Kwiintsuku ezibandayo, abantu abaninzi, ingakumbi abo benza umsebenzi wabasebenzi, abadlali bezemidlalo kunye nexesha elide kwaye baninzi abahlala evulekile badinga ukutya okuphezulu.
Umzekelo, njengengulube kunye ne-pasta (ngokuchanekileyo, kunye ne-pasta okanye i-pasta, njengoko bathi kwamanye amazwe) - obuninzi, ukutya okunomsoco onokupheka ngokumnandi.
Nazi ezinye zokupheka zengulube kunye ne-pasta.
Sakhetha kwi-pasta yesitolo kwi ngqolowa yengqolowa (ifuna iilebula kwimiqulu ebhaliweyo "Iqela le-A", oku kuluhlu oluhle, oluphezulu). Ubilise i-pasta kwindawo encinci yamanzi e-salit (echazwa ngokuthi "kumazinyo," ital.), Leli lixesha eliphakathi ukusuka kubonakaliswe kwiphakheji, ngokuqhelekileyo malunga nemizuzu eyi-8. Asiyikuhlamba i-paste, yiphinde uyibuyisele kwi-colander. Ukuthintela unobumba ekuhlanganiseni kunye, ungongeza i-tablespoon ye-oyile yemifuno kumanzi abilayo. I-Pasta naluphi na umzekelo, pheka okanye emva kokuba ingulube sele iphekwe, okanye ngexesha likulungele.
Kakade ke, loo ngulube ene-pasta ibonakele kangcono, udinga i-sauce. Kungcono ukuba kukho i-fat-fat and sauce eshushu (oko kukuthi, iwayini kunye nemishuse yemifuno zikhethwa kwi-cream kunye ne-cream cream sauces).
Ingulube ye-Braised ne-pasta
Izithako:
- I-fat-fat-fat-about 600 g;
- ingulube encinci (unako inkukhu) ioli okanye ivenkile yeoyile;
- i-anyanisi - 1-2 amaqhosha.;
- ipepper elimnandi - 1-2 pcs. imibala eyahlukileyo;
- iwayini ekhanyayo ietafile emhlophe okanye i pinki (ungasebenzisa i-vermouth okanye i-martini) - malunga ne-80 ml;
- igalikhi - ii-cloves 2-3;
- iziqholo ezomileyo kwibala lakho;
- pepper ebomvu;
- lemon okanye i-lime;
- i-soy sauce (ukhetho);
- imifuno iyahluke ngokutsha.
Ukulungiselela
Siza kupheka kwikiti okanye kwipani ekulula.
I-anyanisi inqunywe kwiinqwelo zeekota, kwaye inyama iyahlulwa ibe mfutshane, iincinci. Siphula i-pepper e-sweet nge-straw efutshane. Ungabandakanya i-zucchini encinane (i-gram 200 - i-slabs emfutshane).
Gcoba amanqatha okanye ukutshisa ioli kwipani yokucoca. Iphoyinti lokucoca kufanele ifuthe kakuhle. Fry ekutshiseni inyama kunye kunye nemifuno, ukugubha ngokukhawuleza i-pan yokucima kunye nokuvuselela i-spatula. Xa kwakukho umthunzi wegolide kunye novumba olumnandi, sinciphisa
Sifaka ipasta ekulungeleyo (oko kukuthi, i-pasta) kunye neengulube ezigayiweyo kwiiplati okanye isobho. Ixesha kunye ne-soy sauce, i-pepper ebomvu ebomvu kunye negalikhi. Ukucoca ngamacube aqoshiwe.
Ngaphantsi kwesi sidlo unako ukukhonza malunga naluphi na uphuzo olunxilisayo ngaphandle kobhiya.