omuncu kunye noshukela iqhutywe kunye nomxube kumbono onobuqili, kwaye ke sizisa isiseko se-jelly kwisininzi esiphumela kwaye sidibanise.
Kwi-mold mold ihambisa i-mass-jelly encinci kwi-bottom, emva koko usasaze i-berries encinci kwaye ufefe ngeeshukela. Emva koko, phinda uthele konke ukhilimu omncinci omuncu kunye ne-gelatin, uze ulungise amacandesta ebhasikidi kwaye kwakhona ukhilimu omuncu. Phinda ubala, ngelixa kukho ama-biscuits, amajikijolo kunye ne-ukhilimu omuncu, kwaye wabeka isicwecwe somsebenzi kwisiqholo sefriji kwaye uvumele ukuba ipholile ngokupheleleyo.
Ukulungelelanisa, faka ifom yemizuzwana embalwa ngamanzi ashushu kwaye uyijikeleze kwisitya, uthabathe ikhekhe.
Ikhefu "Iglasi ephukile" - iresiphi esuka kwijelly kunye nocyulo omuncu kunye nama-biscuits
Izithako:
- iziqhamo zejelly yembala eyahlukileyo - iipakethe ezi-3;
- ukhilimu omuncu - 720 g;
- ii-cookies ze-cookies shortbread cookies- 290 g;
- ushukela - 220 g;
- Amanzi abanda kakhulu - 130 ml;
- i-gelatin - 30 g.
Ukulungiselela
Kule meko, esikhundleni seebhanki kunye neziqhamo zekhekhe, siya kusebenzisa izityalo ze-jelly. Kufuneka lukulungele, lukhokelwe yiziphakamiso kwimiyalelo kwiphakheji, kodwa kongeza amanzi amancinci ukuze wenze i-dessert ngaphezulu
I-Gelatin, njengangaphambili kwimeko, ifakwe emanzini imizuzu engamashumi amathathu, emva koko siyichitha, siyifudumeze encinane, kwaye siyixube ne-ukhilimu omuncu kunye noshukela.
Siyihobisa ikhekhe ngendlela efanayo neyokudlulileyo, ukubeka ii-cubes ze-jelly, ii-biscuits kunye nokuzalisa yonke into ngekhilimu omuncu nge-crelly jelly.
Sithumela umsebenzi osebenza kwindawo epholileyo kwi-shelf yefriji.