Iimidlalo zemidlalo zithandwa kakhulu, ngakumbi kwiintsapho apho kukho abantwana. Okokuqala, le mibhobho yamancinci (ngesiNgesi isidlo sibizwa ngokuba: iibhola zezilwanyana) zithandwa kakhulu kubantwana, kuba ziincinci ezincinci, kwaye abantwana bafana nezinto ezincinci. Okwesibini, unokwenza iincandelo ezingaphantsi ngokulula ngokwaneleyo. Okwesithathu, ukuveliswa kweebhola zezilwanyana kuyinkqubo enomdla kakhulu, unokwenza lula ukunceda abancinci abancinci. Kwaye abaninzi abantu abadala banjengo-meatballs kunye ne-gravy, iresiphi yesi sidlo ibonakala ilula, kodwa ishiya indawo eninzi yokucinga kunye nokuzama. Ndixelele indlela yokupheka inyama yeebhola kunye ne-grav kwi-pan yokupanda.
IiMatballs kunye neetamatato
Ngokuqhelekileyo, i-meatballs ne-tomato sauce zilungiselelwe. Yaye ngenxa yokuba utamatisi omuncu udibaniswe ngokugqibeleleyo ukunambitha inyama, kwaye ngokuba utamatisi uyilondolozo, kwaye iibhola zezilwanyana ezinokupheka zinokupheka iintsuku eziliqela kwaye zihlaziywa njengoko zifunekayo.
Izithako:
- intamo yengulube ephakathi kwamanzi amaninzi - 0.6 kg;
- anyanisi - 1 pc. + 3 iziqwenga;
- baguette stale - 200 g;
- i-veal - 0.3 kg;
- izaqathe - iziqhekeza ezi-2;
- ioli engcoliyo yemifuno - 50 ml;
- utamatisi unamathanga ngaphandle kwemilondolozo - 3-4 st. iipuni;
- Inkukhu yenkukhu - ii-2 ii-pcs.;
- ityuwa e-iodized - ½ tsp;
- ipilisi emnyama emitsha.
Ukulungiselela
Baguette (ekungabikho kwakhe, unokufumana isonka esimhlophe) cwina emanzini okanye ebisi. Xa ehlanjululwe, ngenyameko uze uchoboze ingulube, i-anyanisi, i-veal kunye nesonka kwi-grinder yenyama. Ekugqibeleni siza kufaka amaqanda, ityuwa kunye nepelepi. Gxuma, uze utshabe umxhesho kakuhle, ukwenzela ukuba ube yintlekele. Ngoncedo lwepaspoon silinganisa iziqephu ezifanayo size siqhube iibhola zeenyama ngezandla ezimanzi. Ukushisa ioli kwiphani yokucoca kwi-haze ekhanyayo kunye nendawo yethu yokudla kwimibala yokudla. Sibabeka kwi-plate kwaye balungise i-sauce. Ama-anyanisi asele ahlambulukile, kwaye iinqwelo ziphantsi komhlaba usebenzisa i-grater ephakathi. Kwioli, ngokukhawuleza ukukhanda i-ray - kufuneka ibe yi-transparent, yongeza izaqathe namanzi-malunga ne-300 ml. Yimisa yonke into ehambayo ngomlilo malunga nemizuzu engama-8 ukuya ku-12, uze udibanise kwi-sauce ye-meatball kwaye uqhubeke upheka.
Iibhola zezilwanyana
Uninzi oluthe xaxa kunye nokudla okuninzi kwenyama yokudla okunokutya kufunyanwa kwenyama yenkukhu enomgubo kunye ne-gravy. Ukucocwa kufuneka kukhethwe okunjalo, apho kugayiwe kunye namafutha amaninzi, ngaphandle koko iibhola zezilwanyana ziya kuba zome. Ngokuqhelekileyo, inkukhu yezilwanyana kunye nekhrimu omuncu ilungisiwe.
Izithako:
- inkukhu ekhuni - 1 kg;
- iqanda - 2 iziqwenga;
- Umpompo omnyama omnyama - ipiniki e-1;
- ityuwa e-iodidi-i-pinch 2;
- baguette - 150 g;
- ioli, i-odorless, i-sunflower - 30 ml;
- ukhilimu omuncu 15-20% umxholo weoli - 200 g;
- Umhluzi wenkukhu - 150 ml.
Ukulungiselela
I-baguette egxiliweyo iphantsi komxube kwaye ixutywe kunye namaqanda namaqanda. I-Solim kunye nepelepele, sizitshitshise ubunzima. Hlanganisa iibhola zezilwanyana uze uzifake okwe-4 imizuzu kwicala ngalinye kwioli. Sitshintsha i-meatballs kwisitya sokubhaka size sityhale ukhilimu omuncu, uhlanjululwe ngomhluzi. Sithumela kwihovini evuthayo malunga nekota ngeyure. Ukuba kukho umnqweno, unako ukufafaza i-meatballs ngeeshizi.