Amaqanda - umkhiqizo oyingxenye yeedidi ezahlukeneyo. Zihlanganiswe ngokufanelekileyo kunye nemifuno, inyama, intlanzi. Kodwa kukho iiladi apho amaqanda engumqobo oyintloko. Zilula ukuzilungiselela, zifumaneka kwaye zihle. Siza kukuxelela iincopho ezimbalwa zehadidi yeqanda.
Isaladi yeegg ne-avocado - recipe
Izithako:
- amaqanda abilisiwe - 8 amaqhosha.;
- i-avocados - i-1 piece;
- ijusi ye-lemon - 10 g;
- parsley - 20 g;
- ityuwa, umsila omnyama;
- I-dijon lwesardard - 0,5 tsp.
- i-mayonnaise - 60 g.
Ukulungiselela
Amaqanda kunye ne-avocado banqunywe kwiikhabhi, bongeza imifuno ephihliweyo ye-parsley. Uze uthele i-sauce: gxobhoza i-mayonnaise, ijusi lemon, isardadi, ityuwa kunye nepepper ukuze uzonambitha. Isaladi ixoxwe kakuhle kwaye isetyenziswe kwitafile.
Isaladi kunye ne-omelette yeqanda
Izithako:
- Ifayile yenkukhu - 300 g;
- amaqanda - ii-2;
- ubisi - 50 g;
- iifolo - 150 g;
- i-anyanisi eluhlaza - 20 g;
- gherkins - 100 g;
- ibhotela - 15 g;
- imayonnaise;
- ityuwa, pepper.
Ukulungiselela
Silungiselela i-omelet, ngenxa yale njongo ibetha amaqanda ngobisi, ityuwa ukuze inambitha. Kwi-pan yokutshisa, ufudumale ibhotela uze uqhube i-omelette emlilweni omncinane ukusuka kumacala omabini. Xa iphosa, nquma ibe yimichilo. I-chicken fillet ibilise emanzini anosawoti uze uphekwe, uze unqunywe ngamanqatha. Songeza i-gherkins, i-anyanisi eluhlaza kunye neeperesi. Sifaka i-mayonnaise kwi-saladi, ipilisi ukuze sinambitha.
Sandwich nge saladi yeqanda
Abantu baseMelika bahlala becwangcisa iisanti kunye nokuzaliswa kwezinto kuphela abazizisebenzisiyo. Enye yeyona ndlela elula, enokubakho kwaye inomdla kukuba ukongeza isaladi yeqanda kwisitshixo.
Izithako:
- amaqanda - ii-2;
- imayonnaise;
- ikhefu
- ityuwa, ipepper;
- isonka - 2 iincindi.
Ukulungiselela
Senza i-toasts, ngenxa yoko sinokuyitya isonka kwi-toaster, kwaye ekungabikho kwinto enokuthi yenziwe kwi-pan. Amaqanda abilisa kanzima abilisiwe, ahlambuluke kwaye ahlahlwe kwi-grater enkulu. Hlanganisa i-mayonnaise, ityuwa kunye nepelepele ukunambitha. Isonka sasibeka ubunzima beqanda, phezu kwekhava eliphezulu kunye neqabunga le-lettuce, kwaye phezulu sifaka isiqwenga sesibini sesonka. Ngoku usike isihlunu sethu kwisiqingatha se-diagonally. Kwavela ii-triangles ezi-2 - i-sandwiches 2.
Isaladi yaseMelika
Ngama-sandwiches anjalo anjalo aphumayo kakhulu.
Izithako:
- amaqanda - iziqwenga ezi-7;
- i-dill, i-parsley, i-anyanisi eluhlaza.
Ukuphakamisa:
- amaqanda - ii-2;
- ijusi ye-lemon - 10 g;
- ioli yomnquma - 20 g;
- I-dijon lwesardard - 10 g;
- ityuwa, pepper.
Ukulungiselela
Amaqanda ubilisa kanzima, uze uhlambulule uze uthathe ii cubes. Imifino yedill, i-parsley kunye ne-anyanisi eluhlaza idibeneyo kwaye yongezwa kumaqanda. Ngoku sikulungiselela ukugqoka, apho amaqanda aluhlaza ahlanjululwe nge-mustard ye-Dijon, ityuwa kunye nepelepi ukula. Emva koko faka ioli yefuno kwimixube, ngaphandle kokuyeka ukubetha. Emva kweoli, yongeza ijusi lemon. Kufuneka ube ne-white sauce. Sifaka amaqanda ngemifino size sidibanise kakuhle.
Ukuba isitya esinjalo sifuna ukuyisebenzisa ngeesanti, yenza amaqabunga esaladi eluhlaza kunye neetatu. Ngoko iiswitswitshi ziya kuphuma zihle ngakumbi.