Isidlo sakusasa saseNgilani saseSweden ngesimo sesithelo esiqhekezayo siyakukholisa yonke into yokutya okumnandi nokutya. Esi sidlo siya kubhenela kubini nakubantu abadala. Zama iindlela zokupheka kweziqhamo, esiziqokelele kweli nqaku, kwaye uzibonele.
I-Recipe yeziqhamo eziqhamo kwizityalo ezomileyo
Izithako:
- iibhilikiti - 8 ii-pcs.;
- iziqhamo - iziqhekeza ezine;
- umhlaba wesinamoni - 1 ithisipuni;
- ityuwa - i-pinch;
- amanzi -1;
- amaqanda - amaqhekeza amathathu;
- i-vanilla extract - 1 tbsp. isipuni;
- - 1/4 tbsp.
Ukulungiselela
Izityalo ezomileyo zifakwe kwiphirela, zifefe ityuwa, i-cinamoni kunye namanzi. Ubilise izithelo ezomileyo ngokubilisa ukukhanya kweminye imizuzu engama-30, uze uzibeke kwi-blender uze uzibethe amaqanda kunye ne-vanilla kude kube u-homogeneity. Gcwalisa ubuninzi obunobunzima bombhobho we-pudding uze ufefe isitya phezulu phezulu ngamantongomane atyhidiweyo. Sipheka iipuddings imizuzu engama-30 kwi-180 degrees.
Uyakupheka njani ukupheka iziqhamo zentyatyambo kubantwana?
Izithako:
Kwipudding:
- ubisi - izinto ezi-3;
- isitashi - 5 tbsp. iipuni;
- ushukela - isiqingatha sekhulu;
- ityuwa - i-pinch;
- i-vanilla extract - 2 tsp.
- Ushizi Philadelphia - 1 into;
- amajikijolo amnandi - ukunambitha.
Ikhekhe:
- Abaqhi - 150 g;
- I-Butter - 80 g.
Ukulungiselela
Abaqhaqha bachithwa nge-blender kwaye bathululelwa ngebhotela ecibilikiweyo. Ukusabalalisa ubuninzi obunobunzima kwisitya se-baking uze usibeke ehovini elungelelaniswayo imizuzu eyi-180 ukuya kwemizuzu eyi-8-10.
Okwangoku, sikhula isitashi ebusweni obushushu kwaye sibeke umxube kwisitofu. Ngokukhawuleza xa ubunzima buqala ukukhupha, yongeza ushukela, ityuwa kunye ne-vanilla ikhutshwe kuyo. vumela umxube upholise phantsi uze uwususe ne- Philadelphia ushizi . Thela i-pudding kwikhekhe ecolile uze ufefe yonke into phezu kwamajikijolo. Vumela i-pudding imele efrijini ize ikhuphe.
I-curd-fruit pudding ngaphandle kokubhaka
Izithako:
- i-cottage cheese - 1 into;
- ibhanana - iziqwenga ezimbini;
- ukhilimu omuncu - 3 tbsp. iipuni;
- ushukela - ukunambitha;
- ijusi lemon - ukunambitha;
- ukhilimu ushizi - 200 g;
- i-vanilla extract - 1 ithispoon;
- i-1 lemon.
Ukulungiselela
Ukusebenzisa i-blender ngokukhawuleza ukubetha i-cottage ushizi kunye ne-ukhilimu omuncu. Umxube obangelwayo uncediswa ngoshukela ukunambitha (kungcono ukusebenzisa ushukela ophucukileyo ukuze i-crystals ingabonakali). Ngokwahlukileyo, sigweba i-banana 1 enejisi lemon kwaye yongeza i-puree kwi-curd base.
I-cream yamasiki kunye ne-whisk ne-vanilla extract kunye ne-lemon zest. Ibhanana esele iyanqunyulwa kwisigidi kwaye ithululelwa ngejisi lemon.
Kwinqanaba leglasi, kuqala ubeke uluhlu lwe-cream kisiki, ngoko uluhlu lwe-curd pudding kunye nesangqa sebhanana. Phinda kabini izicatshulwa uze ufake i-dessert kwiqrijini 2 iiyure ngaphambi kokukhonza.