Isiseko se- mannik sinokusebenzisa ubisi, ubisi obisiweyo obisiweyo, ukhilimu omuncu okanye i-kefir, kodwa ukuba unelithuba elide ulinde ukujika kwakho kwisifriji, ungayisebenzisa. Yonke into enomtsalane wokupheka ekhaya elula kwaye i-universal of recipes kunye nokutshintshaniswa kwezithako, ngoko kunqabile, kwaye kukunceda sinike iindlela zokupheka ezimbalwa.
I-Recipe ye-mannik kwi-yogurt
Izithako:
- semolina - 1 into;
- Ubisi obisiweyo - 2 izinto;
- amaqanda - ii-2;
- i-margarine, okanye ibhotela-60 g;
- ushukela - 3-4 tbsp. iipuni;
- i powder baking - 1/2 tsp;
- umgubo - 3-4 tbsp. iipuni;
- ijusi 1/2 lemon.
Ukulungiselela
Ngaphambi kokuba ulungise i-mannik kwi-yogurt, umango kufuneka ushiywe ukunyuka ukuze wenze ithenda kwaye ithambile, kwaye ungagcini kumazinyo ngelixa udla isidlo. Ukuze i-croup ivule, vele uzalise ngobisi olufudumeleyo kwaye ushiye imizuzu engama-30-40. Emva kokuba ama-manga afake konke ukunyamezela, faka amaqanda ahlanjululwe ngeeshukela kunye nokuxuba.
Siyityulela ibhotela, ipholile kwaye idibanise kwimana kwiziko kunye nejisi lemon emva kwamaqanda. Siphakamisa umgubo kunye ne-powder baking kunye nokulala esihlahleni ekuguqweni kokugqibela. Thina sixolele inhlama ukuze sihambelane, size siyithulule kwisitya sokupheka sinamafutha. Beka i-mannik kwi-oven eyi-180 kunye nokupheka imizuzu engama-30.
I-pie ekulungele ukulungiswa ingakhenkiswa ukuba uyithande izithelo, ubusi, isiraphu, ushokolethi enyibiliki okanye i-jam.
Ukuba ugqiba ukupheka i-yogurt kwi-multivark kule recipe, uze uthule inhlama kwisitya seoli esisikiweyo, vala isiqhekeza uze usethe imodeli ye-"Baking" imizuzu engama-40.
I-Mannick ngobisi obisiweyo kunye neerinki
Izithako:
- semolina - 200 g;
- Ubisi obisiweyo - 200 ml;
- ushukela-1 into;
- amaqanda - ii-2;
- ukupheka powder wokubhaka - 1 ithisipuni;
- idiliya - 1.
Ukulungiselela
I-cereal engadliwayo ngaphambi kokupheka uthele i-yogurt kwaye ushiye i-30%. Okwangoku, maqanda amaqanda kunye noshukela nomhlophe. Iingxube, ukuba kuyimfuneko, i-steamed kwaye yongezwa kumama avuvukileyo. Emva koko sifaka ingxube yeqanda kunye ne-powder baking. Phakamisa inhlama, uqinisekise ukuba akukho zimbombo ezishiywe kuyo.
Thela isiseko somntu we-mannik kwisitya sokubhaka, esidluliweyo ngaphambili, kwaye ubeke kwi-oven esengaphambili ngaphambi kwemizuzu engama-180 imizuzu engama-40. Ngaphambi kokukhonza, unike i-mannika kwi-yogurt ngaphandle komgubo ukupholisa ngohlobo lwemizuzu eyi-10.
I-recipe ye-chocolate we-mannika kwi-yogurt
Izithako:
- semolina - 1 into;
- yogurt - izinto ezi-1 1/2;
- i-cocoa powder - 3 tbsp. iipuni;
- amantongomane - 1 ezandleni;
- ushukela-1 into;
- ioli yohlaza - 100 ml;
- umgubo - 100 g;
- i powder powder - 1 1/2 tsp.
Ukulungiselela
Gcwalisa i-semolina ngobisi olufudumeleyo kwaye ushiye ihora eli-1. Ekupheleni kwexesha, songeza ioyile yemifuno kunye noshukela kumxube. Ukudibanisa yonke into de i-crystal. Yongeza i-cocoa powder kwi-manic uze uyixube, uqinisekise ukuba akukho zimbumba ezenziwe. Ekugqibeleni, sifaka inhlama e-sieved
Siphalazela inhlama ibe kwifom ezaliswe ngephepha lesikhumba kwaye uyifake ehovini elungelelanisiweyo imizuzu engama-180 imizuzu engama-40. Emva kokuba ixesha lidlulile makhuphe i-mannika imizuzu eyi-15 kwaye uyihambise etafileni, ifafazwe ngeshukela elenziwe ngophuli.
Ukuba ufuna ukwenza i-pie ibe yindiza eninzi, cwina ngelixa kushushu. Enye yeenketho zesiraphu ye-chocolate mannica ingaba ngumxube we "Baileys" utywala kunye nekhefu ngamanani alinganayo. Kwanele malunga neepuni ezi-4-5 zale mveliso ukuyenza isitya sakho singabibaleki.