Kuze kube kutshanje, i-shrimps yayithathwa njengento enqabileyo engabonakaliyo evela elunxwemeni lolwandle. Ngoku le nto ingathengwa kuyo nayiphi na ivenkile okanye nakwevenkile encinci, eyenza ifikeleleke kuwo wonke umntu. Ngama-prawns, iindidi ezininzi zeesitsha zilungiselelwe, ukusuka kwiisobho ukuya kumaqela athile kunye neetartlet. Namhlanje sinikeza zokupheka ngamakarada alula kodwa ahle kakhulu kunye ne-shrimps nganye.
Isaladi elula kakhulu kunye ne-shrimps, ingqolowa kunye netamatato
Ukwenza le saladi, awuyi kuchitha ixesha elingaphezu kwesine kweyure, enokungenakulinganiswa ngokupheleleyo kunye nenqabileyo yayo.
Izithako:
- i-shrimps - 300 g;
- ingqolowa yeshukela - 250 g;
- iitato - i-2;
- Iqanda elibilisiweyo - ama-3 amaqhosha.;
- ushizi - 200 g;
- Iklabishi ye-Peking - 200 g;
- imayonnaise.
Ukulungiselela
Sika iklabishi yaseTshayina ibe yimichilo emincinci, utamatisi namaqanda - ii cubes, ugaye ushizi kwi-grater. Zonke izithako ezicatshulwa zixutywa kwisitya se-saladi, songeza i-shrimps ehlutshiwe kunye nengqolowa kwaye uzalise i-mayonnaise. Ukuba unqwenela, unako ukuthulula kunye nopele.
I-recipe elula yeKesare isaladi kunye ne-shrimps
Kule saladi ethandwayo, indima ephambili idlala, ngokuqinisekileyo, i-shrimps, kodwa ibaluleke kakhulu emva kokuba imfucu i-sauce. Ewe, unako ukuthatha i-mayonnaise eqhelekileyo, kodwa kungcono ukuzama okuncinane kwaye ulungiselele okusemandleni enqweno ye-sauce "Caesar" refueling. Ndikholelwe, awuyi kuzisola ixesha kunye nemali esetyenzisiweyo. Kule recipe, i-sauce isilula lula. ngokusekelwe kwiimayonnaise esele ilungiselelwe.
Izithako:
- i-shrimp - 200 g;
- i-mayonnaise - 6 tbsp. iipuni;
- isaladi iceberg okanye nayiphina i-sheets 6
- iitriyiti ze-cherry - i-7 pcs.;
- isonka esimhlophe - iinqununu ezine;
- Iparmesan ushizi - 100 g;
- igalikhi - amazinyo amane;
- i-lemon - ½ ipcs.;
- I-Worcestersky sauce - 1 tbsp. isipuni;
- i-anchovy - 2 ii-pcs.;
- ioli yeoli, ipepper, i-soy sauce.
Ukulungiselela
Amaqabunga e-lettuce kufuneka ahlanjwe aze amiswe.
Iindonga zihlambulukileyo kwaye zihlanjululwe ngomxube weoli yeoli, enye i-clove ye-garlic eqoshiwe kunye ne-soy sauce.
Ukusuka kwisonka sithatha inqwelo kwaye siyinqumle ibe ngamacube. Kwipayi yokucoca uthele ioli yeoli kunye nokucima i-clove yegalikhi, ucoce ngokoqobo imizuzwana engama-30 uze uthule i-croutons. Kubaluleke kakhulu ukuwaxuba ngokukhawuleza ukusabalalisa ioli. Ukupheka kude kube yilapho abaphangi bengekho podzolotyatsya.
KwiMayonnaise, engeza 4 tbsp. iipuni zeoli yeoli, ii-clove ezimbini ze-garlic eqoshiwe. I-half half juice ye-lemon, i-Worcester sauce (inokuthi ithathelwe indawo kunye ne-soy), iifakwe ze-anchovies (zingatshintshwa kunye ne-1 tsp ye-fish sauce), i-pepper. Konke oku kuxutyaniswe kakuhle, ukuhambelana kufanele kufane ne-fat-fat cream.
I-Shrimp fry, ukuba unayo i-shrimps eluhlaza, baya kufuna iimitha ezi-3-4 de zibe zepinki kwaye zilahlekelwe zibala. Ukuba ama-shrimps sele sele abilisiwe, musa ukuzipheka ixesha elide, ngaphandle koko baya kuba nzima kakhulu, nje imizuzu embalwa.
I-lettuce ishiya utywala kwiipalali ezinkulu, yongeza isiqingatha sababhiqiza kunye neParmesan egratiweyo, ixesha kunye ne-sauce kunye nokudibanisa kakuhle. Sisasazeka kwi-shrimp ephezulu, utamatisi we-cherry, sinqunywe kwisiqingatha, i-suhariki ne-Parmesan eseleyo. Ngendlela, i-Parmesan inokutshintshwa kwakhona nayiphi na ishizi enzima. Enye imfihlo: i-shrimp akufanele ipholile, ngaphandle koko iya kuba yerubha.
Isaladi elula kunye ne-avocado kunye ne-shrimps
Izithako:
- i-shrimps - 300 g;
- sesame - 3 tbsp. iipuni
- i-apula eluhlaza - i-1 piece;
- ikhukhamba - iziqwenga 2;
- ushizi onzima - 150 g;
- i-avocados - i-1 piece;
- i-lemon - ½ ipcs.;
- ioli yomnquma - 4 tbsp. iipuni;
- pepper, i-soy sauce, ityuwa.
Ukulungiselela
I-Sesame etyusiwe epanini elomileyo kwaye ubeke eceleni kwicala lokupholisa. Sika i-apula kwikhampu encinane. Ngekhukhamba sisusa isikhumba, sinqumle kwisiqingatha kwaye ususe imbewu ngepuni. Siyinqumle ngamacandelo kunye nobukhulu besiqingatha sesentimitha. Inotshi yokukhusela, susa ilitye uze ulahlwe isikhumba. Siyinqumle inkulu, iziqatyana mazibe malunga no-2 cm. I-juice ye-sauce, isiqingatha semon ixutywe kunye neoli yeoli, umnyama omnyama kunye netyuwa. Ungongeza iviniga ye-balsamic kunye ne-soy sauce. Zonke izithako zixutywe, zixutywe nge-sauce kwaye zifafazwe ngembewu yeesame.