Fytir e Yiputa

I-Fytir - le yikhekhe yaseGibhithe yokutya ngekhilimu, ngokweendlela yokuvelisa, ngezinye iindlela zikhumbuza i- revolver . Le nqanawa ilula kwaye ilungile. Ukupheka i-fityyr eYiputa ayinzima, zonke izithako ziyafumaneka. Iindwendwe zakho kunye nekhaya lakho ngokuqinisekileyo ziya kukubonga ngenxa yokuphathwa okungavamile.

I-Recipe ye-pie fytyr yaseYiputa

Izithako:

• Umgubo wengqolowa ophezulu-malunga neeklasi ezi-3;
• Ubisi lwe-fat content content - 1 glass;
• imvubelo eyomileyo - 1 / 2-1 tsp imbilom eyomileyo (okanye amaxesha angaphezu kwama-3 atsha ngokutsha);
• Inkukhu yenkukhu - ii-1-2 pcs.;
• ibhotela yemvelo-malunga ne-200 g;
• ityuwa - i-pinch 1.

Ikhefu:

• iqanda lenkukhu - i-1 piece;
• ushukela-1 iglasi (180-200 g);
• isitashi sommbila - iipuniwe eziyi-3;
• ubisi - iikomityi ezimbili;
• vanilla.

Ukulungiselela

Okokuqala silungiselela inhlama. Siphula imvubelo ngobisi obushushu obushushu, ke wongeza iqanda (1-2 ii-pcs.) Kunye ne-pinch yetyuwa kumxube obangelwayo. Kancinci kongeza umgubo wokuhlanjululwa, ukuxolela inhlama, ukuwuxolela ngokucophelela (kungekudala nje kuphela i-mesim). Yahlula inhlama ibe ngu-2 malunga neengxenye ezilinganayo. Ngamanye amacandelo ahluke ngokukhawulezileyo kwaye angabonakali kakhulu ibhotela . Siza kuguqula imiqolo kwiindidi, ukugqithisa ngokukhawuleza siza kugcina i-cochlea (i-spiral). Sifaka ii-vertus zombini ngefilimu yokutya kwaye sibeka efrijini iminyaka engama-2-3.

Ngoku ulungiselele ukhilimu. Kwi-small scoop siya kusula iqanda eliluhlaza noshukela kunye ne-vanilla, yongeza isitatshi kunye nobisi olunotshisayo. Sifaka i-ladle ngomlilo omncinci, kwaye bhetele - kwindawo yokuhlambela ngamanzi kwaye siya kuvuselela ngokuqhubekayo. I-khilimu kufuneka idibaniswe kwaye iguqule ngamandla, unokuxuba. Emva koko ukhilimu kufuneka ucolile, uvuselele.

Ngamanye ama-cooled vertically agxilwe kwi-form. Kwiphepha lokubhaka elinephepha elinamafutha ukubeka enye yeengqimba zomgubo, ukuwugubungela ngekrimu ngokukodwa, sibeke isibini kwisigxobo esivela ngasentla, sidibanise kwaye sibophe ngokuqinile emida.

Siyabhaka i-fytyr malunga nemizuzu engama-35 ukuya kwimizuzu engama-40 kwipuvini elifudumele. Uphelile i-fytyr ngokufanelekileyo efake isidlo kwaye ipholile. Unokuqhawula umgangatho we-fytyr kunye nekhefu esele kwaye ufefe ngoshukela ophuhliweyo (nangona kunjalo, oku akuyimfuneko). I-fytir yaseYiputa inikwe itiye, ikhofi, ishokoledi eshushu, i-karkade okanye i-roybus. Okanye unako ukukhonza iziphuzo zobisi ezimanzi.

Njengokuba mhlawumbi sele uqonda, i-fytyr yindlela elula eyenza i-cake "Napoleon", ivela ekumnandi, kwaye iyancipha kakhulu.