I-compote eyenziwe ngama-strawberries ebusika kuyisiselo esimnandi esifanele ngokufanelekileyo ngexesha lebusika. Isityebi sawo, isiphunga elimnandi kunye nefuthe elivumbayo lasehlotyeni liya kukukholisa, kunye nokukhumbuza iintsuku ezifudumeleyo. Sisebenzela kangcono kwifom ecolile, uthule kwiilazi ezibonakalayo. Namhlanje siya kukuxelela indlela yokwenza i-compote yama-strawberries.
I-Compote ye-strawberry yasendle ebusika
Izithako:
- i-strawberry yasendle - 1.5 kg;
- amanzi atyhidiweyo - 1 litre;
- ushukela - 700 g;
- i-citric acid - 2 g.
Ukulungiselela
Sawucoca ama-strawberries, ndawahlamba ndawawa. Silungisa isiraphu esiphucukileyo emanzini nakushukela. Sisasaza amajikijolo kwiitena, sityhala isiraphu eshushu kwaye ugxininise malunga neyure. Emva koko cima umbane kwisiponji, ubilise kwakhona uphonsa i-citric acid. Gcwalisa amakanki ngesiraphu uze unamathele imizuzu eyi-15-20. Sifaka i-compote kunye neebhondi, siyijikeleze, yimbole ngeengubo ezifudumele kwaye uyishiye ukuze uphole.
I-Compote yama-strawberries ebusika ngaphandle kwenzalo
Izithako:
- amanzi ahlambulukileyo - 2.5 ilitha;
- ushukela-1 into;
- Ihlathi le-strawberry langaphandle - 800 g.
Ukulungiselela
Lungiselela iibhanki ngeebhondi: zitsheni, zibilise kwaye uzixube. Sisusa ama-strawberries, susa amajikijolo aphehliweyo kwaye siphume iziqu. Emva koko, siyilahla kwi-colander, sihlambe kwaye siyifake phezu kweembiza. Sibilisa amanzi, uthele kwi-ushukela, udibanise uze uthule isiraphu eshisayo phezu kweembiza uze ushiye iiyure ezimbalwa. Emva koko uyifake ngokucokisekileyo, uthele epanini, ubilise uphinde uzalise amajikijolo. Sifaka ukulondolozwa ngamabhodlela, siyijikeleze, sigubungele ngengubo kwaye uyishiye ukuba ipholile.
Compote of strawberries kunye nama-strawberries ebusika
Izithako:
- Strawberry - iziqwenga ezili-9;
- i-strawberries - iziqwenga ezingama-20;
- ii-apula - iziqwenga ezimbini;
- amanzi - 2 l;
- ushukela - 4 tbsp. iipuni;
- i-mint entsha- 5.
Ukulungiselela
I-pan igcwala ngamanzi abandayo, ibeke umlilo kwaye ifike ekubiliseni. Ngelixa livutha, hlanza ama-strawberries, ama-strawberries namaapulo. Emva koko usike iipulo zibe ziincinci ezincinci kwaye ususe ngokusisiseko umqobo. Ierberberries kunye ne-strawberries zilahla i-peduncles ziphose izithelo kunye neziqhamo zibe ngamanzi abilayo. Ukunciphisa ilangatye kwaye upheke udibanise imizuzu eyi-15. Ekugqibeleni, faka amaqabunga ambalwa amantombazana, unxilise isiselo kwaye ungeze ishukela ukuze ulawule. Ukuxuba ngokuqinisekileyo ukuqinisekisa ukuba zonke iikristali zitshatyalaliswa ngokupheleleyo. I-compote eyenziwe yenziwe ngokufudumala okanye ebomvu, engeza kwii cubes ezimbalwa ze-ice kunye nokuhlobisa isiselo kunye namaqabunga ama-fresh mint.
Compote of strawberries kunye needilibusi ebusika
Izithako:
- amanzi - 3 l;
- ingadi ye-strawberry - 150 g;
- ushukela - 4 tbsp. iipuni;
- iidiliya - 200 g.
Ukulungiselela
Ngoko, faka ipaka ezele ngamanzi emlilweni uze ushiye ukuba ufudumeze. Eli xesha silungiselela i-berry: sisusa iidiliya kwiibhulashi kwaye zihlanjululwe kakuhle. Sisebenzela ama-strawberries, supha, udibanise i-peduncles uze uyomise. Emva koko, emanzini abilayo, ubeke ngokucophelela iidiliya, uthele i-ushukela ukunambitha kwaye upheke imizuzu emihlanu ngokupheka okuphakathi. Emva koko uxubushe ngokucophelela udibanise uze udibaniswe ngokupheleleyo