I-Dill - imifuno e-spicy, ngaphandle kwayo apho ukulungiselela izitya ezininzi eziphambili, kungakhankanyi i-salads, ayigqibekanga. Iyavumelana ngokugqithiseleyo iimpawu zengcamango zezonka zokutya , ukuzizalisa ngeivithamini, ngoko kuyimfuneko emzimbeni wethu, ngakumbi ebusika.
I-dill ye-Freezing yindlela efanelekileyo yokukulungiselela elihle lezityalo zasebusika. Ngendlela efanelekileyo ebhizinisini, igcina zonke izakhiwo ezifanelekileyo, ukunambitha kunye nephunga. Ngaphezu koko, bekuye kwangqina ukuba umxholo wevithamini C kwimifuno yasehlotyeni iphakamileyo kabini kunobusika ekhulile kwiimeko zokutshisa. Ngoko ke, nawuphi na umfazi kufanele abe nesitokisi seerill egcwebileyo, nothando kunye nobubele obuvunwa ehlobo.
Namhlanje, siza kukuxelela ngokucacileyo indlela yokufakela i-dill entsha ebusika.
Iindlela zokubhabhisa idayili ebusika
Ukuqhwala, i-fresh dill yemifino, eqokelelwa ngoJuni-Julayi phakathi kwemini, ifanelekile. Yiyo le fennel eya kuba nebala elimnandi nephunga elimnandi, ekubeni inempahla yokwenza umxholo kunye nefuthe leoli efunekayo emini.
Kukho iindlela ezibalulekileyo zokusasaza imifuno emitsha. Eminye iphoyinti ekhethiweyo sele ikhethiweyo e-ice molds, gcwalisa inani elincinci lamanzi. Abanye bakhetha ukubeka isiqhamo sezinto eziqholiweyo kwifriji, babanyathele kwisitya, isikhwama okanye bafake ifilimu. Kwaye abo bafuna ukugcina indawo kwifriji kunye nexesha xa belungiselela ukutya ebusika, bhinqisa isidlo esele sichohliweyo, silinyathele kumaphakheji ahlukeneyo okanye sabelo kwifilimu.
Indlela yokufakela ilitye kwifriji kwiibhobho zeqhwa?
Ukuba unefriji enkulu enezithuba ezikhululekile, ke i-dill ehlanjwe neyoyiweyo ungayinakalisa isabelo ngokusasaza kwi-mold molds, ukuhambisa amanzi kunye nokuqhwala ekamelweni. Ungagcina loo nto ingenanto kwifriji, njengamafom, uze udibanise ii-cubes ebhokheni. Oku kuyindlela efanelekileyo yokusebenzisa imifuno efriziwe xa ulungiselela izitya zokuqala nezesibini. Enye inzuzo yile ndlela kukuba akufuneki ukuba umise amahlumela ngaphambi kokugaya.
Indlela yokufakela ilitye ebusika kwiipakethi?
I-dill entsha inokuthi ibe ngamaqumrhu onke okanye iifumba. Ukwenza oku, hanjiswa emanzini, ubeke phezu kwetawula yerry uze uyome. Emva koko, okanye ukufakwe kwiindawo ezincitshisiweyo kwifriji, uze ubeke kwizikhwama zokugcina, okanye wonge i-dill eyomileyo ngokukhawuleza uze uyithumele ukuba ifakelwe.
Kuyinto elula kakhulu kwaye isetyenziswe ukusebenzisa idayilisi esele ichithwe ebusika. Ngenxa yoko, silungiselela imifino ecocekileyo kunye eyomileyo ngokufanelekileyo, yifake kwiingxowa zeplastiki, ngokufanelekileyo kwiindawo ezincinci, kwaye zibeke efrijini ukuze zigcinwe.
Imfuneko yokuqala yokufumana umphumo omuhle wokuqhafaza imifuno eluhlaza eluhlaza kwiifasti kukususa umoya kuwo ukuya phezulu. Ngenxa yoko, emva kokuzalisa, fakela okubhalwe kakuhle, vumela umoya kunye
Izinketho ezikhethiweyo zokukhanda ziyakusatshintshwa kwaye zitshintshwe ngokwezikhundla zabo, iminqweno kunye nezinto ezithandayo. Ngoko, umzekelo, iimbumba zombini kunye ne-dill eluhlaza egcinwe ukugcinwa kwindawo yokugcina iplastiki okanye i-silicone, okanye ihlanganiswe ngephanyafilithi yokutya ngaphambi kokufakwa kwigumbi.
Musa uvila ukuba uchithe ixesha elincinci ulungiselela ilitha egciniweyo ehlobo, kwaye unyaka wonke uzakuzonwabisa kunye ne-touch touch of fresh season.