I-cookie cracker - recipe

I-recipe yabaculi basekhaya isebenza kubo bonke abathandayo ukuba babe ne-snack ne-salty snacks yokulungiselela kwabo. Esi sidlo asiphelelanga nje kuphela kubhiya, kodwa ngokubhekiselele kwiiyo eziqhelekileyo zokuhlwayela itiye.

Cockerkie cracker - iresiphi kunye noshizi

I-Cracker ngeeshizi, iresiphi echazwe ngezantsi, imangalisekile kwaye iyancasa kwaye ithandwa kakhulu ngabantwana.

Izithako:

Ukulungiselela

Ioli yokwenza i-home checks crackers kufuneka ibanda. Ukuze ulungise intlama, xuba isahluko seshizi esisikiweyo ngetyuwa kunye nomgubo, uze udibanise ioli. Inhlama egqityiweyo kufuneka ifakwe kwisitya kwaye ihlukaniswe zibe ziingxenye ezimbini ezilinganayo, uze uzifake kwiqrijini ngeyure.

Inxalenye nganye yeenhlama ezicolile kufuneka zihanjiswe kwi-sausage ize zihlulwe zibe ziqephu. Ikhukhi ezinokuthi zibekwe kwiphepha lokubhaka elifakwe iphepha lokubhaka okanye ioli.

Ngaphambi kokuba uthumele itayiti yokubhaka kwihovini, kufuneka ufefe ii cookies kunye noshizi esele. Abaqhiki beebhaki badinga imizuzu engama-20 ukuya kuma-30 kwiqondo lokushisa kwama-degrees ayi-180. Abaqhiki bee-cheese kunye ne-recipe yabo baya kugqitywa ngokusisigxina ekhaya lakho.

I-cracker e-salted - iresiphi enetyuwa enkulu

Izithako:

Ukulungiselela

I-Butter ihamba kakuhle kwifrijini imizuzu engama-15, uze uyixubhe kwi-grater emihle.

Ioli egrisiwe kufuneka yongezwe ubisi kunye netyuwa, kwaye ngokukhawuleza yongeze umgubo kubo kwaye uxoke inhlama. Ukulungiswa kwenhlama kufuneka kuhlanjululwe kwiqrijini iiyure eziyi-1-2.

Inhlama ekhuhliweyo inokufakwa kwisalathisi kunye nobukhulu obungaphezu kwama-5 mm, uze usike kwizikwere uze udibe nganye nganye ngemfoloko. Izikwere zifanele zihanjiswe kwi-tray yokubhaka kwaye zibhakwe kwiiyure eziyi-170-180 imizuzu engama-20.

I-snack ephezulu kakhulu yebhiya, kwaye enye indlela eya kwi-crackers evamile iya kuba iibhuleki , okanye iibhisikidi ezingenasiphunga ngeesame .