I-"bouquet" emangalisayo ingalungiselelwa iholide kunye nokuphuza itiye yekhaya. I-cookies efanelekileyo "Kalla" iya kukukholisa amehlo akho ngokubonakala kwayo ngokungavamile, kwaye unokuphatha abantu abathandekayo nge-dessert enomnandi.
I-recipe yekiki "Kalla" esikunikezelayo ekulandeleni imifanekiso ukuze ukwazi ukuqonda kangcono indlela yokwenza nje into ekhethiweyo, kodwa i-pastries ehle kakhulu. Unokwenza "iintyatyambo" nge-stamen yeerinki, isanti esincinci yebhanana okanye i-apricots eyomileyo, umgca omncinci we-lemon okanye i-orange. Kodwa i-Kalla ikhukhi kunye ne-cream iya kuba mnandi kakhulu.
I-Recipe yekiki "uCallas"
Izithako:
- umgubo - 1 iglasi;
- ushukela-1 indebe;
- amaqanda - iziqhekeza ezine;
- Vanillin - 1 sachet.
Izithako zokugcina:
- ushukela - 0, 5 iikomityi;
- ubisi - 1 iglasi;
- izikhupha ezivela kumaqanda - 2 ii-pcs.;
- ibhotela - 200 g;
- Vanillin - 1 sachet.
Ukulungiselela
- Siphula amaqanda kwisitya, engeza i-pinch yetyuwa, iswekile kunye ne-vanillin, xuba i mixube, kodwa ungabonakali.
- Phala umgubo ophantsi, udibanise ngokucophelela, ukuze wenze inhlama efanayo. Ngokuhambelana nokuhambelana, kufuneka kube malunga nokufana neebhaki zokupheka.
- Kwiphepha elibhakabhaka eliphambili kunye neoli (i-margarine) yokupaka inhlama ye-spoon kwiindawo eziliqela kumgama omkhulu. Kwiphepha elibhakabhaka eliqhelekileyo elivela kwikhiyidi yasekhaya, kufuneka kubekho i-lozenges ezingaphezu kwe-9.
- Sifaka i-pan kwi-oven isetyenziswe kuma-degrees angama-200. Siyabhaka iikhiki malunga nemizuzu engama-5, ukwenzela ukuba imiphetho yokubhaka ingabomvu.
- Ukukhipha iphepha kwi-oven, ngokukhawuleza kunye ne-spatula, phakamisa nganye yeefake ukwenzela ukuba balele emva kwephepha. Musa ukususa ibillet kwi-baking sheet, ukuguqula intyatyambo usebenzisa ithawula lephepha. Amaqebelengwane amacwecwe adibeneyo ayasenakukwazi ukuncedisa. Kuya kubakho ukubeka iintyatyambo ze-calla ngokuthe ngqo kwisitya kunye namacala aphezulu. Siphakamisela ukubeka i-inflorescence kwi-stem-confectionery straw.
- Ukuze silungiselele i- custard, sidibanisa izikhupha kunye ne-vanillin, iswekile kunye nomgubo (ii cookies ezenziwe ngokwale recipe zingazaliswa nezinye iintlobo ze-ukhilimu okanye ubisi obisiweyo). Sixuba umxube kakuhle. Ubisi ubilisiwe kwiqabunga elityebileyo, emva koko sivumele lipholile. Ngobisi sisithela ngobunzima, sishukumisa lonke ixesha ukwenzela ukuba ukhilimu ungatshitshiswa, upheke malunga nemizuzu engama-5 ukushisa okuphantsi, de kube umxube uqande. Whisk umxube ocolile kunye nebhotela. Gcwalisa iintyatyambo nge-custard.