I-Raspberries, igalelwe ishukela ebusika

Iqhumiso, lizele i-raspberries yelanga yokushisa-ubuncwane bokwenene. Le berry ayikho nje imithombo yamavithamini, inepropati engumlingo ngokukhawuleza yokuphilisa ukutshaya nokususa ukushisa, kuba ama-raspberries aqukethe i-antipyretic-acetylsalicylic acid. Ngubani oya kukhanda i-spoon, enye into ebomvu? Kanti i- jam ayilona ndlela efanelekileyo yokugcina amajikijolo aphilileyo kunyaka wonke. I-Raspberries ingcono kakhulu kubanda, igalelwe ushukela - iresiphi yalo mlungiselelo ilula kwaye awudingi ukuba ngumpheki omkhulu, ukuze yonke into iphendukele kuwe. Landela imiyalelo.

Indlela yokugubha i-raspberries noshukela ebusika?

Amalungiselelo afanayo alungiselelwe kwiintsapho ezininzi. Nangona kunjalo, apha, ngokuqhelekileyo kwenzeka, kukho ubuqhetseba. Okokuqala, umgangatho weswekile ubalulekile. Ungacingi ukuba ushukela omdaka luncedo ngakumbi kunamhlophe kunye nama-raspberry, athathwe ngayo, uya kuba ngcono. Oku kuthengwa akuyi kugcinwa, ukuba ufuna ukuxuba amajikijolo kunye noshukela omdaka, uya kudla ngokukhawuleza okanye uwasebenzise ekuphekeni kwidyuwa. Ukuzibonakalisa kubonisa ukuba iswekile eveliswa ePoland ayilungele ukutya okusemgangathweni, ngoko ke sithenga iRussia, isiKraine okanye iMoldova iimveliso - ziya kuba zikhuselekileyo.

Enyanisweni, inkqubo yokuxubha ilula: siyanciphisa amajikijolo e-raspberry imizuzu eyi-10 okanye ikota ngeyure emanzini abandayo, ngokuthe ngenyameko uthathe ingxolo uze ushiye i-colander ukuze uhluthe. Ukuba uhlamba amajikijolo ngaphantsi kwamanzi, ungalimaza. Kubonakala ngathi kunenkathazo encinci - siya kuba sisichitha, kodwa kulo mzekelo siphulukana nejusi, kwaye oku kulungile. Sihlamba i-raspberry ehlanjwe ngeglasi kwisitya se-enamel.

Ijaspberry jam "Pyatiminutka"

Le yile iresiphi ekhethiweyo yamacwecwe avela kuma-raspberries . Ndixelele indlela yokulondoloza i-raspberries, igalelwe ishukela, ilula.

Izithako:

Ukulungiselela

Iibroji ezilungiselelwe kwiibhetshi zifakwe kwisitya, zityhala ishukela. Sishiya ubusuku okanye amahora ama-5 ukuya ku-6 ukuya kweso sinye, kwaye siyichoboza i-raspberries kunye noshukela ukuphumla ubunzima, obushushu obushushu obushushu ukupheka, ukupheka imizuzu engama-3, wongeza i-juice efakwe kwi-lemon kwaye ukupheka imizuzu emibini. Into ephambili - ungayidluli. Ubunzima obangelwayo bubonakala kwiimbiza ezinamanzi, zivale kwaye zigcine kwindawo epholileyo.

I-Recipe yama-raspberries, isongwe ngeshukela, ngaphandle kokupheka

Izithako:

Ukulungiselela

Sihlamba amajikijolo ahlanjwe ngesitya se-enamel kunye noshukela kwaye mayeke iiyure ezimbalwa. Emva koko, usebenzisa nayiphi na ifowuni, gaya konke kwi-puree. Abanye abantu bezilwanyana zomhlaba ngenxa yesizathu esithile bagalela ubunzima ngokusila, kodwa yenza Akuyimfuneko: amathambo ama-raspberries anokuqulethe izinto ezininzi ezincedo kwaye uncede ukuhlambulula umzimba weexin. Ukuba awuyithandi amathambo kwaye ufuna ukuwagxotha, dlulisa ama-raspberries ngesihluma masinyane ngaphambi kokusetyenziswa, kodwa ngoku, ushiye njengoko kunjalo. I-Raspberry puree ifakwe kwiimbiza ezinobisi (mhlawumbi, ukuba amandla abo ayedluli kwi-300 g), ngokukhawuleza uthele iipuni ezimbalwa ze-bhotile ecikiweyo phezulu, ukutywinwa komsebenzi, uvale ngokukhawuleza kwaye ugcine kwisifriji.

Inketho efanelekileyo kunye neerpberry, igalelwe ishukela, egcinwe kwifriji. Kule meko, ubunzima, obulungiselelwe njengendlela yokufumana iresiphi yangaphambili, kufakwa kwiibhanki ezincinci kunye namaqhwa.