I-Tkemali - i-sauce eyaziwayo yaseGeorgia, ekhonza njengesongezo esipheleleyo kunoma yiphi isidlo senyama. Siza kukuxelela indlela yokupheka i-tkemali kwi-cherry plums kunye neendwendwe ezithambileyo nezakhono zabo zokutya.
Indlela yokupheka i-tkemali kwi-cherry plum?
Izithako:
- iplamu eluhlaza - 2.5 kg;
- ipepper ebomvu ebomvu - 1 pc.;
- igalikhi - 15 izidumbu;
- ushukela ogqithisiweyo-1 tbsp. isipuni;
- ityuwa ilungile - 1 tbsp. isipuni;
- imifuno emitsha - 150 g;
- amanzi aphethwe - 0,5 izinto;
- Imbewu ye- coriander- 2 tsp.
Ukulungiselela
I-platin cherry plum iyahlanjwa, ichithe amanzi aphelileyo kwaye ibiliswe ngomlilo obuthathaka kuze kube yilungile. Emva koko uthele ngesityholo esisodwa sejusi, kunye nesithelo esithambileyo esityelwe nge-colander. Imbewu ye-coriander igalela i-blender ngetyuwa, yongeza i-clove ehlambulukileyo kunye ne-whisk ide ilula. Emva koko, faka imifino ehlambulukileyo, i-seasoning, i-pepper egcotyiweyo i-pepper bese ipheka imizuzu. Emva koko siyayinambitha i-sauce, yongeza ityuwa xa kuyimfuneko, yifake kwisitya, uyipholise kwaye uyigcine efrijini.
I-Recipe tkemali ye-plum ephuzi
Izithako:
- i-cherry plum yellow-1 kg;
- ipepper - 1 ipod;
- igalikhi - i-cloves 3;
- cilantro 30 g;
- i-dill entsha - 30 g;
- coriander komhlaba, i-hops-suneli - 1 tbsp. isipuni;
- ushukela - 2 tsp.
- ityuwa kakuhle - 1 tsp.
Ukulungiselela
Kwaye nantsi enye iresiphi, indlela yokupheka i-tkemali kwi-cherry plum ebusika. Sifaka izityalo ezihlambulukileyo kwisikhunjini, uthele amanzi amancinci, uyimbobe ngesibindi kwaye upheke imizuzu engama-20. Emva koko usasaze izithelo ezibilisiwe kwi-sieve uze ulungele kakuhle nge-spatula yamaplanga. Iibhondi kunye ne-peel ziphonswa ngaphandle, kwaye i-puree ehambelana nomzimba iyabiliswa. Emva koko, cima umlilo, uphonsa ityuwa, iswekile kunye neenongo ukuze uzonambitha. Sinqumle imifino ngokukhawuleza, kwaye sisusa i-pepper ebukhali kwimbewu kwaye siyichoboze. I-garlic ihlambulukileyo kwaye ifakwe kumacinco. Zonke izithako ezilungiselelwe zongezwa kwi-sauce, ixutywe ngokuxubileyo, igalelwe kwiimbiza ezinamanzi, zathululela phezulu kunye neoli yemifuno kwaye zixutywe ngamabhodlela.
Indlela yokupheka i-tkemali kwi-red cherry plum?
Izithako:
- i-cherry plum ebomvu - 2 kg;
- iifriji ezintsha - 100 g;
- i-thyme - 1 bunch;
- igalikhi - 1 inhloko;
- iziqholo - ukunambitha.
Ukulungiselela
Izithelo ezifakwe kwisikhwama, faka i-thyme uze uthathe imizuzu eyi-15 phezu kobushushu obuphantsi. Emva koko ugaye isiqhamo ngokusebenzisa isihlunu uze ubilise ubunzima malunga neyure eli-1, uthabathe ixesha elifanelekileyo i-foam. Siphakamisa imifino, yome, kwaye kunye kunye negalikhi ehlanjulweyo, uyijonge kwi-blender. Yongeza umxube kwisiqhamo se puree, ityuwa, iswekile kwaye uthele i-tkemali kwi-plums ebomvu i-cherry phezu kweembiza.