Ekupheleni kweekhetheni zeholide kunye nee-melon ziba yizinto eziphambili kwimenyu, zombini kwiholide nakwiimini zeveki. Yaye ukuba kwimenyu yansuku zonke iziqhamo zinokuhlukana ngokwahlukileyo, ngoko kwimeko yenkampani kunokwenzeka ukubonisa ubuchule nokusebenzisa ezinye iimbono zokusika i-watermelon kunye ne-melon kwitheyibhi yokutya, apho sagqiba ekubeni sinikezele le ngcaciso.
Ngaba kukuhle ukunqumla i-watermelon ne-melon?
Masiqale ngeendlela ezilula - ukusika ukucatshulwa. Ukufezekisa le ngcamango, akudingekile ukusebenzisa iindlela zobugcisa bokubumba , okwaneleyo nje kwisitokethi ngokuwa kweyiphi na imilo kunye nobukhulu obuthengiswa kwiivenkile zokuthengisa.
Ngomnqumle omnandi we-ikhamonti kunye ne-melon, ungasebenzisa isinyithi esinyukayo ngendlela yeenkwenkwezi, iintliziyo okanye iintyatyambo, okanye ungathenga izihlunu ngendlela yee-alfabhethi uze ufake amagama eendwendwe kwiinqununu eziqingqiweyo, udibanisa iileta zeziqhamo kwi-skewer.
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Ukunika i-pulp isivuno isimo esihle kakhulu kunokwenzeka ngaphandle kokuthatha inxaxheba kwezikhetho ezikhethiweyo, kodwa usebenzisa kuphela i-spoon encinci ye-ayisikrimu. Ngokunceda, unokunqumla iibhola ezincinci ze-melon kunye ne-watermelon inyama, uze uzifake kwiindawo ezithile, uhlale kwindawo eqhelekileyo, ixesha kunye neenyosi , i-lemon juice kunye ne-mint, okanye usebenzise i-cocktail njengomxhasi wokuzalisa iibhola kunye neziphuzo zakho ezizithandayo.
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Ukusika i-watermelon kunye ne-melon kuza kubonakala kunqwenelekayo ukuba uyayisebenzela kwivenge. Ukukrazula ngobumnene inyama uze uyihlukanise zibe ziqwenga zaso naziphi na izinto ezikhethiweyo kunye nobukhulu, zixube kunye neengcezu ze-melon uze uzibuyisele kwi-watermelon peel, ngokukhawuleza ukusika imiphetho yayo ngommese. Sika i-watermelon rind ingenziwa i-wavy, i-serrated okanye i-oblique, kwaye yongezelela ngokukhawuleza i-bottom of the cup received so you can keep it stable.
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Ukuba uceba ukwenza iziqhamo kwiholide zezingane, ke unike isitya se-watermelon ngesimo saso nasiphi na isilwanyana okanye usike ubuso obuhle.
Enye yeendlela ezininzi zanamhlanje zokutya iziqhamo zokucoca kunye ne-watermelon kunye ne-melon ukwenza ikhekhe. Ngokuchanekileyo, ukusuka kwiziqhamo ezitsha, unokwenza lula ukuyila ikhekhe lesithelo esilula. Ukwahlula i-melon ehlanjululwe kunye ne-watermelon pulp ibe ngamacandelo obunzima obulinganayo, uze uwafake kwi-qubu, utshintshe kwaye udibanise ngekhilimu nganye. Ukuhlobisa isiqhamo esingavumelekanga sesidrozitha sinokuba ngumlinganiselo owongezelelweyo we-ukhilimu, amajikijolo, umgubo weshukela okanye imifuno epholileyo, umzekelo.
