I-Potato zrazy kunye nenkukhu

I-Zrazy ivela kwiitatata yenye yezo zokutya zakudala esizama ukuzenza njengomntwana. Ukuba ukhule kwaye awuzange ulahlekelwe ngumdla kwi- cutlets ze-potato ngokuzaliswa okuhlukileyo, ke ubeke ingqalelo kwiindlela zokupheka ezilandelayo.

I-Potato zrazy kunye nenkukhu - iresiphi

Izithako:

Ukulungiselela

Geza ii-tuber tubers kwiifom, zipholile kwaye zicoceke. Sifaka amazambane ngeqanda kunye nomgubo, udibanisa i-pinch yetyuwa, ukugqibelela kokugqibela kobunzima kufuneka kube nzima kakhulu, ukwenzela ukuba ngexesha lokubunjwa kwamazambane azinamatheli entendeni.

Siyaphupha inkukhu ngokugaya inyama. Dlulisa iidroti ezincinciweyo, isilimo esidliwayo esinamagatsha anamanzi kunye no-anyanisi ndawonye malunga nemizuzu engama-6 ukuya ku-7, beka igalikhi kubo, kwaye emva kwesigamu somzuzu kunye nenkukhu. Xa inyama ilungile, yifake kwiqhekeza elincinane lepatate kwaye udibanise imida yalo ukuze ukuzaliswa konke kuhlanganiswe namazambane. I-Dip zrazy eqanda uze ufefe ngeentlanzi, uze uqhube kumacala omabini uze ube ngumnxeba. Ukuba unqwenela, ukuzaliswa kungahlukahluka phantse naziphi na izongezo, ukulungiselela izitato zrazy kunye nenkukhu kunye noshizi, umzekelo.

I-Potato zrazy kunye nenkukhu kunye nama-mushroom

Izithako:

Ukulungiselela

Ubilise iitapile kwi-peel, uyibuyise ibe ngamazambane ahlambulukileyo uze uyipholise kwindawo efudumeleyo.

Amakhowe apheke kunye gazinga negalikhi kunye ne-paprika. Yongeza kwinkukhu ye-mushroom gazinga uze ulinde de inyama iphekwe. Sisasaza inkukhu kwikhekhe ephahleni yamatatata ahlambulukileyo, ukukhusela emaphethelweni, udibanise i-zrazy kwiqanda uze ufefe ngamacube. Ukucwilisa i-oven ukuya kuma-degrees angama-180 uze upheke amazambane zrazy kunye nenkukhu ehovini imizuzu engama-25.