Ukupheka i-shrimp?

Enyanisweni, ubilise i-shrimp elula ngokwaneleyo. Bamele baphonswe emanzini kwaye babiliswe ngamaminithi ambalwa. Kodwa ukuba yonke into yayilula njengoko sasibhala, ngoko amanqaku alandelayo, mhlawumbi, ayengayi kuba. "Ngoko yintoni ubunzima?" - uyabuza. Kwaye kukho ininzi imibala efuna ukucatshangelwa xa upheka. Ngokomzekelo, ingaba i-shrimps yayiphekwe ngaphambi kokuba uyithenge, nokuba uyabapheka kwikhebhile okanye ihluthe, yintoni ubungakanani bemfucu yakho, iqhwa okanye i-shrimp e-thawed uya kupheka, njl. Njengoko ubona, kukho ubuqili obuninzi, ngoko ixesha elide lingagxiliyo, siya kwinqutyana eyintloko, oko kukuthi ukupheka kakuhle imfucu.

Indlela yokupheka ama-prawn angamaqabunga kwi-shell?

Okokuqala, siyaqaphela ukuba akunakulungele ukuphosa imfumba emanzini abilayo ngqo kwipakethe. Kungcono ukuwagxotha kwangaphambili. Ukwenza oku, kufuneka ubeke i-shrimp kwi-colander (isihlunu, isitya okanye esinye isitsha esiya kuba sakho). Kwaye siqala ukuhlaziya i-shrimps phantsi komlambo wamanzi. Ngendlela, i-shrimps enye yezinto zokutya ezilwanyana ezimbalwa ezinokuthi zitshintshwe ngoncedo lwamanzi afudumele okanye ashushu. Kanye kunye namanzi aqhotyoshelweyo baya kuhamba kunye "neenkcukacha" ezingadingekile, ezinjengezikhuni eziphukileyo, i-pincers, imisila, iinqabana ze-shell kunye njalonjalo.

Emva koko fakela ingxowa yamanzi emlilweni. Sithatha kabini amanzi amaninzi kunomthamo weemfucu. Water solim. Kwimizuzu yamanzi, thabatha malunga ne-40 grams yetyuwa, uze ufike amanzi kumathumba. Siphonsa imfumba kwaye sibilise ngamanzi abilayo. Emva kokuba ama-shrimp aphekwe, zixhatshaza kunye nexesha elinomso we-lemon (inambatho) kunye nayiphi na i-oli yemifuno (kwi-shell shell) kwaye isebenza etafileni.

Kuthatha ixesha elingakanani ukupheka imfucu?

Impendulo yombuzo othi "Kuthatha ixesha elingakanani ukupheka imfucu?" Kuxhomekeke kwintlobo yamahlumelo esijongene nayo. Ukuba sithetha ngamagqabi asele adibaniswe ngaphambili (abomvu), kufuneka apheke imizuzu emi-3-5. Yaye ukuba uthenge ama-shrimps amnandi (agugu-aluhlaza), ke apheka ixesha elide, malunga nemizuzu engama-7. Konke oku kunikezelwe ukuba siwuphose imfumba ibe ngamanzi abilayo. Ukuba siphosa ebanda, ke inani elithile lipheka emva kwamanzi abilayo.

Indlela yokupheka imfucu kwi-oven microwaves?

Nantsi iresiphi elula kunye neyokuqala. Thatha u-2 kg weemfucu, ungawufuduzi, uze uthule 1 iglasi yebhiya. Kukhona kwakhona ukufaka iispuni ezimbini zejusi, ityuwa kunye nepilisi yokukhetha. Sifaka isitya kwi microwave kwaye siyivule ngamandla athobileyo imizuzu engama-7. Emva koko thabatha isikhephe uze uphulule malunga nesiqingatha sotywala, sixube kwaye usibuyisele kwimichiza eminye imizuzu emihlanu kwisakhono esifanayo. Zonke izitshalo zilungele.

Ukupheka iindonga zemikhosi?

I-teknoloji yokubilisa lezi shrimps ayifani neyobuchwephesha bokupheka i-shrimps ezinqabileyo. Ngenye indlela. Iingcongolo zeRoyal ziphekiweyo imizuzu emi-5-7, kwaye ingabi ngu-3-5, njengeemfucu eziqhelekileyo.

Ukupheka i-shrimp nge-lemon?

Ukuze udibanise umquba kunye nemon, unokwenza izinto ezimbini. Eyokuqala - emva kwamanzi ama-shrimp eqala ukubilisa, fakela kuso ijusi ye-1 lemon. Okwesibini - kwakhona ngexesha lokubilisa elifakwe kwisiqingatha samanzi lemon, uthathe iinqununu.

Ngendlela efanelekileyo ukupheka imfumba ehlanjwe?

Indlela yokupheka i-shrimps ehlutshiwe iyafana nendlela yokupheka i-shrimps kwi-shell. Kodwa kufuneka uthathe isiqingatha setyuwa (20 amagremu ngetitha nganye) kwaye uphekele ngaphandle kwemizuzu engama-3.

Indlela yokupheka imfucu kwi-steamer?

Kwi-steamer uchithela amanzi, kumgca otyunjweyo. Emva koko faka i-pre-shrimp inqabileyo kuyo, yongeza ityuwa kuyo, kwaye, ukuba uyayifunayo, yifake ngejusi ye-lemon, okanye ubeke i-lemon tincetu phezu kwe-shrimps. Uze uvule i-steamer imizuzu eyi-15.