Indlela yokuvala i-compote yama cherry ebusika?

Kwiimimandla yethu, ixesha lehlobo libonisa isivuno esikhulu sokulondoloza ubusika. Esinye sezizaliso zendabuko zamanqatha kwi-pantry yi- berry compote , ingakumbi enye elungiselelwe ukusuka kuma-berries athandwayo kakhulu - ama-cherries. Akunakunambitheka, ezele igruncu kwaye enezityebi ngombala, ucima ngokukrakra kubanda, ekhumbula iintsuku ezisileyo.

I-Cherry idibanisa ubusika ngaphandle kobuncwane

Mhlawumbi inxalenye enkulu yokusebenza ngokuvuna iyinxalenye yazo zonke izinto. Le nkqubo iyakwelula iiyure, ukuba uya kulungisa ibhetri efanelekileyo yehlobo ehlobo, kodwa iresiphi yokucoca, esiya kuthetha ngayo, ayifuni ukuba uphikisane ne-oven okanye ibhedi yamanzi, inzalo inokuqhutywa ngokuthe ngqo ngesiselo esishushu.

Izithako:

Ukulungiselela

Ngaphambi kokuba uvale i-cherries yamacreries ebusika, amajikijolo kufuneka ahlambuluke emathanjeni. Ukuba ufuna ukufezekisa ukukhanya kwesiselo siselo, akukho mfuneko yokwenza le nkqubo. Thela amajikijolo zibe yimitshini, uthele amanzi abilayo kumahlombe uze udibanise ngesimbobo seplastiki. Emva kwemizuzu engama-15, uthele i-berry ekhutshwe kwisikhwama, uthele iswekile uze upheke isiraphu ade iphephe. Zama isisombululo kwaye, xa kuyimfuneko, uthele kwi-ushukela ngaphezulu. Dlulisa isiraphu ebilisayo kwiikhenkce kwaye uvale ngeebhondi ezinqabileyo.

I-Compote yama-cherries nama-raspberries ebusika

I-Cherry idibaniswe ngokufanelekileyo kunye nawaphi na amajikijolo, kwaye ke, ukuba unyaka awuvuyi nje kuphela ukuvunwa kwe-cherry, uncedise isiselo kunye naluphi na ama-berries. Kwiresiphi, isiseko se-compote yethu siya kuba yi-raspberries.

Izithako:

Ukulungiselela

Gcwalisa izimbiza ngamajikijolo uze uwathulule ngamanzi kwimixhelo yeesitya. Emva kokulinganisa ivolumu efunekayo yamanzi, galela iziqulatho zamanqwanqwa kwisikhunjini, kwaye amathini kufuneka atyunwe, athathe ixesha, ngokuxhomekeka kumthamo wabo. Ixesha elizayo lidibanise ukuletha ukubilisa kunye nokunciphisa, ukunciphisa ubushushu kwaye ubilise isiselo malunga nemizuzu eyi-10. Emva koko uthele i-compote kwizintambo ezinobumba kwaye uqokelele ngamabhodlela afanayo. Beka amakhonkco ukupholisa phantsi kombhoxo ngaphambi kokunyuka kwi-pantry.

I-Compote ye-cherry ne-currant ebusika

Abafizi bezilwanyana bathi ngokuqinisekileyo umxholo we-vitamin C kwi-currant uphezulu kakhulu kunezityalo ze-citrus, kwaye iivithamini yinto umzimba wethu awudinga kakhulu kwixesha elibandayo. I-compote eyenziwe nge-cherry ne-currant iya kuzalisa le nqongophala.

Izithako:

Ukulungiselela

Amathangi ahlanzekileyo agcwalisa amajikijolo ahlanjweyo anomileyo. Thela amajikijolo ngamanzi abilayo, gubungela izimbiza uze ushiye imizuzu eyi-15-20. Gcoba isisombululo kwiphirela uze ungeze ushukela. Beka isiraphu emlilweni, mawubilise, kwaye ngoku ubeka iibhondi emanzini abilayo, ngoko ke abuye aphethwe yi-disinfected. Dlulisa isiraphu ebilisayo kwiimbiza, zibole ngeibhondi ezinobumba kwaye uzipholise kwifomu ephihliweyo.

I-Compote yama-cherry nama-strawberries ebusika

Sasivame ukuvala i-jam kunye ne- jams kwi-strawberries , nangaphandle kokungazi ukuba le berry ihamba kakuhle kangakanani kwi-compotes. Ngenxa yobumnandi bama-strawberries, i-compote yama cherry ebusika (kunye nokongeza kwayo) kunokupheka ngokupheleleyo ngaphandle kweshukela.

Izithako:

Ukulungiselela

Emva kokulinganisa umlinganiselo ofanelekileyo wamanzi, faka izimbiza kwi-sterization, kwaye uthele amajikijolo ngamanzi anesitya epanini. Xa amanzi apheka, yongeza ishukela, yongeza i-vanilla pod enqamlekileyo kunye nayo yonke into ekhoyo kwaye upheke udibanise enye imizuzu engama-7, uze uthele phezu kwezimbiza ezingaguquki kunye ne-roll.