Kupheka njani i-sausages?

Indlela yokupheka i-sausages ezihlwaya kwiphirela okanye kwi-microwave yaziwa nakwabaqalayo. Kwanele nje ukubeka imveliso emanzini, ukufudumele ukupheka, ubilise imizuzu embalwa - kwaye isitya esilula silungile. Kodwa indlela yokudibanisa ukulungiswa kweekhonksi ukwenzela ukuba ufumane intlobo entsha yokuqala, siza kuxela apha ngezantsi.

Ubukho be-oven microwave buza kwenza ukuba kube lula ukuguqula umkhiqizo ngaphandle kokuqaphela. Ngoko, umzekelo, ukuwubilisa kungekhona nje emanzini, kodwa kwi-sauce enomdli, i-flame ekhethekileyo, ukunambitheka kakhulu kunye nokukhonza kwangaphambili kwesitya.

Indlela yokupheka i-sausage kwi-microwave kwi-sauce enunci ukhilimu?

Izithako:

Ukulungiselela

Kwinqwelo efanelekileyo yokupheka kwi-oven microwaves, faka iqhekeza lebhotela uze uyibeke kwi-microwave imizuzwana engama-20, ubeka amandla esi sixhobo kuma 600 watts. Emva koko, uthele umgubo kwioli ecibilikiweyo, uthele emanzini, ubeke ukhilimu omuncu, ungeze ityuwa, ipepper uze udibanise kakuhle. Buyisela isitya kwi-oven, kwaye ubeke i-timer enye imizuzu kunye nesiqingatha kumandla afanayo. Ngoku kongeza i-saver, udibanise kwakhona kwaye ufake umxube we-sausage, emva kokucoca njengoko kufuneka. Imveliso kwintlanzi yegobolondo ayinakuhlanjululwa, kodwa kule meko kufuneka ihlatshwe nge-toothpick okanye ifom kwiindawo ezininzi. Sithumela isidlo ukuba silungiselele kwi-microwave enye enye imizuzu emibini, emva koko sinokutya ukutya kwitafile, ukuhlwayela kunye nemifuno entsha.

Iitrose ezinjalo ziyakunikwa yedwa kunye nesonka esitsha okanye zizalisekise nge-pasta okanye kwiitata ezibilisiwe .

Ukupheka njani i-sausages ukuze bangaqhubeki?

Ngokuqhelekileyo, ii-sausages ezibilisayo, sijongene neemeko zokuthi iimveliso zigqityiwe okanye zidibene. Kutheni oku kwenzekayo, kwaye senza ntoni na? Mhlawumbi ixesha lokupheka lidlulile, okanye umlilo wawunamandla kakhulu, kuba kufuneka unciphise ubuncinci, emva kokuba amanzi abilayo. Kodwa kaninzi oku kwenzeka ukuba i-sausages ikhethwe ngokungafani kakuhle kunye nokwenziwa ngabavelisi abangenangqiqo kwizinto ezingaziwayo. Kule meko, kungcono ukucinga ngamakhulu amawaka ngaphambi kokuba uqale ukutya kunye nemveliso engathandabuzekiyo, kwaye ngokuqinisekileyo ungayinikezi abantwana.

Indlela yokupheka i-spaghetti kwi-sausages?

Izithako:

Ukulungiselela

Ukulungiswa kwesi sahlulo sikhetha i-sausages esemgangathweni kumvelisi othembekileyo kunye ne-spaghetti, ehambelana neemfuno ezifanayo. Ukongeza, i-pasta kufuneka yenziwe ngqolowa yemimandla eqinile kwaye ibe yincinci ngokwaneleyo.

Ukuhlobisa oku kutya, ukuhlanjululwa kwee-sausages zibe zintathu okanye ezine ezineqhekeza kwaye zigcinwe kwi-spaghetti efanelekileyo, malunga neesisixhenxe okanye ezisibhozo kwisiqwenga ngasinye.

Iibhentshi ezilungiselelwe zihlanjululwa ngokubilisa ngamanzi amaninzi anamanzi kunye nokubiliswa ngokwemiyalelo yokupakishwa kwe-spaghetti ngokuqhelekileyo ukusuka kwishumi ukuya kwemihlanu elinesibini. Emva koko, sithatha isidlo kwisitya kunye nexesha kunye nebhotela kwaye sikhonze, sisongezwa nge-tomato sauce okanye i ketchup.

Enyanisweni, apha ungabonisa ingcinga yakho kwaye uyihombise isidlo ngendlela eyahlukileyo. Ngokomzekelo, kunomdla kakhulu ukukhangela kwi-sausages ezenziwe ngokulungeleleneyo, ukuba zihlaba i-spaghetti ngokuxhatshazwa ngendlela ye-hedgehog, kwaye ziphinde zibophe ngokukhawuleza kwi-sausage yonke okanye ngokukhawuleza kwiintlobo zayo.

Ngaba kukuhle ukupheka i-sausages kubantwana?

I-sausages enye yezo zinto iimpawu abantwana abathanda kakhulu. Yaye ukuba upheka isidlo sasekuseni, isidlo sasemini okanye isidlo somntwana wakho othandekayo, kulo mzekelo, awukwazi nje ukwenza isidlo esimnandi, kodwa senze sibe mnandi kunokwenzeka. Ngoko, ngokomzekelo, ngokwenza i-spaghetti kwi-sausages, uya kuba yipheka elihle emehlweni entsana, ufumane iimpendulo ezininzi zentshiseko kwaye, ngokubaluleke kakhulu, unqwenela kakhulu abantwana. I-sausages inokukhenkcezwa ngexesha lokupheka ngokusika iminqamle-mveliso esele ihlambulukile ukusuka kumnye okanye kumacala amabini. Ngenxa yoko, sithokozisa i-sausages e-curved-curved or like octopus.