Ixesha lonyaka apho ixabiso lezityalo lifikile ubuncinane, elifanelekile ukulungiselela utamatisi omisiwe ngobuninzi. Ukwenza umsebenzi owenziwe ngesandla sakho sisisiseko kuphela, nangona inkqubo yokususa umswakama ongaphezu kwesiqhamo ithatha ixesha elininzi.
Utamatisi obomisiweyo kwilanga
I-recipe elula yeetamatisi ezomileyo iquka utamatisi ovuthiweyo kunye netyuwa elincinane, kodwa siya kuhamba kwaye siphume i-assortment ye-herbs.
Ukufumana iresiphi, kungcono ukhethe amancinci amancinci, ukhilimu, azinalo ukunyameka okuninzi, kwaye ngoko ke ngokukhawuleza kumiswe. Nika ukhetho kwizityalo ngokubanzi kunokwenzeka ngokukhulula ukuze zonke iziqendu zilungele ngexesha elifanayo.
Izithako:
- Utamatisi ovuthiweyo - 3.5 kg;
- ityuwa - 2 iispuni;
- I- basil eyomileyo, i-oregano, i-thyme-1 ithispoon.
Ukulungiselela
Ngaphambi kokuba upheke iitamatisi ezomileyo zelanga ekhaya, yenza umxube olula weengongo ngokuhlanganisa ityuwa kunye nemifuno eyomileyo.
Hlukanisa utamatisi zibe ngamaqhekeza amane kwaye ususe umnqweno kunye nembewu kwikota nganye. Tyalela utamatisi kwesikhumba esimbozwe ngephepha lokubhaka kwaye ufeze ngokukhululekileyo umxube wetyuwa kunye nemifuno enomileyo.
Indlela efikeleleke kakhulu yokuvunwa iitamatisi ezomileyo yelanga i-dehydrogenation yayo ehovini ekushiseni kwama-degree angama-75 ukuya kuma-80. Shiya isiqhamo kwiiyure ezingama-3, ngelixa uvula kancane umnyango we-oven ukuqinisekisa ukujikelezwa komoya. Emva kweeyure ezingama-3, vula izicatshulwa uze ucindezele ngokucacileyo nge-spatula. Yiyeke ngeeyure ezingama-3 okanye kude kubekho ukunyuka kokugqithisa okuphuma kwintamatato ngokupheleleyo. Ixesha elichanekileyo lixhomekeke kubukhulu beengqimba kunye nomlinganiselo wokunyuka kwesiqhamo.
Usomata oomisiweyo owenziwe kwi-dryer yombane
Ulunge ngakumbi kunomsi wombane kunye noomata utamatisi abakwazi ukuhlangabezana nantoni na. Lungisa isiqhamo seziqhamo eziya kufumana kwisixhobo sakho, ngenxa yokuba izicatshulwa azidingeki zithinte. Hlukanisa utamatisi ngamnye kwisiqingatha kwaye ususe umnqweno kunye nembewu. Ixesha lonyaka utamatisi ngetyuwa kwaye ushiye kwiqondo lokushisa lama-70 degrees malunga neeyure eziyi-8. Qaphela ukuba utamatisi omncinci kunye neetamatato eziphakathi zifanelekile ukuma. Ngenxa yobungakanani beetamatato ezikhethiweyo, ixesha lokulungiselela izitamatisi ezomileyo zingahluka.
Iitamatisi ezomileyo ekhaya
Ukuba uvuna utamatisi kwimozulu yelanga, unokuwashiya ukuze uqhube ngqo elangeni. Le ndlela izakuyenza, ukuba uhlala kwindawo epholileyo.
Lungiselela ibhokisi elenziwe ngamatye amancinci, uwagubungele ngenetha leyiloni. Phezulu kwengubo yombombo, faka itamatato ehlanjululwe utamatisi ngokunqunyulwa, ixesha lonyaka nganye ngeetyuwa, yongeza imifuno enomileyo okanye igalikhi njengoko uyifunayo. Gubungela amaqhekeza kunye nomgca we-gauze uze ushiye kwindawo enelanga kakhulu ngosuku kunye nesiqingatha. Emva kwexesha ujike iitamatisi uze ubashiye ngolunye usuku nesiqingatha, ungakhohlwa malunga nezidibaniso.
Qinisekisa ukuba phakathi kweebhokisi kunye neetamatati zijikeleza umoya, kwaye ngexesha lemozulu embi okanye ebusuku, shiya iibhokisi kwindawo eyomileyo.
Iitamatisi ezinomileyo zihlala zome, kodwa zigcina iplastiki, njengama-apricot omisiwe.
Ungayigcina njani utamatisi obomileyo obomisiweyo?
Ukugcina okufutshane, ungasebenzisa iphepha okanye iingxowa zengxowa, ezifakwe kwindawo eyomileyo nefanelekileyo. Ukuba uvuna iziqhamo kwiibhetti ezinkulu, gcina utamatisi kwiitena zebhotela. Ukuze ulungiselele utamatisi omisiwe kwioli ngexesha lebusika, uzifake kwiimitshini ezicocekileyo nezomileyo, ungazifaka isitya segalikhi okanye i-sprig ye-rosemary, uze uthule yonke into ngeoli yeoli , ugqibezele ngokuqulathe umxholo we-container.