Isitya sokuqala sipheka ngokukhawuleza ngokukhawuleza, kwaye ngenxa yokunqatha kwendalo kunye nokunyama kwe-herring, i-snack iyinto enhle nangona unako ukuyipheka okokuqala.
Indlela yokwenza i-balyk kwi-herring-recipe
Ukulungiswa kwe-balyk enjalo yentlanzi - inkqubo ilula kakhulu ukuba awufuneki ukuba ulandele nawaphi na amanqanaba athile. Ngezantsi, siza kuxubusha indlela yokulungisa i-balyk kwi-herring yaseHaspian.
Thenga i-carcass evamile ye-herring epheleleyo kwivenkile yeentlanzi kwaye uyayichitha. Sula intlanzi kwisilinganiselo, hlambulula kakuhle kunye nesisu, siphule isisu se-herring, kwaye wenze isicatshulwa ukusuka kwicala elingasemva. Emva kokuhlambulula isidumbu esingaphakathi, yenza izibini ezincinci kwi-pulp ecaleni kwinqanaba le-dorsal, kwaye ngokukhawuleza ufefe ngetyuwa. Ityuwa ngokuqinisekileyo iyalala kwaye kwiigill zokuyibulala iintsholongwane kwaye igweme ukuqala kokubola.
Ngoku i-herring kufuneka iphindiwe kwakhona, ibuyisele kwifomu yayo yangaphambili, kwaye ihambe epholile ukuze i-salting, malunga neeyure ezimbalwa. Ekupheleni kwexesha elibiweyo izidumbu ziyahlanjululwa ukusuka kwintyuwa emininzi kwaye zome, zihlanganiswe nge-double gauge ye-gauze kwaye zixhonywe ilanga elivuthayo, malunga neeyure ezingama-2 ukuya ku-2,5. Emva kwexeshana, intlanzi iya kuba ilungele.
Ukuba awukwazi ukugcina i-balyk kwi-herring, akukho nto ingaba lula. Kwanele nje ukugubha inhlanzi eyomeleyo ngephepha uze uyithumele efrijini. I-balyk entsha igcinwe kwiphepha, kodwa ingaphantsi kweentsuku ezimbalwa.
I-Balyk esuka kwiVolga ehamba ekhaya
Ukuqala, njengesiqhelo, kulandela ukulungiselela intlanzi ngokwayo. Isidumbu se-herring sicocekile, sihlanjwe sinqunyulwe intloko. Intlanzi inqunywe ukusuka kwicala lomgca. Inyama ikhutshwa emathambo amakhulu, amancinci, ngokuqhelekileyo,
Ukondla eso siqhelo se-balyk sibe ngamaqhezu angama-centimetrical, ngaphesheya (ukuphula i-asele yamathambo). Ncedisa i-balyk ngokwahlukileyo okanye ngesitya esichukumisayo esivela kwimifuno, umzekelo, iifatata.