Isibindi sisinye seemveliso ezingavamile, ezinokuthi zithande kakhulu, okanye zithiyile. Kwimeko nayiphi na into, ukukhanyela inzuzo yayo enkulu ingenanto. Ukuba ufuna ukulungiselela umkhiqizo ocebile kwiivithamini kunye nezinto ezilandelelanayo, kodwa kungekho ngendlela encinci, zama i-recipe ye-pancake yesibindi kwintsholongwane yesilwanyana. Ukongeza kwi- sauce ukusuka kwisikhilimu omuncu okanye nangaphandle kwayo, uya kufumana ukutya okumnandi okumangalisayo, okufanelekileyo ukukhonza nangethuba lekusasa.
Iipancakes ezenziwe kwimbindi yesilwanyana - iresiphi
I-fritters ye-hepatic ye-classic iyakulungiswa kunye nokongezwa komgubo njengengqungquthela. Umgubo unokuthululwa ngentando: umnqweno ogqithiseleyo, ogqithiseleyo i-pancakes iya kuba.
Izithako:
- umgubo - 180 g;
- amaqanda - amaqhekeza amathathu;
- isibindi sesilwanyana - 530 g;
- isoda - 1 ithisipuni;
- ubisi - 55 ml;
- ukhilimu omuncu - 140 g;
- iigrafu;
- iindawo ezininzi zokutshiza.
Ukulungiselela
Isibindi sesilwane sihlambulule kwiifilimu kwaye uhlanza kakuhle. Iziqwenga zesibindi zifakwe kwi-blender kunye ne-whisk kwisantya esiphezulu kwi-paste efanayo. Yongeza umgubo kunye namaqanda atywelwa esibindi, uthele ngobisi uze uthule kwi-soda. Phinda utshaye intlama kwaye ungakulibali ukuba usityule. Khetha iziqephu zenhlama nge-spoon uze uzifake kwiininzi zeoli uze ube mnyama kumacala omabini. Qaphela ukuba umlilo awunamandla kakhulu, ngaphandle koko isibindi siphucuke kwaye siya kuba buhlungu.
Khonze i-fritters nge-sauce ukusuka kumxube we-ukhilimu omuncu, imifino etyongwe kunye negalikhi.
I-pancake enesithakazelo kunye nesibindi sesilwanyana kunye neeqathi
Izithako:
- isibindi sesilwanyana - 980 g;
- amaqanda - ii-2;
- umgubo - 190 g;
- i-tomato unamathela - 25 g;
- ioli yohlaza - 35 ml;
- izaqathe - 75 g;
- Igarlic eyomileyo - 1 tsp.
Ukulungiselela
Ngaphambi kokuba ulungiselele i-pancakes yesibindi kwimbindi yesilwanyana, lungiselela umkhiqizo, ukucima iifilimu kunye namadada, uze uwahlambe ngokucacileyo kwimida yegazi. Isibindi esilungisiweyo siphendulwa sibe ngumbumba kunoma iyiphi indlela efanelekileyo. Kwinqumpi yesibindi, faka iinqotyi ezisikiweyo, umgubo, i-garlic ecoliweyo kunye namaqanda. Beka ezinye i-tomato unamathisele kwaye uthele kwioli. Musa ukulibala ngetyuwa. I-pancake ithenda ye-fry ne-drop of oil oil
Iipancakes kunye nesibindi sesilwanyana kunye ne-semolina
Njengomnye umququzeleli wenhlama, ungasebenzisa i-semolina, nangona kunjalo kulolu hlobo, ukulungiselela kuya kuthatha ixesha elide kuba umlenze uya kufuna ukuvuvukala, ukuze ungabikho kwizinyo.
Izithako:
- isibindi sesilwanyana - 530 g;
- amaqanda - amaqhekeza amathathu;
- semolina - 55 g;
- ubisi - 45 ml;
- i-mayonnaise - 45 g.
Ukulungiselela
Emva kokuhlamba isilwanyana sokuhlanjululwa, krazula. Munch amaqanda ngamaqanda ahlanjulweyo kwaye ushiye imizuzu engama-20. Emva kwexesha elibiweyo, xuba isisindo sokuvuvukala ngesibindi sesibindi, engeza i-mayonnaise netyuwa. Fry the fritters kwi-pan yokupaka oyile kuze kube yilapho ulungele.
Khonza i-pancakes yenkomo ngeerayisi okanye iifatata ezifihliweyo, imifuno enonciweyo, i-pasta okanye i-sauce eyintandokazi.
Amaqabunga amnandi awenziwe esibindi sesilwanyana
Ubunzima obunzima bungabamba ukuma kunye neendleko zesonka, njengama-cutlets aqhelekileyo. Ukongezelela, ngenxa yesonka, ubunzima buya kumangaliswa, kwaye inani le-cutlets liya kwanda.
Izithako:
- isibindi sesilwanyana - 540 g;
- igalikhi - amazinyo ama-2;
- i-anyanisi - 95 g;
- isonka esimhlophe - 75 g;
- ubisi - 45 ml;
- amaqanda - ama-3.
Ukulungiselela
Lungisa isibindi sesilwanyana, siyibuyisele ibe yinyama enqabileyo kunye nonyaka. Emva koko fakela igalikhi uze ungeze i-anyanisi ecocekileyo kakhulu. Hlaza amaqanda uze uwathulule esibindi. Ubisi buzalise isonka, siyeke imizuzu embalwa, shintshe kwaye sitshintshe. Hlanganisa i-crumb nesibindi uze uqhube kwi-pancake ezigcobileyo.