Amaswitshisi amnandi kunye neinanphaphu ayenyango lokunyangwa kwamagourmets. Esi sidlo siya kumangalisa iindwendwe zakho kungekuphela kwintsikelelo yayo, enkqantosi, kodwa kunye nokubonakala okukhangayo. Makhe siqwalasele kunye neendlela zokuqala zokupheka ezenziwe ngamaskwitsha ashisayo, kwaye uzikhethele eyona nto ilumnandi kwaye ilula!
Amanqwanqatha ashushu kunye neinaninku ne ham
Izithako:
- isonka esimhlophe - 400 g;
- Iinanimthelo zamathinini -
- ham - 300 g;
- ushizi - 200 g;
- ibhotela;
- imifuno - ukuba ifunwa.
Ukulungiselela
Ngoko ke, masiqale sikulungise kunye nawe zonke izithako: isonka sinqunywe kwiinqununu ezine, ham nan shinkuem kwiingxenye ezi-4. I-cheese ihlazile kwi-teurochke encinane, kwaye imifuno iyahlanjiswa kwaye yomiswa. Ngoku sigcoba i-pan nge bhotela, sibeke iziqwenga zesonka phezu kwayo, siwugubungele ngentsimbi yentsimbi kwaye ubeke iindandatho zeinanin.
I-oven ishintshile kwaye ifuthe kusengaphambili ukuya kuma-degrees angama-200. Isanti nganye ifafazwe ngeeshizi kwaye ibhakale imizuzu eyi-10-15. Ngaphambi kokuba usebenze, khabisa i-sandwich eshushu esilungile, iphekwe kwi-oven, imifino emitsha.
Amaswitshisi ashushu kunye neinanphaphu kunye noshizi
Izithako:
- isonka esimhlophe - iinqununu ezingama-6;
- ushizi - 70 g;
- imifuno;
- ipinapple entsha - 300 g;
- inyama ephekiweyo yenkukhu - 150 g.
Ukulungiselela
Ugqityiwe ophekiweyo wenkukhu ephekiweyo kunye nephayinaphu yinqumle ibe yincinci. Isonka sesinkwa sibeka inyama, iinanapple kwaye sifafaze ngeeshizi. Bhaka sandwich ehovini elungelelanisiweyo malunga nemizuzu eyi-10 kwi-degrees ezingama-200.
Amanqatha amaSwitshisi ashushu ngeNaninate
Izithako:
- isonka;
- ibhotela;
- Imbewu yamarharnate - ngenjongo yokuhlobisa;
- iingqungquthela zeinaninate zamathinini;
- ushizi - 300 g.
Ukulungiselela
I-Baton yinqumle ibe yinqumle engqinileyo, gcoba nganye i-oyile ngeoli kwaye uyibeke epanini yocingo. Xa isonka sinqabile, sibeke kwisitya sokubhaka. Ngoku isicatshulwa ngasinye sisasaze kwiincinethi zephayinapule, ukusuka phezulu simboza ngesitya se-cheese esicucile esincinci ukuze sivale iinanphale kwaye sishiye ngaphesheya kwimizi yayo.
Kwaye ukugqwesa okubaluleke kakhulu kule recipe: kwindawo apho ipinapap hole khona, ubeke ushizi imbewu encomegranate embalwa. Emva koko faka i-pan ngeesitwichintshi imizuzu embalwa kwipovini esandulele, kuze kube yilapho ishizi iyanyibilika kwaye imbewu yegromegranate ayiyikuphela.